Top 6 Executive chef Jobs in Broken Arrow Ok

Executive Chef Regional Dietary Manager
Sky Blue Healthcare LLC —Tulsa, OK
- $75,000 - $87,500 a year
- Full-time
- Travel
- Mentoring
- Senior level
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Executive Chef 3
Sodexo —Tulsa, OK
- $74,290 - $96,140 a year
- Full-time
- ServSafe
- Cooking
- Mentoring
- Paid holidays
- Health insurance
5d
Executive Chef
Levy Sector —Tulsa, OK
- $85,000 - $95,000 a year
- Full-time
- Background check
- Hospitality
- Microsoft Excel
- Commuter assistance
- Paid parental leave
Quick Apply
10d
Culinary Director Specialist
Sagora Senior Living —Tulsa, OK
- ServSafe
- 5 years
- Computer literacy
Quick Apply
Chef De Cuisine
Society Burger LLC —Tulsa, OK
- Full-time
- ServSafe
- Mid-level
- 3 years
Quick Apply
Executive Chef
Stonebreaker Hotel —Tulsa, OK
- Full-time
- Customer service
- Cooking
- Hotel

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6d
SOUS CHEF
Society Burger LLC —Tulsa, OK
Assist in overseeing daily operations of kitchen. Organizing kitchen for effective work environment. Effectively communicate and delegate tasks to ensure smooth…
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The Hunter Group —Columbus, OH
Are you best in class? We're searching for an *Executive Chef* *for a prominent, private college in Gambier, OH *. All-scratch, as local and sustainable as…
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Executive Chef Regional Dietary Manager

Sky Blue Healthcare LLC
Tulsa, OK

Quick Apply

Job Details

Full-time
$75,000 - $87,500 a year

Qualifications

Kitchen cost control
Budget management in healthcare
Teaching

Full Job Description

SkyBlue Healthcare, a premier long term care provider in the State is looking for one special dietary leader to help elevate our dining programs.

We're seeking an Executive Chef to take an active, hands-on leadership role across our facilities. This is not a single-kitchen position—you'll be traveling statewide to support, teach, and develop our dietary teams. You'll work directly with facility Dietary Managers to improve food quality and taste, strengthen team leadership, and drive better outcomes for both our residents and our staff.

What You'll Do

Travel across Oklahoma to support multiple facilities and their dietary teams
Coach and mentor Dietary Managers, helping them lead their teams more effectively
Improve overall food quality and taste throughout our facilities
Drive staff engagement and improve retention within dietary departments
Manage and optimize per-patient-day (PPD) food spending—maximizing quality for every dollar spent
Establish and teach best practices in kitchen operations, menu execution, and food service standards
Oversee PCC documentation, state survey readiness, and dietary compliance.

What We're Looking For

Multiple years of experience as a facility Dietary Manager (long-term care or healthcare setting strongly preferred)
A proven track record of job stability—we value candidates who have demonstrated commitment and longevity in their past roles. Applicants with a pattern of short tenures will not be considered.
Strong leadership and teaching ability—you genuinely enjoy developing teams
Solid understanding of food cost management and PPD budgeting
Willingness and ability to travel throughout Oklahoma
Registered Dietitian (RD) credential is a plus, but not required

We will be extremely selective in hiring for this role. You will need to be exceptional with a track record to prove it and a desire and passion to work hard to provide the very best meals for our senior. We're looking for someone who wants to make a real, lasting impact—on our residents' daily lives, on our teams, and on the future of our company in Oklahoma. If this sounds like you I look forward to talking to you soon.

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Executive Chef Regional Dietary Manager

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