Top 319 Restaurant Jobs in Bryan, Tx

Kitchen Supervisor/Lead Cook
First Baptist Church of Bryan —Bryan, TX
- $18 - $22 an hour
- Weekends as needed
- Background check
- Hospitality
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Restaurant Assistant Manager
First Watch —Bryan, TX
- $52,000 - $58,000 a year
- Weekends as needed
- Microsoft Word
- Sales
- Merchandising
- Disability insurance
- Health insurance
Quick Apply
8d
Management - Rosas Cafe & Tortilla Factory #26
ROSAS CAFE & TORTILLA FACTORY LTD —College Station, TX
- Management
- Mid-level
- 401(k)
Quick Apply
Back of House Hourly Partner
Newk's Eatery | CKJ/Temcomp, LLC —College Station, TX
- Part-time
- Customer service
- Ability to lift 50 pounds
- Leadership
- Dental insurance
- Vision insurance
Quick Apply
Line Cook
Miramont Country Club —Bryan, TX
- From $14 an hour
- Full-time
- Background check
- Ability to climb stairs
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
8d
Server - SCG College Station
Star Cinema Grill & Culinary Khancepts —College Station, TX
- $30 - $35 an hour
- Full-time
- High school diploma or GED
- 1 year
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Quick Apply
Server
Reds Ice House —College Station, TX
- $21.92 - $26.40 an hour
- Part-time
- Bar
- Entry level
- Time management
- Paid training
- Employee discount
Quick Apply
10d
Server
The Stella Hotel, a Noble House Resort —Bryan, TX
- $10 - $30 an hour
- Part-time
- Hotel
- Restaurant
- Food Handler Certification
- Paid holidays
- Paid time off
Food Runner
Star Cinema Grill & Culinary Khancepts —College Station, TX
- $15 - $20 an hour
- Weekends as needed
- Restaurant
- Communication skills
- Food Handler Certification
- Health insurance
- Dental insurance
Quick Apply
Host/Hostess
The Stella Hotel, a Noble House Resort —Bryan, TX
- $12 - $24 an hour
- Part-time
- Hotel
- Restaurant
- Entry level
- 401(k) matching
- Employee discount
Server/Bartender
Javi's- College Station —College Station, TX
- $22.46 - $27.05 an hour
- Part-time
- Bar
- Customer service
- Communication skills
- Paid training
- Employee discount
Quick Apply
Server
The Toasted Yolk Cafe —College Station, TX
- Up to $350 a day
- Part-time
- 18 years or older
- High school diploma or GED
- US work authorization
- Employee discount
- Flexible schedule
Quick Apply
Host
Javi's- College Station —College Station, TX
- $10 - $13 an hour
- Part-time
- Basic math
- Cash register
- In-person
Quick Apply
5d
Utility/Dishwasher
Nothing Bundt Cakes —Bryan, TX
- $15.50 - $16.50 an hour
- Part-time
- Bakery
- In-person
- Entry level
- Flexible schedule
Quick Apply
Dishwasher - starting at $17/HR
Pluckers Wing Bar —College Station, TX
- $17 - $18 an hour
- Part-time
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Server
Texas Roadhouse —College Station, TX
- Part-time
- Serving
- Casual dining restaurant
- Guest services
Server
Sushi Masa College Station —College Station, TX
- Part-time
- Entry level
- Flexible schedule
Quick Apply
Server
Willie's Grill and Ice House —College Station, TX
- $8 - $18 an hour
- Part-time
- No education required
- Ability to walk for extended periods
- Basic math
Quick Apply
10d
Server
Bubba's 33 —College Station, TX
- Part-time
- Serving
- Guest services
- Entry level
- Opportunities for advancement
Server
Elia Cafe & Tapas Bar —Bryan, TX
- $2.25 an hour
- Part-time
- Serving
- Restaurant experience
- Communication skills
- Paid training
- Employee discount
Quick Apply
14d

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Kitchen Supervisor/Lead Cook

First Baptist Church of Bryan
Bryan, TX

Quick Apply

Job Details

Full-time
$18 - $22 an hour

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance

Qualifications

Kitchen health and safety standards
Food production
Pre-cooking preparation
Food hygiene
Food safety sanitizing procedures
Meal preparation
Food safety
Communication with kitchen staff

Full Job Description

Position Summary

The Cook & Kitchen Assistant serves as the primary support to the Food & Beverage Director in the day-to-day operation and organization of the church kitchen. This role is essential to ensuring our food ministry runs smoothly, safely, and with the spirit of hospitality that reflects the heart of our church community. The Kitchen Assistant helps plan meals for events and ministries, manage inventory and supplies, and ensures food is prepared and served in accordance with health guidelines and our church's standards of excellence.

Key Responsibilities

Kitchen Operations Support

Assist the Food & Beverage Director with daily kitchen operations, setup, and breakdown.
Maintain a clean, organized, and sanitary kitchen environment always.
Ensure all equipment is used properly and report any maintenance needs promptly.
Follow and enforce all health, safety, and food handling guidelines.

Meal Planning & Event Support

Collaborate with the Food Director to plan meals for church events, services, and ministry gatherings.
Assist in preparing and serving meals for scheduled events and weekly ministries.
Coordinate food preparation timelines to ensure meals are ready on schedule.
Adapt meals as needed to accommodate dietary restrictions or special requests.

Inventory & Supply Management

Monitor and track kitchen inventory, including food, supplies, and equipment.
Assist with ordering and restocking supplies
Organize and rotate stored food items following proper food safety procedures.
Report low inventory or supply needs in a timely manner.

Health, Safety, Cleanliness & Maintenance

Uphold all applicable local health codes and food safety regulations.
Ensure proper food storage, labeling, and temperature monitoring.
Maintain cleanliness of kitchen surfaces, equipment, storage areas, and dining spaces.
Ensure all equipment is clean and working order
Assist in training volunteers on kitchen safety practices as needed.

Hospitality & Ministry Culture

Represent the church with warmth, humility, and a servant's heart in all kitchen interactions.
Work cooperatively with volunteers, kitchen staff, and ministry leaders.
Support the Food Director in fostering a welcoming and joyful environment for the kitchen team and all who are served.

Qualifications

Required

Genuine commitment to the mission and values of the church.
Experience in a kitchen, food service, or catering environment.
Knowledge of basic food safety and sanitation practices.
Ability to work collaboratively and take directions from the Food & Beverage Director.
Strong organizational skills and attention to detail.
Reliable, punctual, and able to work flexible hours including evenings and weekends.

Pay: $18.00 - $22.00 per hour

Benefits:

Dental insurance
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

restaurant jobs in bryan, tx

Kitchen Supervisor/Lead Cook

Restaurant Assistant Manager

Management - Rosas Cafe & Tortilla Factory #26

Back of House Hourly Partner

Line Cook

Server - SCG College Station

Server

Server

Food Runner

Host/Hostess

Server/Bartender

Server

Host

Utility/Dishwasher

Dishwasher - starting at $17/HR

Server

Server

Server

Server

Server

I want to receive the latest job alert for restaurant in bryan, tx

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