Top 45 Sous chef Jobs in Burleson, Tx

Banquet Sous Chef
The Fort Worth Club —Fort Worth, TX
- $60,000 - $70,000 a year
- Full-time
- Mid-level
- Continuous improvement
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
Tim Love Restaurants —Fort Worth, TX
- $50,000 - $55,000 a year
- Full-time
- Mid-level
- In-person
- Leadership
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
Paloma Suerte —Fort Worth, TX
- $55,000 - $65,000 a year
- Full-time
- Mid-level
- Supervising experience
- In-person
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
Woodshed Smokehouse —Fort Worth, TX
- $48,272.11 - $58,134.15 a year
- Full-time
- Hospitality
- Mid-level
- Supervising experience
- Health insurance
- Dental insurance
Quick Apply
F&B Manager - The Nobleman Hotel
Five Senses Hospitality Associates —Fort Worth, TX
- $70,000 a year
- Full-time
- Microsoft Word
- Bar
- Sales
- Paid holidays
- Health insurance
Quick Apply
Sous Chef
Medical City Arlington —Arlington, TX
- Full-time
- Mid-level
- Employee stock purchase plan
- Disability insurance
Quick Apply
5d
Assistant Sous Chef
Marriott International, Inc —Fort Worth, TX
- $26.54 - $28.85 an hour
- Full-time
- 3 years
- Hotel
- High school diploma or GED
9d
Sous Chef
Love Management Inc —Fort Worth, TX
- $50,000 - $65,000 a year
- Full-time
- Mid-level
- Mentoring
- Leadership
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
Bluejack National —Aledo, TX
- Weekends as needed
- Hospitality
- Mid-level
- Residential
Quick Apply
Chef and Kitchen Manager
Serenity View Assisted Living and Memory Care —Fort Worth, TX
- $25 - $28 an hour
- Weekends as needed
- ServSafe
- Mid-level
- Leadership
- Vision insurance
Quick Apply
4d
Senior Sous Chef
Trail Drive Management Corp. —Fort Worth, TX
- Extended hours
- Ability to lift 50 pounds
- Senior level
- Leadership
Quick Apply
Sous Chef
Taste Project —Fort Worth, TX
- $45,000 - $50,000 a year
- Weekends as needed
- Background check
- 18 years or older
- Ability to walk for extended periods
Banquet Sous Chef
Loews Arlington Hotel —Arlington, TX
- Full-time
- Mid-level
- Hotel
- Recruiting
- Paid holidays
- Health insurance
Quick Apply
13d
Sous Chef, Garde Manger
Loews Arlington Hotel —Arlington, TX
- Weekends as needed
- English
- Mid-level
- Hotel
- Paid holidays
- Health insurance
Quick Apply
Ala Carte Cook
RIVER CREST COUNTRY CLUB —Fort Worth, TX
- $23 - $26 an hour
- Overtime
- Background check
- Pass drug screening
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Sous Chef
Loma Tex-Mex —Arlington, TX
- $55,000 - $65,000 a year
- Weekends as needed
- Mid-level
- 3 years
- Mentoring
- Paid training
- Health insurance
Quick Apply
Executive Sous Chef
Omni Hotels & Resorts —Fort Worth, TX
- Weekends as needed
- ServSafe
- Ability to walk for extended periods
- Computer literacy
Quick Apply
Executive Chef
Lonesom Dove Western Bistro —Fort Worth, TX
- $70,000 - $85,000 a year
- Full-time
- Supervising experience
- Mentoring
- In-person
- Health insurance
- Dental insurance
Quick Apply
Line Cook
The Fort Worth Club —Fort Worth, TX
- $24 - $26 an hour
- Full-time
- Continuous improvement
- Cleaning
- In-person
- Disability insurance
- Health insurance
Quick Apply
Kitchen Manager/Lead Cook - Evening Operations
New Day Cafe —Fort Worth, TX
- $24 - $28 an hour
- Weekends as needed
- Mid-level
- In-person
- Leadership
Quick Apply
8d

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Banquet Sous Chef

The Fort Worth Club -
Fort Worth, TX

Quick Apply

Job Details

Full-time
$60,000 - $70,000 a year

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
401(k) matching
Referral program
Food provided
Retirement plan

Qualifications

Teamwork
Team leadership
Food Safety Manager Certification
Continuous improvement
Organizational skills
Cleaning
Guest services

Full Job Description

The Fort Worth Club is seeking a talented and driven Sous Chef to join our prestigious culinary team. This leadership role reports to either the Grille Chef, Executive Sous Chef, or Executive Pastry Chef, all of whom report to the Executive Chef.

The Sous Chef is responsible for supervising Line Cooks, Prep Cooks, and Pastry Cooks within their designated area, ensuring that food production is executed with excellence in a safe, clean, and efficient environment.

In this role, the Sous Chef assists their supervising chef with daily operations, taking full responsibility for their kitchen space when needed. They lead by example, conduct quality control, and foster a collaborative team culture.

Responsibilities include coordinating with Front of House managers to deliver exceptional member and guest experiences, ensuring stations are properly prepped and organized, and maintaining rigorous sanitation and safety standards. The Sous Chef also oversees deep cleaning routines, shift closures, and staff training, while managing labor efficiently to regulate scheduling and overtime.

Candidates must hold a nationally recognized Food Manager’s Certification and demonstrate strong leadership, communication, and organizational skills. Integrity, discretion, and a commitment to continuous improvement are essential.

The ideal candidate will be courteous, respectful, and capable of setting high standards for their team.

Physical requirements include standing, walking, kneeling, and lifting to 30 lbs. for extended periods.

If you are a passionate culinary professional who thrives in a leadership role and values excellence, we invite you to apply and contribute to the tradition of outstanding service and High-quality cuisine at The Fort Worth Club.

The Fort Worth The Fort Worth Club is a Private Social Club in downtown Fort Worth consisting of restaurants, hotel rooms, banquet rooms, and state of the Art Wellness and Longevity Center. Currently ranked the number 5 city club nationwide by “Platinum Clubs of America”. The Club was founded in 1885 and has earned a unique place in the history of Fort Worth and Tarrant County. For generations, the Club has combined warm hospitality and gracious service with a setting of unmatched elegance. The history of The Fort Worth Club is, in many senses, the history of Fort Worth

Job Type: Full-time

Pay: $60,000.00 - $70,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Food provided
Health insurance
Paid time off
Referral program
Retirement plan

Work Location: In person

Quick Apply

Refine Your Search

sous chef jobs in burleson, tx

Banquet Sous Chef

Sous Chef

Sous Chef

Sous Chef

F&B Manager - The Nobleman Hotel

Sous Chef

Assistant Sous Chef

Sous Chef

Sous Chef

Chef and Kitchen Manager

Senior Sous Chef

Sous Chef

Banquet Sous Chef

Sous Chef, Garde Manger

Ala Carte Cook

Sous Chef

Executive Sous Chef

Executive Chef

Line Cook

Kitchen Manager/Lead Cook - Evening Operations

I want to receive the latest job alert for sous chef in burleson, tx

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