Top 15 Microbiology Jobs in Burlington, Nc

Documentation Control Specialist
Morinaga America Foods —Mebane, NC
- $41,600 - $60,000 a year
- Full-time
- Microsoft Excel
- Microsoft Outlook
- Customer service
- Health insurance
- Dental insurance
Quick Apply
5d
Laboratory Supervisor - Esoteric Microbiology
Labcorp —Burlington, NC
- Overtime
- 6 years
- Supervising experience
- Bachelor's degree
- Employee stock purchase plan
- Disability insurance
Laboratory Assistant (Histo/Flow/Cyto)
Cone Health —Greensboro, NC
- Full-time
- High school diploma or GED
- Entry level
- Under 1 year
8d
Staff Scientist
CSS, Inc —Durham, NC
- Full-time
- Hybrid work
- Microsoft Outlook
- Bachelor of Science
- English
Quick Apply
Coordinator, Haccp
DEORO FOODS LLC —Reidsville, NC
- Weekends as needed
- Mid-level
- Office
- High school diploma or GED
Quality Control Manager
Berkshire Corporation —Whitsett, NC
- Full-time
- Analysis skills
- Math
- Mentoring
- Paid holidays
- Disability insurance
Quick Apply
Research Associate
North Carolina A&T State University —Greensboro, NC
- $47,500 - $65,000 a year
- Full-time
- Hybrid work
- Marketing
- Mid-level
- 3 years
- Paid holidays
- Health insurance
Associate Professor
The University of North Carolina Greensboro —Greensboro, NC
- Full-time
- University
- Doctor of Philosophy
- Senior level
Assistant /Associate Professor Food & Nutritional Sciences
North Carolina A&T State University —Greensboro, NC
- Full-time
- Hybrid work
- Doctoral degree
- Bachelor of Science
- Office
- Paid holidays
- Health insurance
Assistant/Associate Professor - Family and Consumer Sciences
North Carolina A&T State University —Greensboro, NC
- Full-time
- Hybrid work
- Classroom
- Doctoral degree
- Office
- Paid holidays
- Health insurance

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Master’s degree in Economics, Statistics, or other quantitative field of study; or bachelor’s degree with equivalent related work experience.
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MetaMetrics, Inc —Durham, NC
Permutations. Ability to design and implement analyses related to test reliability and validity, analysis of variance, correlation.
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Manpower Engineering —Columbus, OH
Bachelor’s degree in food science, microbiology, or a related field, or 5 years of experience in quality assurance and food safety leadership.
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The Marzetti Company —Columbus, OH
Bachelor’s degree in Food Science, Microbiology, Chemistry, Industrial Management, or a related field preferred; equivalent combination of education and…

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Documentation Control Specialist

Morinaga America Foods -
Mebane, NC

Quick Apply

Job Details

Full-time
$41,600 - $60,000 a year
5 days ago

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance

Qualifications

Biology
Microsoft Excel
Microsoft Outlook
Food safety management
Quality assurance experience within food and beverage industry
Customer service
Employee relationship building
Social media platforms
Bachelor's degree
HACCP
Organizational skills
Food industry
Quality control experience within food and beverage industry
Manufacturing company experience
Adobe Acrobat
GFSI
FDA regulations

Full Job Description

Position Summary:

The Documentation Control Specialist position supports the Quality and compliance systems. This position will be responsible to review and confirm that production documentation is accurate, legible, and readily retrievable. The Documentation Control Specialist will control the release of final product and is responsible to ensure that noncompliance product(s) are not released.

Duties and Responsibilities:

Perform review of Manufacturing Documentation across multiple production lines and shifts.
Support manufacturing teams to provide feedback on error trends and area of focus.
Ensure all Manufacturing Documents are fully reviewed before release with a focus on HACCP, and Quality checks.
Provide improvement ideas on documentation and processes.
Aid in locating requested documents needed for investigations and may serve as a subject matter expert during investigations.
Assist during trace reports for audits.
Assist during facility audits for providing documentation that may be requested.
Support, implement, and maintain food safety documentation practices as required through SQF and federal regulations, and MAF.
Provide technical quality support to QA and Operations with an emphasis on continuous improvement in food safety and quality compliance. Train employees on all shifts.
Provide technical support in the fact-finding process related to non-compliance, HACCP violations, consumer complaints, or other issue as requested.
Maintains a thorough knowledge of appropriate standard operating procedures (SOP). Write New or revise SOPs as needed. Write protocols and reports as needed.
Electronically maintain Supplier Ingredient folders. Organize specifications, COA’s, Supplier Questionnaires, and evaluations.
Create and submit purchase orders for sanitation supplies and quality supplies.
Other duties as assigned by Quality Assurance Manager.

Other Work/Responsibilities:

Drive for a harmonious and constructive working atmosphere by demonstrating (through words and actions) a positive, cooperative and supportive attitude toward team members and company policies.
Performs special projects and other miscellaneous duties as assigned by manager.
Maintains high ethical standards in the work place.
Reports all irregular issues and problems to management for solution.
Complies with all company policies and procedures.
Responsible for maintaining a clean and safe working area.
Occasional travel required for project meetings, supplier/consultant meetings, inspections, and training.
Responsible for completing job duties in a manner that supports all plant safety, food safety, quality, and environmental practices.
The ability to work according to the assigned schedule, to meet job requirements with or without reasonable accommodation, is an essential function of this position.

Required Minimum Education and Experience:

Bachelor’s degree in Biology, Microbiology, Food Science, Animal Science or related field preferred and/or 5-10 years in Food Quality.
Strong Technical knowledge of Quality Assurance and Food Safety.
Knowledge of GMP and GMP Requirements in regards to documentation.
5-10 years of experience in Quality Assurance/Control, Documentation control within Food Industry.
Excellent written and oral communication skills.
Knowledge of HACCP, FDA, and SQF/GFSI requirements in regards to documentation.
Personable, professional, and productive within a team environment.
Ability to work in a fast paced and rapidly changing environment.
Proficient in Microsoft Office (Outlook, Word, Excel, Power Point), Adobe Acrobat and Social Media.

Preferred Qualifications:

Prior experience as a Quality Control Technologist, Quality Assurance Technologist or Quality Supervisor.

Job Skills:

Accuracy, attention to detail, English language, confidentiality, reliability, sound judgment, basic math skills, able to multi-task, negotiation, planning and organizational skills, problem-solving oriented, research and vendor relations, strong organizational skills. Highly resourceful team-player with the ability to work independently, excellent verbal and written communication skills. Able to handle confidential information, be adaptable to various competing demands, and demonstrate the highest level of customer service at all times.

Job Type: Full-time

Pay: $41,600.00 - $60,000.00 per year

Benefits:

401(k)
Dental insurance
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

microbiology jobs in burlington, nc

Documentation Control Specialist

Laboratory Supervisor - Esoteric Microbiology

Laboratory Assistant (Histo/Flow/Cyto)

Staff Scientist

Coordinator, Haccp

Quality Control Manager

Research Associate

Associate Professor

Assistant /Associate Professor Food & Nutritional Sciences

Assistant/Associate Professor - Family and Consumer Sciences

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