Top 13 Meat department manager Jobs in Byron, Ga

Meat Market Cutter
All American Quality Food Inc —Fort Valley, GA
- Merchandising
- Basic math
- Entry level
Quick Apply
Meat Market Cutter
All American Quality Food Inc —Fort Valley, GA
- Merchandising
- Basic math
- Entry level
Quick Apply
Meat Market Wrapper
All American Quality Food Inc —Warner Robins, GA
- Full-time
- Entry level
Quick Apply
Meat Market Trainee
All American Quality Food Inc —Fort Valley, GA
- Merchandising
- Basic math
- Entry level
Quick Apply
Meat Cutter and Wrapper
Sam's Club —Macon, GA
- $17 - $25 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Shift Lead
Walgreens —Warner Robins, GA
- $17 - $20 an hour
- Part-time
- Merchandising
- Maintenance
- English
- Health insurance
- Dental insurance
1d
STORE PERISHABLE MGR - DG MKT
Dollar General —Macon, GA
- Full-time
- Merchandising
- Mid-level
- High school diploma or GED

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Meat Team Leader (Department Manager)
Whole Foods Market —Columbus, OH
If not currently certified, will commit to completing certification within 6 months. Completion of certain milestones such as obtaining an advanced degree or…
$23.60 - $42.50 an hour
Meat Cutter and Wrapper
Sam's Club —Dublin, OH
Providing exceptional customer service to members across the club as needed, answering any questions they may have. Must be 18 years of age or older.
$18 - $26 an hour

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Meat Market Cutter

All American Quality Food Inc -
Fort Valley, GA

Quick Apply

Job Details

Qualifications

Kitchen health and safety standards
Equipment safety procedures
Food service health code compliance
Stock rotation management
Meat hygiene procedures
Merchandising
Basic math
Unloading
Meat grinding
Retail merchandising procedures
Meat portioning
Food safety sanitizing procedures
Physical inventory counts for inventory management
Kitchen staff training
Band saw
Merchandising display arrangement
Equipment maintenance
Cutting machines
Meat packaging
Training
Food preparation equipment operation
Entry level

Full Job Description

MEAT CUTTER

DUTIES:

Meat cutting and merchandising with proper trim
Responsible for safe operation and maintenance of meat cutting equipment including band saws.
Following proper Safety and Sanitation Procedures
Assist in ensuring newer meat wrappers and Trainee Meat Cutters follow proper safety and sanitation procedures.
Assist in training Meat Cutter Trainees on necessary skills to become a Meat Cutter.
Assist in unloading trucks
Assist in maintaining accurate inventory counts and properly rotating stock.
Wrapping meat and working display cases as necessary

Other duties as assigned by the Meat Manager on Duty

ABILITIES: Ability to cut and trim meat to specifications using company guidelines. Basic proficiency in mathematics (counting, addition, subtraction).

PHYSICAL DEMANDS OF POSITION

Ability to safely be near or around meat cutting and grinding equipment in the Department while it is in operation. Able to lift up to 100 pounds with control. Standing, walking, reaching, reaching overhead, twisting, bending/stooping and repetitive arm and hand movements are also part of this position

Quick Apply

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meat department manager jobs in byron, ga

Meat Market Cutter

Meat Market Cutter

Meat Market Wrapper

Meat Market Trainee

Meat Cutter and Wrapper

Shift Lead

STORE PERISHABLE MGR - DG MKT

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