Top 10 Lead cook Jobs in Canaan Nh

COOK (FULL TIME)
FISD —Canaan, NH
- $23 - $25 an hour
- Urgently hiring
- School
- Entry level
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
Kitchen Brunch & Prep Lead
Putnam's vine/yard —White River Junction, VT
- From $16 an hour
- Full-time
- US work authorization
- In-person
- Communication skills
- Paid training
- Dental insurance
Quick Apply
8d
Lead Cook
Bugbee Senior Center - White River Council on Aging —White River Junction, VT
- $23 - $26 an hour
- Full-time
- Background check
- ServSafe
- Mid-level
- Paid training
- Paid holidays
Quick Apply
7d
Fall Farm Kitchen Crew - Full Time
Cedar Circle Farm and Education Center —Thetford Hill, VT
- $15 - $17 an hour
- Seasonal
- Ability to lift 50 pounds
- Entry level
- Under 1 year
- Employee assistance program
- 403(b)
Quick Apply
2d
Fall Farm Kitchen Crew - Part Time
Cedar Circle Farm and Education Center —Thetford Hill, VT
- $15 - $17 an hour
- Part-time
- Ability to lift 50 pounds
- Entry level
- Under 1 year
- Employee assistance program
- 403(b)
Quick Apply
2d
Food Service Worker - Lebanon School Nutrition
Whitsons Culinary Group —West Lebanon, NH
- $18 an hour
- Extended hours
- ServSafe
- Customer service
- No experience needed
- Health insurance
- Dental insurance
Quick Apply
4h
Prep Cook/Kitchen Service Lead
Putnam's vine/yard —White River Junction, VT
- From $16 an hour
- 8 hour shift
- Bar
- Cooking
- Mid-level
- Paid training
- Dental insurance
Quick Apply
Overnight Kitchen Manager
RREMC Restaurants, LLC, DBA Denny's —West Lebanon, NH
- $55,000 a year
- Weekends as needed
- ServSafe
- Mid-level
- 3 years
- Opportunities for advancement
Quick Apply

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NISA Staffing Solutions, LLC —Lebanon, NH
Collect used kitchenware from dining and kitchen areas. Sanitize the kitchen area, including the floor. You will work closely with the kitchen staff to ensure a…
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Culinarian I/Cook - M-F *Day Shift*
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9d
Cook PT weekends.
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COOK (FULL TIME)

FISD -
Canaan, NH

Quick Apply

Job Details

Full-time
$23 - $25 an hour

Benefits

Commuter assistance
Disability insurance
Health insurance
Dental insurance
Flexible spending account
Paid time off
Employee assistance program
Vision insurance
Employee discount
Life insurance
Referral program
Retirement plan
Pet insurance

Qualifications

Employee relationship building

Full Job Description

We are hiring immediately for full time COOK positions.
Location: Cardigan Mountain School - 62 Alumni Drive, Canaan, NH 03741. Note: online applications accepted only.
Schedule: Full time schedule. Days and hours may vary. Further details upon interview.
Requirement: Previous banquet and/or country club experience preferred.
Perks: No nights, and free meal during shift!
- Internal Employee Referral Bonus Available
Pay Range: $23.00 per hour to $25.00 per hour.

Free meals, uniforms and laundering service available at select locations.

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1532743.

The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Flik Independent School Dining has been leading the way in transforming private and independent school foodservice across 300 communities for over four decades. Our passionate team of associates is fully committed to delivering exceptional foodservice experiences every single time. Our meals are crafted from fresh, locally sourced ingredients, supporting sustainable agricultural practices that benefit our communities. But we don't stop at just foodservice – we take it to the next level by offering cutting-edge nutrition education programs that empower students to make smart, healthy choices daily. By combining nutritious meals with comprehensive education, we equip students with the essential tools they need to lead a healthy and thriving life. We believe in nourishing the whole person, creating community through great food and programming, and doing what’s right, every time.

We are Nourishing a Brighter Future.

Job Summary

Summary: Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.

Essential Duties and Responsibilities:

Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.
Uses established ticket collection procedures during service. Responsible for records from area worked during service periods.
Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures.
Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards.
Operates and maintains kitchen equipment as instructed.
Assists in production planning, record keeping and reporting as required.
Assists in the ordering and receiving of all food and supplies as required.
Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
Attends in-service and safety meetings.
Maintains good working relationships with coworkers, customers, administrators and managers.
Performs job safely while maintaining a clean, safe work environment.
Performs other duties as assigned.
Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards.
Personal commitment to your own safety and that of others.
Abides by all Company policies and procedures including but not limited to:
- The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
- The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
- The use of slip-resistant shoes and proper lifting techniques.

Associates at FISD are offered many fantastic benefits.

Both full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_FISD.pdf

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Applications are accepted on an ongoing basis.

FISD maintains a drug-free workplace.

Quick Apply

Refine Your Search

lead cook jobs in canaan nh

COOK (FULL TIME)

Kitchen Brunch & Prep Lead

Lead Cook

Fall Farm Kitchen Crew - Full Time

Fall Farm Kitchen Crew - Part Time

Food Service Worker - Lebanon School Nutrition

Prep Cook/Kitchen Service Lead

Overnight Kitchen Manager

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