Top 5 De cuisine Jobs in Canton, Ga

Chef de Cuisine
Marlow's Tavern —Atlanta, GA
- $65,000 - $75,000 a year
- Full-time
- Hospitality
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Seasonal Pool Cook
Marietta Country Club —Kennesaw, GA
- $16 - $20 an hour
- Part-time
- Background check
- Ability to lift 50 pounds
- 1 year
- Paid training
- Health savings account
Quick Apply
Sous Chef
Delbar LLC —Alpharetta, GA
- $65,000 - $75,000 a year
- Continuous improvement
- Mentoring
- Senior level
- Disability insurance
- Health insurance
Quick Apply

More jobs to discover

Find similar jobs that you might be interested in.

Seasonal Pool Cook
Marietta Country Club —Kennesaw, GA
The ideal candidate will have experience working in the food industry and a passion for cooking while providing quality food to our members and their guests.
$16 - $20 an hour
Quick Apply
Seasonal Line Cook
Atlanta Athletic Club —Johns Creek, GA
Comply with all state, local health and food safety regulations. Complimentary meals are provided in our team member dining room while on duty.
$18 an hour
Quick Apply
5d

Show more similar jobs

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

HVAC Technician
Mount Carmel —Westerville, OH
Must have a valid Ohio drivers license. HVAC Technician performs installation, operation, preventive maintenance, servicing and repair on refrigeration…
Cook/Chef
The Inn at Cedar Falls Inc —Logan, OH
Stock and organize food trucks, receive and put away incoming inventory, and ensure proper rotation of stock (FIFO method).
$15 - $17 an hour
Quick Apply

I want to receive the latest job alert for de cuisine in canton, ga

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Chef de Cuisine

Marlow's Tavern -
Atlanta, GA

Quick Apply

Job Details

Full-time
$65,000 - $75,000 a year

Benefits

Health insurance
Dental insurance
Paid time off

Qualifications

Budget control
Team leadership
Cooking
Team scheduling
Kitchen cost control
Managing kitchen staff
Kitchen staff scheduling
Restaurant cost management
General management
Restaurant supply ordering
Kitchen organization

Full Job Description

Fire it up. Lead the way.

Marlows is built on two things: a seasonal menu that turns heads, and hospitality that keeps guests coming back. Our Chef de Cuisine owns both setting the standard in the kitchen every single day and bringing out the best in the people around them.

This is a real leadership role in a company that takes culinary seriously. We dont just say we invest in our people 16 of our current chefs were promoted from within, and our General Managers have been with us an average of 11.25 years. If you want somewhere to grow, this is it.

What youll do:

Lead and develop the BOH team

Set the pace and tone for daily kitchen operations from prep through service

Drive culinary standards on a seasonally-driven, scratch kitchen menu

Mentor and develop cooks at every level, creating a path forward for your team

Partner with FOH leadership to deliver the Marlows guest experience consistently

Manage food cost, ordering, and BOH systems with ownership and accountability

Uphold food safety and quality standards across every shift

What youll get:

$65,000 $75,000 annual salary based on experience

Bonus plan based on performance

Paid time off + flexible scheduling

Medical and dental insurance available

Dining discounts across the brand

Genuine growth path we promote from within

Collaborative culture with an ethical work environment

Stable leadership long-tenured GM and ops team

What youll need:

2+ years of culinary experience, with a background in kitchen leadership

A background in scratch cooking with fresh, seasonal ingredients

Genuine passion for developing people not just executing food

Strong BOH management skills: scheduling, cost control, ordering, and team accountability

A collaborative, solutions-first attitude ego optional, standards non-negotiable

Authorization to work in the United States

Marlow's Tavern is an equal opportunity employer and does not discriminate against any employee or applicant for employment based on race, color, religion, national origin, age, gender, sex, ancestry, citizenship status, mental or physical disability, genetic information, sexual orientation, veteran status, or military status.

Brand: Marlow's Tavern
Address: 47 Perimeter Center East Suite 150 Atlanta, GA - 30346
Property Description: 09950A - MIT - Overhead
Property Number: 09950A

Quick Apply

Refine Your Search

de cuisine jobs in canton, ga

Chef de Cuisine

Seasonal Pool Cook

Sous Chef

More jobs to discover

Explore jobs in cities nearby

I want to receive the latest job alert for de cuisine in canton, ga

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected