Top 17 Restaurant manager Jobs in Canton, Ny

Restaurant General Manager
Horizon Hospitality —New York State
- $85,000 - $100,000 a year
- Weekends as needed
- Mentoring
- Senior level
- Restaurant
- Paid time off
Quick Apply
General Manager
sweetgreen —Canton, NY
- $80,000 - $100,000 a year
- Sales
- ServSafe
- Fast casual restaurant
- Health insurance
- Dental insurance
Restaurant General Manager
Taco Bell —Ogdensburg, NY
- $62,353.20 a year
- Full-time
- Computer literacy
- Mid-level
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
Dunkin’ @ The Wolak Group - Ogdensburg —Ogdensburg, NY
- $19.50 - $26.26 an hour
- Weekends as needed
- Mid-level
- Team management
- Profit sharing
- Paid holidays
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5d
Assistant Manager
Stewart's Shops —Ogdensburg, NY
- $19 - $23 an hour
- Full-time
- Quick service & fast food restaurant
- POS
- Retail management
- Employee discount
- Employee stock ownership plan
Quick Apply
Assistant Restaurant Leader
Dunkin’ @ The Wolak Group - Ogdensburg —Ogdensburg, NY
- $17.75 - $20.40 an hour
- Part-time
- Mid-level
- Team management
- Quick service & fast food restaurant
- Profit sharing
- Health insurance
Quick Apply
Assistant General Manager @ Arby's
Woodcliff Management Inc. —Potsdam, NY
- $17 - $19 an hour
- Full-time
- Mid-level
- Quick service & fast food restaurant
- Recruiting
Assistant Manager
Taco Bell —Ogdensburg, NY
- $18 an hour
- Full-time
- 18 years or older
- Computer literacy
- Basic math
- Health insurance
- Dental insurance
Quick Apply

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Restaurant General Manager
Horizon Hospitality —New York State
Delivers personalized, elevated guest experiences as the visible leader on the floor during service. Strong financial acumen in beverage cost, labor efficiency,…
$85,000 - $100,000 a year
Quick Apply
General Manager
sweetgreen —Canton, NY
Ensure compliance, deliver timely feedback, and develop a strong, diverse talent pipeline. Tech-savvy and comfortable using digital tools for operations,…
$80,000 - $100,000 a year

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District Manager- Dublin, OH
The Wendy's Company —Dublin, OH
Achieves certified training store restaurant goals. Monitors food and labor costs and utilizes profit/loss statements to track results and implement corrective…
$83,000 - $141,000 a year
Project Manager - Restaurant Services
The Wendy's Company —Dublin, OH
They will lead cross-functional RSC and field operations team members in developing, communicating, monitoring and executing tactical plans for successful…
$105,000 - $184,000 a year

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restaurant manager jobs near canton, ny

Restaurant General Manager

Horizon Hospitality -
New York State

Quick Apply

Job Details

Full-time
$85,000 - $100,000 a year

Benefits

Paid time off

Qualifications

Team leadership
Staff scheduling
Wine service
Hospitality industry experience
Paychex
Food and beverage industry expertise
Mentoring
Leading team collaboration initiatives
Beverage budget management
Managing food service teams
Hotel operations budget management
POS systems
General management
Stripe payment processing

Full Job Description

An acclaimed, luxury country retreat and boutique hotel in New York's scenic Hudson Valley is seeking a hands-on Restaurant General Manager to lead front-of-house operations and drive culinary excellence. This role presents an exceptional opportunity to join a non-corporate, creative culture, partner closely with top-tier culinary leadership, and help guide the beverage and dining operations through upcoming property expansions.

Compensation & Benefits: $85,000 - $100,000 (commensurate with experience) + annual bonus, benefits, PTO and more!

Responsibilities:

Leads hands-on FOH operations and hospitality standards, training/mentoring staff and leadership while partnering with culinary teams on service execution.
Manages operational administration—staffing, scheduling, payroll, and labor efficiency—alongside beverage programs and financial oversight across current and future outlets.
Runs pre-shift meetings and ongoing service/wine education while ensuring compliance with health, safety, and alcohol service standards.
Oversees wine service, private dining, special events, and seasonal programming.
Delivers personalized, elevated guest experiences as the visible leader on the floor during service.

Requirements:

5+ years managing upscale/luxury/fine dining restaurants, with Michelin-level, boutique resort, or destination dining experience a plus.
Deep knowledge of elevated service sequences, hospitality standards, and fine beverage/wine programs.
Compassionate, hands-on leadership with a track record of mentoring teams in non-corporate settings.
Tech-savvy with Lightspeed POS, Resy, Paychex, Stripe, and Excel (tip pools, scheduling).
Strong financial acumen in beverage cost, labor efficiency, and budgeting, paired with calm, organized problem-solving and flexibility to work evenings/weekends/holidays.

If you are interested in learning more about this career-defining opportunity, please APPLY TODAY or submit an updated resume to [email protected].

Only qualified candidates will be considered.

Click here to apply online#IND123

Quick Apply

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restaurant manager jobs in canton, ny

Restaurant General Manager

General Manager

Restaurant General Manager

Restaurant Manager

Assistant Manager

Assistant Restaurant Leader

Assistant General Manager @ Arby's

Assistant Manager

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