Top 5 Senior sous Jobs in Carpinteria Ca

Sous Chef/Line Cook
GranVida Senior Living & Memory Care —Carpinteria, CA
- $20 - $22 an hour
- Part-time
- Background check
- In-person
- Food Handler Certification
- Health insurance
- Dental insurance
Quick Apply
5d
Senior Sous Chef
Marriott International, Inc —Santa Barbara, CA
- $85,000 - $112,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
Sous Chef- Maravilla Santa Barbara
Maravilla Santa Barbara —Santa Barbara, CA
- $30 - $35 an hour
- Full-time
- Mid-level
- Accounting
- Trade school
Quick Apply
11d
Executive Sous Chef
Loquita —Santa Barbara, CA
- $80,000 a year
- Weekends as needed
- Continuous improvement
- Travel
- Recruiting
Quick Apply
Executive Chef - Hotel Californian
HC Assetco LLC —Santa Barbara, CA
- $125,000 - $145,000 a year
- Weekends as needed
- 7 years
- Hotel
- Ability to lift 50 pounds
Quick Apply

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Senior Sous Chef - Hilton Columbus Downtown
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As a Senior Sous Chef , you’re not just providing rotating support across all kitchen stations – you’re spreading the light and warmth of hospitality by…
Cook
Brookdale Senior Living Inc. —Columbus, OH
You will use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of cooking procedures and methods of grilling, baking…
$16.15 - $20.19 an hour
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Sous Chef/Line Cook

GranVida Senior Living & Memory Care -
Carpinteria, CA

Quick Apply

Job Details

Part-time | Full-time
$20 - $22 an hour
5 days ago

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
Retirement plan

Qualifications

Food quality maintenance
Kitchen health and safety standards
Teamwork
Food service workstation cleanliness
Food Handler Certification

Full Job Description

Job Overview

About Us

We are a resident-focused assisted living community where the dining experience is a cornerstone of daily life. Our kitchen is a place of purpose and every meal we prepare matters to the people we serve. We're looking for a skilled, passionate Line Cook to join our team.

Position Overview

As a Line Cook, you'll prepare fresh, nutritious, and delicious meals for our residents under the direction of our Kitchen Supervisor. You'll take pride in your craft, bring energy to every shift, and contribute to a kitchen culture built on quality, teamwork, and care.

Responsibilities

Prepare hot and cold menu items according to standardized recipes and portion guidelines
Set up, maintain, and break down your station efficiently before and after service
Ensure all food is prepared and held at proper temperatures in compliance with health codes
Collaborate with the broader kitchen team to ensure smooth, timely meal service
Maintain a clean and organized work environment at all times
Accommodate resident dietary needs and restrictions with care and attention

What We're Looking For

Proven line cook or kitchen experience — you know your way around a commercial kitchen
A hardworking, dependable attitude with the grit to thrive in a fast-paced environment
Strong knife skills and familiarity with standard cooking techniques
Food Handler's Certification (or willingness to obtain upon hire)
Flexibility to work mornings, evenings, and/or weekends
A genuine care for others — our residents deserve your best every shift.

What We Offer

Generous PTO plan
Health & vision insurance
A great place to work with a team that supports each other
Meaningful work in a community that values every employee

Join us as we craft memorable dining experiences through culinary excellence! This paid position offers an engaging environment where your skills will shine as part of a dedicated team committed to hospitality mastery.

Pay: $20.00 - $22.00 per hour

Benefits:

Dental insurance
Health insurance
Paid time off
Retirement plan
Vision insurance

Work Location: In person

Quick Apply

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senior sous jobs in carpinteria ca

Sous Chef/Line Cook

Senior Sous Chef

Sous Chef- Maravilla Santa Barbara

Executive Sous Chef

Executive Chef - Hotel Californian

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