Top 96 Meat manager Jobs in Cary, Nc

Meat Counter Clerk - Lake Boone Shopping Center
The Butcher's Market —Raleigh, NC
- $13 - $16 an hour
- Part-time
- Customer service
- High school diploma or GED
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
1d
Beef Shoppe Manager Level V Holly Springs NC
Lowes Foods —Holly Springs, NC
- Full-time
- 18 years or older
- Merchandising
- Mid-level
- Health insurance
- Dental insurance
Bench - Assistant Beef Shoppe Manager
Lowes Foods —Raleigh, NC
- Full-time
- 18 years or older
- Management
- Sales
Prepared Foods & Specialty Manager
Weaver Street Market Inc —Raleigh, NC
- Full-time
- 18 years or older
- Microsoft Excel
- Merchandising
Quick Apply
9d
Bench - Beef Shoppe Manager Level V (South Raleigh)
Lowes Foods —Garner, NC
- Full-time
- 18 years or older
- Merchandising
- 3 years
- Health insurance
- Dental insurance
8d
Bench - Beef Shoppe Manager Level V
Lowes Foods —Pittsboro, NC
- Full-time
- 18 years or older
- Merchandising
- Mid-level
- Health insurance
- Dental insurance
Meat Cutter and Wrapper
Sam's Club —Raleigh, NC
- $17 - $25 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Director of Food & Beverage | Full-Time | Durham Convention Center
Oak View Group —Durham, NC
- $82,000 - $92,000 a year
- Extended hours
- Microsoft Outlook
- Sales
- 5 years
- Health insurance
- Dental insurance
Beef Shoppe Manager Level V
Lowes Foods —Holly Springs, NC
- Full-time
- 18 years or older
- Merchandising
- Mid-level
- Health insurance
- Dental insurance
Jimmy John's General Manager
PREMIUM LOAVES CAROLINAS INC —Raleigh, NC
- $21 - $24 an hour
- Weekends as needed
- Microsoft Word
- 18 years or older
- Microsoft Excel
- Health insurance
- Dental insurance
Quick Apply
Full Time Apprentice Meatcutter
Harris Teeter —Durham, NC
- Full-time
- 18 years or older
- Communication skills
- Entry level
Kithchen/Smokehouse manager
Picnic —Durham, NC
- $55,000 - $62,000 a year
- Spanish
- Mid-level
- 3 years
- Paid time off
Quick Apply
Kitchen Line - Broiler
Perry's Steakhouse and Grille —Raleigh, NC
- $22 an hour
- Part-time
- Entry level
- Kitchen
- Opportunities for advancement
- Flexible schedule
Quick Apply
Cafe Manager
Chatham Marketplace —Pittsboro, NC
- $20 - $30 an hour
- Full-time
- Microsoft Excel
- Microsoft Outlook
- Merchandising
Quick Apply
6d
Kitchen Line - Sauté
Perry's Steakhouse and Grille —Raleigh, NC
- Part-time
- Restaurant
- Entry level
- Kitchen
- Flexible schedule
Quick Apply
Prepared Meals and Rotisserie Chicken Associate
Sam's Club —Raleigh, NC
- $17 - $25 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Shift Lead
Walgreens —Cary, NC
- $17 - $20 an hour
- Part-time
- Merchandising
- Maintenance
- English
- Health insurance
- Dental insurance
5d
Assistant Produce Manager
Sprouts Farmers Market —Raleigh, NC
- Weekends as needed
- 18 years or older
- Sales
- Merchandising
- Paid parental leave
- Health savings account
PT Perishable Associate (Meat Market)
Food Lion —Raleigh, NC
- Part-time
- Merchandising
- High school diploma or GED
- Assembly
10d
Kitchen Line
Perry's Steakhouse and Grille —Raleigh, NC
- Part-time
- Entry level
- Kitchen
- Opportunities for advancement
- Flexible schedule
Quick Apply

I want to receive the latest job alert for meat manager in cary, nc

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Meat Counter Clerk - Lake Boone Shopping Center

The Butcher's Market
Raleigh, NC

Quick Apply

Job Details

Part-time | Full-time
$13 - $16 an hour
1 day ago

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
Employee discount
Flexible schedule
Life insurance

Qualifications

Guest relations
Customer service
Produce
High school diploma or GED
Seafood
Food preparation

Full Job Description

Meat Counter Clerk -
Meat Counter Specialist Description

As a Meat Counter Specialist for The Butcher’s Market, you will have the opportunity to work with management and other associates to provide the highest level of customer service to our guests. You will be required to conduct yourself in a professional, courteous, and friendly manner and assist our guests in any way possible.

The primary duty of our Meat Counter Specialist is to work behind the meat and deli cases. Their work focuses on interacting with customers, preparing and displaying meat products, prepping, and light cooking. The position has a moderate physical requirement and includes walking, lifting, and carrying product, and being exposed to various temperature changes.

Responsibilities

Observe shift operating hours as scheduled or assigned by Store Manager.
Adhere to all local, state, and federal health and civil code regulations.
Provide premier customer service, by engaging customers in friendly conversation while making eye contact, cross-selling products presenting them with their purchases either neatly wrapped or vacuum packed and educating guests on different selections and types of poultry, pork, beef and fish.
Prepare made-to-order sandwiches for guests.
Assist in preparing a variety of meat, cheese, and produce items using a knife, scales, vacuum pack machine, and meat slicers.
Set up refrigerated display case with meats, poultry, and seafood and rotate product to maintain freshness standards.
Assist in stocking produce, cheese, and prepared food items in refrigerated retail cases.
Maintain cleanliness of store and perform other tasks as directed by management staff.

Requirements of Job:

To be able to lift 50 lbs comfortably and frequently lift and carry 25 lbs
Be able to work a 10–12-hour shift on your feet (walking and standing)
Work Weekends and Holidays.

Benefits:

Health, Dental, and Vision Benefits
401K
Christmas Day, Thanksgiving Day, and Easter off
4-day work week

Job Types: Full-time, Part-time

Pay: $13.00 - $16.00 per hour

Benefits:

401(k)
Dental insurance
Employee discount
Flexible schedule
Health insurance
Life insurance
Paid time off
Vision insurance

Education:

High school or equivalent (Preferred)

Experience:

Customer service: 1 year (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

meat manager jobs in cary, nc

Meat Counter Clerk - Lake Boone Shopping Center

Beef Shoppe Manager Level V Holly Springs NC

Bench - Assistant Beef Shoppe Manager

Prepared Foods & Specialty Manager

Bench - Beef Shoppe Manager Level V (South Raleigh)

Bench - Beef Shoppe Manager Level V

Meat Cutter and Wrapper

Director of Food & Beverage | Full-Time | Durham Convention Center

Beef Shoppe Manager Level V

Jimmy John's General Manager

Full Time Apprentice Meatcutter

Kithchen/Smokehouse manager

Kitchen Line - Broiler

Cafe Manager

Kitchen Line - Sauté

Prepared Meals and Rotisserie Chicken Associate

Shift Lead

Assistant Produce Manager

PT Perishable Associate (Meat Market)

Kitchen Line

I want to receive the latest job alert for meat manager in cary, nc

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected