Top 44 Executive sous chef Jobs in Cary Nc

SOUS CHEF (FULL TIME)
Bon Appetit —Cary, NC
- $25 - $26 an hour
- Urgently hiring
- Background check
- Senior level
- Café
- Commuter assistance
- Disability insurance
Quick Apply
9d
Sous Chef - SSH
Sullivan's Steakhouse —Raleigh, NC
- Part-time
- Mid-level
- Team management
- Kitchen
- AD&D insurance
- Disability insurance
3d
Executive Sous Chef
MARRIOTT RALEIGH DURHAM RESEARCH TRIANGLE PARK —Durham, NC
- Full-time
- Ability to walk for extended periods
- Computer literacy
- Hotel
- Disability insurance
- Health insurance
Quick Apply
8d
Country Club Executive Chef
Concert Golf Partners —Holly Springs, NC
- $85,000 - $95,000 a year
- Full-time
- Microsoft Word
- Spanish
- Microsoft Excel
Quick Apply
Sous Chef - Raleigh's Newest Rooftop Restaurant and Bar
Oberlin Hotel —Raleigh, NC
- $49,305 - $61,631 a year
- Full-time
- Mid-level
- Mentoring
- Leadership
- Disability insurance
- Health insurance
Quick Apply
Sous Chef
UNC Health —Raleigh, NC
- $20.74 - $29.52 an hour
- Full-time
- Hospital
- 5 years
- Basic math
3d
Executive Catering Chef
North Carolina State University —Raleigh, NC
- $81,000 - $84,327 a year
- Full-time
- Hospitality
- ServSafe
- Customer service
- Paid holidays
- Disability insurance
Sous Chef
The Capital Grille —Raleigh, NC
- Cooking
- Team management
- Senior level
- Employee stock purchase plan
- Disability insurance
Executive Chef- Hope Valley Country Club
Bobby Jones Links —Durham, NC
- Weekends as needed
- 3 years
- Ability to lift 50 pounds
- Organizational skills
Quick Apply
UNC Sous Chef
Rocky Top Catering —Raleigh, NC
- Weekends as needed
- Ability to lift 50 pounds
- Organizational skills
- Senior level
Quick Apply
Sous Chef
Simply Crepes of Raleigh —Raleigh, NC
- $55,000 - $60,000 a year
- Part-time
- Senior level
- Restaurant
- Kitchen
- Health insurance
Quick Apply
Sous Chef
Sage Hospitality —Raleigh, NC
- Full-time
- 5 years
- Hotel
- Training & development
- AD&D insurance
- Disability insurance
10d
Sous chef Nanas Rockwood
Nanas of Rockwood —Durham, NC
- $55,000 - $60,000 a year
- Weekends as needed
- Hospitality
- Ability to walk for extended periods
- Mid-level
- 401(k)
- Paid time off
Quick Apply
Sous Chef - DUKE University Athletics
PROOF OF THE PUDDING —Durham, NC
- $22 - $28 an hour
- Full-time
- Mid-level
- Office
- University
- AD&D insurance
- Disability insurance
Sous Chef
Standard Beer + Food —Raleigh, NC
- $60,000 - $65,000 a year
- Part-time
- Mid-level
- Restaurant
- Kitchen
Quick Apply
Catering Sous Chef
Rocky Top Catering —Raleigh, NC
- $25 an hour
- Part-time
- Clean driving record
- Mid-level
- Organizational skills
Quick Apply
Sous Chef - OEM
Urban Oak Restaurant & Bar —Raleigh, NC
- From $25 an hour
- Overtime
- 18 years or older
- Ability to walk for extended periods
- English
- Paid holidays
- Disability insurance
Quick Apply
SOUS CHEF
LM Restaurants —Raleigh, NC
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Disability insurance
- Health insurance
Quick Apply
Kitchen Line - Sauté
Perry's Steakhouse and Grille —Raleigh, NC
- Part-time
- Restaurant
- Entry level
- Kitchen
- Flexible schedule
Quick Apply
SOUS CHEF (FULL TIME)
Morrison Healthcare —Raleigh, NC
- $23 - $25 an hour
- Urgently hiring
- Background check
- Mid-level
- Leadership
- Commuter assistance
- Disability insurance
Quick Apply
1d

I want to receive the latest job alert for executive sous chef in cary nc

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

SOUS CHEF (FULL TIME)

Bon Appetit -
Cary, NC

Quick Apply

Job Details

Full-time
$25 - $26 an hour
9 days ago

Benefits

Commuter assistance
Disability insurance
Health insurance
Dental insurance
Flexible spending account
Paid time off
Employee assistance program
Vision insurance
Employee discount
Life insurance
Referral program
Retirement plan
Pet insurance

Qualifications

Kitchen health and safety standards
Recipe adherence
Maintaining an organized workspace
Food service health code compliance
Food service cleaning
Corporate training
In-person customer service
Food portioning
Payroll management
Disciplinary action management
Schedule management
Food service inventory management
Food safety sanitizing procedures
Production management
Interviewing
Managing kitchen staff
Kitchen staff scheduling
Senior level
Task assignment

Full Job Description

We are hiring immediately for a full time SOUS CHEF position.
Location: SAS Marketplace Cafe - 820 SAS Campus Drive, Cary, NC 27513. Note: online applications accepted only.
Schedule: Full time; Monday through Friday, 6:30 AM to 3:30 PM. More details upon interview.
Requirement: Ten years or more of culinary experience is preferred.
Pay Range: $25.00 per hour to $26.00 per hour.
Internal Employee Referral Bonus Available

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1566248.

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Are you looking for a job with competitive wages and benefits, one in which you can learn and grow while making a difference in the world? We’re hiring! Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants. We’ve led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients.

Learn more about careers with Bon Appétit: http://www.bamco.com/careers/

Job Summary

Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.

Essential Duties and Responsibilities:

Cooks and prepares food following approved recipes and production standards. Ensures all deadlines are met based on production orders.
Supervises hourly food service associates. Includes interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action, as appropriate.
Stores food in designated areas following all corporate, state and federal food safety and sanitation procedures.
Ensures proper food handling, presentation, portion control and maintenance of appropriate serving temperatures.
Maintains sanitation of equipment, supplies and utensils. Cleans workstation thoroughly before leaving area. Keeps display equipment clean and free of debris during meal service to comply with all sanitation, safety, production and merchandising requirements.
Interacts with customers to resolve complaints in a friendly, service-oriented manner. Relays relevant information directly to supervisor.
Demonstrates complete understanding of daily menu items and accurately explains them to associates and customers.
Keeps up with peak production and service hours.
Monitors inventory and deliveries of product and supplies. Tracks product production, consumption and waste. Informs supervisor when supplies or product are low.
Performs other duties as assigned.

Associates at Bon Appétit are offered many fantastic benefits.

Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_BAMCO.pdf

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.

Bon Appetit maintains a drug-free workplace.

[[filter4]]

Quick Apply

Refine Your Search

executive sous chef jobs in cary nc

SOUS CHEF (FULL TIME)

Sous Chef - SSH

Executive Sous Chef

Country Club Executive Chef

Sous Chef - Raleigh's Newest Rooftop Restaurant and Bar

Sous Chef

Executive Catering Chef

Sous Chef

Executive Chef- Hope Valley Country Club

UNC Sous Chef

Sous Chef

Sous Chef

Sous chef Nanas Rockwood

Sous Chef - DUKE University Athletics

Sous Chef

Catering Sous Chef

Sous Chef - OEM

SOUS CHEF

Kitchen Line - Sauté

SOUS CHEF (FULL TIME)

I want to receive the latest job alert for executive sous chef in cary nc

Related Searches

Explore jobs in more locations

Job Summary

Job Seeker Tools

Employer Tools

Browse

Stay Connected