Top 320 Kitchen Jobs in Centralia Mo

Sous Chef
Country Club of Missouri —Columbia, MO
- $50,000 - $55,000 a year
- Full-time
- In person
- Mid-level
- In-person
- Leadership
- Health insurance
- Dental insurance
Quick Apply
Pastry Chef
Pasta La Fata —Columbia, MO
- $20 - $25 an hour
- Part-time
- Culinary experience
- Customer service
- Cooking
- Paid time off
- Employee discount
Quick Apply
1d
Line Cook
Ozark Mountain Biscuit & Bar —Columbia, MO
- $16 - $18 an hour
- Full-time
- Culinary experience
- Food service experience
- In-person
- 401(k)
- Paid time off
Quick Apply
Line Cook – Glenn’s Cafe
Columbia Hospitality Management | (The Tiger Hotel/ Glenn’s Cafe/TWAIN/The Vault/Wilder) —Columbia, MO
- From $17 an hour
- Part-time
- Background check
- Pass drug screening
- Ability to lift 50 pounds
- Dental insurance
- Vision insurance
Quick Apply
KITCHEN SUPERVISOR
FAMILY ENTERTAINMENT GROUP LLC —Columbia, MO
- $18 - $20 an hour
- Part-time
- Bilingual
- ServSafe
- Mid-level
Quick Apply
Baker
Columbia Hospitality Management | (The Tiger Hotel/ Glenn’s Cafe/TWAIN/The Vault/Wilder) —Columbia, MO
- From $19 an hour
- Full-time
- Background check
- Pass drug screening
- Bakery
- Benefits from day one
- Flexible schedule
Quick Apply
Head Chef
Upper Crust Food Service —Columbia, MO
- Full-time
- Background check
- 3 years
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Quick Apply
Head Chef
Upper Crust Food Service —Columbia, MO
- Full-time
- Background check
- 3 years
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Quick Apply
Executive Chef
Dive Bar —Columbia, MO
- $50,000.00 - $68,949.80 a year
- Full-time
- Continuous improvement
- Mentoring
- In-person
Quick Apply
Line Cook
The Kitchen Grill & Games —Columbia, MO
- $18 - $22 an hour
- Ability to lift 50 pounds
- Restaurant
- Entry level
Quick Apply
Food Service Manager
Break Time Convenience Store —Moberly, MO
- Weekends as needed
- Background check
- 18 years or older
- ServSafe
- Paid time off
- On-the-job training
Quick Apply
5d
Team Member
Casey's —Hallsville, MO
- Part-time
- Merchandising
- No experience needed
- Quick service & fast food restaurant
- Paid holidays
- Health insurance
11d
Kitchen Manager - Sturgeon, MO
Casey's —Sturgeon, MO
- $18.00 - $20.70 an hour
- Mid-level
- Quick service & fast food restaurant
- Kitchen
- Paid holidays
- Dental insurance
Lead Food Service Supervisor
Trinity Services Group —Columbia, MO
- $18.50 an hour
- Weekends as needed
- 18 years or older
- Mid-level
- High school diploma or GED
- AD&D insurance
- Disability insurance
8d
Team Member
Casey's —Columbia, MO
- Part-time
- Merchandising
- No experience needed
- Quick service & fast food restaurant
- Paid holidays
- Health insurance
11d
Healthcare Dietary Cook - Part-Time Weekends
KVC Health Systems —Columbia, MO
- $15 - $17 an hour
- Part-time
- ServSafe
- Residential
- High school diploma or GED
Quick Apply
Subway Sandwich Artist
Kingdom City #11262 —Kingdom City, MO
- $15.50 - $20.00 an hour
- Part-time
- Background check
- No experience needed
- Ability to lift 50 pounds
- Paid training
- Employee discount
Quick Apply
Full-Time Line Cook: Evening Shift
Country Club of Missouri —Columbia, MO
- $17 - $21 an hour
- Part-time
- Culinary experience
- Cooking
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
Kitchen Assistant
Upper Crust Food Service —Columbia, MO
- Full-time
- Background check
- Customer service
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
Restaurant Manager
Cracker Barrel —Columbia, MO
- Weekends as needed
- Mid-level
- Driver's License
- Travel
- Employee stock purchase plan
- Disability insurance
Quick Apply

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Sous Chef

Country Club of Missouri
Columbia, MO

Quick Apply

Job Details

Full-time
$50,000 - $55,000 a year

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Food provided

Qualifications

Pre-cooking preparation
Fine dining experience
Attention to detail
Production management
Leadership

Full Job Description

Company Overview

The Country Club of is the only Member-owned and managed country club in,. Established in 1971, our traditions emphasize family and community, offering a premier setting with a challenging golf course, state-of-the-art tennis courts, a large pool with spray ground, exceptional dining, and versatile event facilities. We are dedicated to providing an inviting environment where Members can relax, connect, and enjoy a variety of activities.

Overview

Bring your creative culinary talents and join our dynamic food and beverage team! We currently have an opening for an ambitious, passionate, and energetic Sous Chef to bring their ideas and experience to our fast-paced kitchen. We're looking for someone who pushes the boundaries and challenges the status quo on culinary trends. The ideal candidate will be detail-oriented and have a commitment to phenomenal service and presentation. We have a fun, family-oriented atmosphere and offer a competitive benefits package that includes free meals, golf privileges, vacation and sick time, company-match 401(k), and medical and dental insurance.

As an integral part of the F&B team, the Sous Chef will be accountable for the overall success of the daily kitchen operations. They will exhibit their culinary talents while leading and managing the kitchen staff during all food-related functions, ensuring a consistent high-quality product is produced. This position will work to continually improve member and guest satisfaction while maintaining the operating budget. Along with being responsible for guiding and developing kitchen staff in food production technique, this individual must ensure the highest level of sanitation and food standards are achieved.

Duties

Under the general direction of the Executive Chef, the Sous Chef will be responsible for the following:

Assist in daily management and supervision of the culinary team, including food preparation, technical cooking, and plating skills
Ability to be creative with food preparation, set-up, and displays
Managing culinary personnel to execute recipes, menus, production standards, cooking processes, methods, and procedures
Responsible for accurate ordering, appropriate product selection, and inventory management
Effective communication skills to converse with chef, servers, and support staff
Ambition to learn and progress career with the business
Sincere passion about cooking, people, and being of service to others

Skills

Extensive banquet experience with the ability to manage large-scale food service events
Proven supervising experience in a fast-paced culinary setting
Strong background in dietary department protocols and food handling safety procedures
Expertise in food production, menu planning, and catering operations within fine dining environments
Demonstrated leadership skills with experience managing teams as a chef or kitchen supervisor
Knowledge of inventory management, cost control strategies, and kitchen management best practices
Excellent cooking skills with proficiency in food preparation and presentation techniques
Familiarity with food safety sanitizing procedures and overall food industry standards
Ability to thrive under pressure while maintaining attention to detail in hospitality settings

This is an exciting time to join the CCMO team! If you are interested and wish to apply in person, please feel welcome to stop by between 8:30 am and 5:00 pm, Tuesday-Saturday.

Pay: $50,000.00 - $55,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Food provided
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

kitchen jobs in centralia mo

Sous Chef

Pastry Chef

Line Cook

Line Cook – Glenn’s Cafe

KITCHEN SUPERVISOR

Baker

Head Chef

Head Chef

Executive Chef

Line Cook

Food Service Manager

Team Member

Kitchen Manager - Sturgeon, MO

Lead Food Service Supervisor

Team Member

Healthcare Dietary Cook - Part-Time Weekends

Subway Sandwich Artist

Full-Time Line Cook: Evening Shift

Kitchen Assistant

Restaurant Manager

I want to receive the latest job alert for kitchen in centralia mo

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