Top 838 Culinary Jobs in Charlotte Nc

Sous Chef
Confidential —Charlotte, NC
- $45,000 - $50,000 a year
- Full-time
- Mid-level
- Fair chance
- In-person
- Health insurance
- Dental insurance
Quick Apply
Regional Director of Culinary | Chef-Driven Full-Service Restaurant Group
Noble Food & Pursuits —Charlotte, NC
- $115,000 - $125,000 a year
- Full-time
- Hospitality
- 7 years
- Recruiting
- Travel reimbursement
- Health insurance
Quick Apply
Kitchen Chef
OAKCREST SPRINGFIELD —Fort Mill, SC
- From $47,190 a year
- Full-time
- Background check
- Current TB test
- Culinary experience
- Health insurance
- Dental insurance
Quick Apply
Regional Sales & Broker Manager
Bob Roberts Group, LLC —Charlotte, NC
- $120,000 - $150,000 a year
- Full-time
- Remote
- Clean driving record
- Marketing
- Bachelor of Science
- Mileage reimbursement
- Health savings account
Quick Apply
Prep Cook
Norwegian Cruise Line Holdings —Charlotte, NC
- $16.50 an hour
- Full-time
- English
- US work authorization
- 1 year
- Health insurance
- Employee discount
Chef De Partie / Line Cook
Charlotte City Club —Charlotte, NC
- $20 - $23 an hour
- Full-time
- Hospitality
- Customer service
- Cooking
- Free parking
- Paid holidays
Quick Apply
Executive Chef
Hilton Charlotte Airport - Atrium Hospitality —Charlotte, NC
- $103,000 - $110,000 a year
- Full-time
- Cooking
- Mid-level
- Hotel
- Health insurance
- Dental insurance
Quick Apply
12d
Personal Chef/Cook
Chefs for Seniors and Chefs for Families - Charlotte & Lake Norman —Charlotte, NC
- $25 - $35 an hour
- 12 hour shift
- Background check
- Mid-level
- High school diploma or GED
Quick Apply
Personal Chef - Charlotte
Friend that Cooks —Charlotte, NC
- $23.93 - $24.93 an hour
- Overtime
- 5 years
- Reliable transportation
- Senior level
- Profit sharing
- Paid parental leave
Quick Apply
Kitchen Manager (Charlotte, NC)
131 MAIN Restaurant —Charlotte, NC
- From $75,000 a year
- Full-time
- Restaurant management
- Mid-level
- In-person
- Health insurance
- Dental insurance
Quick Apply
Line Cook
NorthStone Country Club —Huntersville, NC
- $18 - $22 an hour
- Overtime
- Ability to climb stairs
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
Server
Legion Brewing Company —Charlotte, NC
- $20 - $65 an hour
- Part-time
- Basic math
- In-person
- Restaurant
Quick Apply
13d
Executive Chef | Upscale Casual Dining
Goodwin Recruiting —Charlotte, NC
- $85,000 - $90,000 a year
- Full-time
- 5 years
- Mentoring
- Organizational skills
- Relocation assistance
- Health insurance
Quick Apply
SUPERICA EXECUTIVE SOUS CHEF – UP TO $85K/yr. + BONUS (South End)
Rocket Farm Restaurants LLC —Charlotte, NC
- $70,000 - $85,000 a year
- Full-time
- Cooking
- Senior level
- Restaurant
- Health insurance
- Dental insurance
2d
Prep Cook
Windsor Run by Erickson Senior Living —Matthews, NC
- From $17 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
6d
SUPERICA COOK UP TO $22/hr. (South Park / Strawberry Hill)
Rocket Farm Restaurants LLC —Charlotte, NC
- $16 - $24 an hour
- Part-time
- In person
- Restaurant
- Entry level
- Kitchen
- Dental insurance
- Paid time off
9d
Intermediate Cook - The Westin Charlotte - $21.22/hr.
Marriott International, Inc —Charlotte, NC
- $21.22 an hour
- Full-time
VENDING ATTENDANT (FULL TIME)
Canteen —Charlotte, NC
- $17 - $20 an hour
- Urgently hiring
- Background check
- Merchandising
- Food service experience
- Commuter assistance
- Disability insurance
Quick Apply
23h
Culinary Arts Teacher
Fort Mill School District 4 —Fort Mill, SC
- Full-time
- Classroom
- ServSafe
- Teaching Certification
Lead Cook
Marriott International, Inc —Charlotte, NC
- $24.40 - $25.86 an hour
- Full-time
8d

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Sous Chef

Confidential
Charlotte, NC

Quick Apply

Job Details

Full-time
$45,000 - $50,000 a year

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
401(k) matching
Food provided

Qualifications

Maintaining an organized workspace
Decision making
Food industry
Clean workspace maintenance
Sous chef experience

Full Job Description

Job Summary:
We are seeking a skilled and experienced Sous Chef to join our team. The Sous Chef will be responsible for overseeing all aspects of food management, kitchen operations, and team management. The ideal candidate will have a strong background in the food industry and possess excellent leadership and culinary skills.

Duties:
- Manage all aspects of food production, including menu planning, food preparation, and presentation
- Ensure compliance with health and safety regulations in the kitchen
- Supervise and train kitchen staff, including chefs, cooks, and other personnel
- Monitor inventory levels and order supplies as needed
- Collaborate with the management team to develop new menu items and improve existing recipes
- Maintain a clean and organized kitchen environment
- Oversee food storage and rotation to ensure freshness and quality
- Handle customer inquiries and resolve any issues or complaints related to food service

Experience:
- Proven experience in food management or restaurant management
- Strong leadership skills with the ability to motivate and inspire a team
- Excellent knowledge of kitchen operations and culinary techniques
- Ability to effectively manage time and prioritize tasks in a fast-paced environment
- Knowledge of health and safety regulations in the food industry
- Strong problem-solving skills with the ability to make quick decisions

Skills:
- Food management
- Leadership
- Kitchen management
- Team management
- Food service
- Food production
- Menu planning
- Food industry
- Restaurant management
- Culinary

If you are a highly motivated individual with a passion for food and a desire to lead a dynamic team, we encourage you to apply for the position of Sous Chef. We offer competitive compensation and opportunities for career growth within our organization.

Job Type: Full-time

Pay: $45,000.00 - $50,000.00 per year

Benefits:

401(k) matching
Dental insurance
Food provided
Health insurance
Paid time off
Vision insurance

People with a criminal record are encouraged to apply

Work Location: In person

Quick Apply

Refine Your Search

culinary jobs in charlotte nc

Sous Chef

Regional Director of Culinary | Chef-Driven Full-Service Restaurant Group

Kitchen Chef

Regional Sales & Broker Manager

Prep Cook

Chef De Partie / Line Cook

Executive Chef

Personal Chef/Cook

Personal Chef - Charlotte

Kitchen Manager (Charlotte, NC)

Line Cook

Server

Executive Chef | Upscale Casual Dining

SUPERICA EXECUTIVE SOUS CHEF – UP TO $85K/yr. + BONUS (South End)

Prep Cook

SUPERICA COOK UP TO $22/hr. (South Park / Strawberry Hill)

Intermediate Cook - The Westin Charlotte - $21.22/hr.

VENDING ATTENDANT (FULL TIME)

Culinary Arts Teacher

Lead Cook

I want to receive the latest job alert for culinary in charlotte nc

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