Top 11 Sous chef Jobs in Charlottesville Va

Restaurant Manager
Alamo Drafthouse —Charlottesville, VA
- Full-time
- Bar
- Management
- Casual dining restaurant
- Paid training
- Health insurance
Quick Apply
Sous Chef
UNIVERSITY OF VIRGINIA HOST PROPERTIES INC —Charlottesville, VA
- Weekends as needed
- Mid-level
- Mentoring
- Leadership
Quick Apply
Sous Chef – Birdwood Grill
UNIVERSITY OF VIRGINIA HOST PROPERTIES INC —Charlottesville, VA
- 5 years
- Cooking
- Mentoring
Quick Apply
Sous Chef - Milk & Honey (Charlottesville)
Thompson Hospitality Corporation —Charlottesville, VA
- Weekends as needed
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Sous Chef - Hourly - Univ. of Virginia-Catering
Aramark —Charlottesville, VA
- Mid-level
- University
- 1 year
Cook II
UNIVERSITY OF VIRGINIA HOST PROPERTIES INC —Charlottesville, VA
- $18 an hour
- Full-time
- Basic math
- English
- Mid-level
Quick Apply
Cook I
UNIVERSITY OF VIRGINIA HOST PROPERTIES INC —Charlottesville, VA
- $17 an hour
- Basic math
- English
- Mid-level
Quick Apply
Cook III
UNIVERSITY OF VIRGINIA HOST PROPERTIES INC —Charlottesville, VA
- $19 an hour
- Full-time
- Basic math
- English
- Organizational skills
Quick Apply
BOH Supervisor
Es Vedra Cinemas —Charlottesville, VA
- Weekends as needed
- Spanish
- ServSafe
- Cooking
- Health insurance
- Dental insurance
Quick Apply

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Cook
Aramark —Charlottesville, VA
Must be able to obtain food safety certification. Maintains excellent customer service and positive attitude towards guest, customers, clients, co-workers, etc.
$17 - $19 an hour
9d
Lead Cook
Aramark —Charlottesville, VA
Maintains excellent customer services and positive attitude towards guests, customers, clients, co-workers, etc. Ensures security of company assets.
$20 - $26 an hour
9d

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Line/Prep Cook
Star Lanes Polaris —Columbus, OH
The company does not discriminate in its employment decisions against individuals on the basis of race, color, national origin, religion, sex, gender identity,…
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Executive Sous Chef
ISS —New Albany, OH
You are leading a team and responsible for efficiently overseeing culinary and operation functions within the guidelines established by the client organization,…
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2d

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Restaurant Manager

Alamo Drafthouse
Charlottesville, VA

Quick Apply

Job Details

Full-time

Benefits

Paid training
Health insurance
Dental insurance
401(k)
Flexible spending account
Paid time off
Vision insurance
Employee discount
Flexible schedule
Referral program
Pet insurance

Qualifications

Computer operation
Management
Food service health code compliance
ServSafe
Operational management
Restaurant management
Microsoft Office
Team management
Food and beverage industry expertise
Productivity software
Leadership
Team motivation (leadership skill)
General management

Full Job Description

Competative Compensation, Vertical Growth Opportunities, Rewarding Experience!

Alamo Drafthouse Cinema is an industry leader in the Dine-In Theater space. Often serving over 2,000 hungry and thirsty guests a day, we are one of the highest energy scratch restaurants around, definitely one of the most rewarding! Step on the G.A.S. and apply today! We are a place for movies, special presentations & programs, creative and delicious food (made from our scratch kitchen), and beverages of all sorts, all under one roof! Our team is built of restaurant vets with a encompassing a range of backgrounds and experience, who all got a taste of being part of something bad@ss!

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The 4 Wall Manager position is responsible for assisting in managing all areas of operations for their venue. The Manager acts as a brand representative by reinforcing the company goals, visions and mission statement while ensuring Alamo Drafthouse Cinema’s standards of quality and service are accomplished.

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OUR MISSION

To Ensure EVERY Guest and Teammate Has An AWESOME Experience And Is EXCITED To Come Back

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OUR CORE VALUES

DO THE RIGHT THING

We strive to be a force of good in our company, in our industry and in the world. We stand up for our beliefs even when it is hard. We start from a place of kindness.

FOSTER COMMUNITY

We value what is unique about each other and celebrate our differences. We treat each other with respect, support each other’s passions, and help each other grow. We welcome healthy debate but don’t tolerate intolerance. We take this commitment outside our 4 walls, creating neighborhood theaters that are deeply tied to the local community.

BOLDLY GO

Like the crew of the Starship Enterprise™, we seek out new experiences and pursue innovation in all of our work. We take risks and chart new territory. We learn from our mistakes and continuously improve.

GIVE A SH!T

We are passionate about creating awesome experiences. We obsess over every detail and take pride in our work because we know it makes all the difference to our guests and our teammates. Our pursuit of excellence drives us to do our best.

JOB RESPONSIBILITIES / DUTIES:

● Manages entire operations of venue, which includes daily decision-making, staff support, guest interaction, scheduling, kitchen operations, P&L, cost controls/management, inventory regulation, building sales, community involvement, all safety and security standards including food handling requirements, profitability expectations and effective planning while upholding standards, product quality and cleanliness

● Maintains ability to multi-task and adapt to changing priorities

● Exercises good judgment and effective decision-making

● Provides effective coaching and delegation to management team with timely follow up

● Maintains staffing at standard labor ratios and ensures the venue is properly staffed to par, at all times

● Plans accordingly and proactively hires to seasonal pars

● Coaches staff and managers according to operational and procedural needs, maintaining high standards and following up on specific direction provided

ESSENTIAL REQUIREMENTS:

● High School Diploma/GED or equivalent combination of education and experience

● Two (2) years minimum Management experience and knowledge of total operations

● ServSafe Certification, and all local/state required certifications. (provided in training)

● Proven leadership and motivational skills

● Displays a professional appearance and is a positive role model within the restaurant and corporate office

● Strong verbal and written communication skills

● Strong ability to multi-task projects simultaneously

● Holds self and others accountable to consistently maintain high performance standards

● Expected work week of 50 hours minimum; higher volume seasons and heavier work weeks are expected

● Basic computer knowledge (Microsoft Office) and office skills required

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-Competitive bi-weekly salary

-Strong medical benefits plan health, dental and vision with a 50% company contribution

-401k opportunity

-Pet Insurance

-Flexible Spending Account

-Emergency assistance program

-Quarterly bonus plan available to all salaried managers

-Vacation/PTO

2 weeks accrued per year (able to use 1 week after 6 months in year 1)
3 weeks accrued per year after 4 years employment

-Comp days for approved holidays- July 4th, Thanksgiving, Christmas, Birthday

-Manager comp card-

General Managers and Chefs $300 per month for movies, food and beverage.
Venue Managers and Sous Chefs $150 per month for movies, food and beverage.

-Daily shift meals

-Team member referral program-$1000 for a salaried manager referral after 90 days of employment -Annual holiday party and other staff engagement events

-Quarterly Team building events

-Flexible scheduling

-Company sponsored contests with rewards for winners

-Continuous training through The Reel to ensure growth

-By movie lovers and for movie lovers, Alamo offers a high energy work environment with bad ass films + awesome food and drinks

Job Type: Full-time

Benefits:

401(k)
Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Paid training
Vision insurance

Shift:

10 hour shift

Experience:

Salaried Restaurant Management: 2 years (Required)

Work Location: In person

Quick Apply

Refine Your Search

sous chef jobs in charlottesville va

Restaurant Manager

Sous Chef

Sous Chef – Birdwood Grill

Sous Chef - Milk & Honey (Charlottesville)

Sous Chef - Hourly - Univ. of Virginia-Catering

Cook II

Cook I

Cook III

BOH Supervisor

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