Top 7 Dietary manager Jobs in Chester County Pa

Food Service Director
Exton Post Acute —Exton, PA
- $70,000 - $75,000 a year
- Full-time
- Skilled nursing facility
- ServSafe
- Mid-level
- Dental insurance
- Tuition reimbursement
Quick Apply
1d
Dining Services District Manager
ISH Dining Services —Christiana, PA
- $85,000 a year
- Full-time
- ServSafe
- Computer literacy
- High school diploma or GED
- Opportunities for advancement
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3d
General Manager 4 - Food
Sodexo —Lititz, PA
- $81,685 - $105,710 a year
- Full-time
- Customer service
- Bachelor's degree
- Experience equivalent to degree accepted
- Paid holidays
- Health insurance
9d
Certified Dietary Manager
Kadima at Pottstown —Pottstown, PA
- Full-time
- Mid-level
- Supervising experience
- 2 years
Quick Apply
9d
Dining Manager
Exton Post Acute —Exton, PA
- $58,000 - $60,000 a year
- Full-time
- ServSafe
- Mid-level
- High school diploma or GED
- Dental insurance
- Tuition reimbursement
Quick Apply
1d
Assistant Director, Dining Services
The Highlands at Wyomissing —Wyomissing, PA
- Weekends as needed
- ServSafe
- Residential
- High school diploma or GED
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Assistant Director of Dining Services
Culinesse LLC —Wyomissing, PA
- Extended hours
- ServSafe
- Computer literacy
- High school diploma or GED
- Disability insurance
- Dental insurance
Quick Apply

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Food Service Director/Dietary Manager
Allbridge Rehabilitation and Nursing Center —Columbus, OH
Allbridge Rehab & Nursing is now seeking a Dietary Manager/Food Service Director to manage our kitchen by planning, organizing, and directing the overall…
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Food Services Area Manager
Yona Solutions —Columbus, OH
The Food Services Area Manager manages and directs the overall operations of the dietary department in numerous skilled nursing facilities in an assigned…
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dietary manager jobs near chester county pa

Food Service Director

Exton Post Acute -
Exton, PA

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Job Details

Full-time
$70,000 - $75,000 a year
1 day ago

Benefits

Dental insurance
Tuition reimbursement
Employee assistance program
Vision insurance
401(k) matching
Life insurance
Referral program
Food provided

Qualifications

Operational cost reduction
Healthcare staff management
Certified Dietary Manager
Budget control
Experience working with individuals with specific dietary needs
Kitchen cost control
Dietetics
General management

Full Job Description

Join our team at Exton Post Acute as a Food Service Director

Proudly supported by Marquis Health Consulting Services

Full-time opportunity available

$70,000-$75,000 per year

At Exton Post Acute, we believe that nutritious, thoughtfully prepared meals are an essential part of resident health, comfort, and quality of life. Guided by our core values of Passion, Respect, and Excellence, the Food Service Director leads all aspects of dining operations to ensure exceptional food quality, regulatory compliance, and an outstanding dining experience for every resident.

Responsibilities for Food Service Director:

Oversee all food service and dietary operations to ensure residents receive nutritious, high-quality meals and exceptional service.
Lead, train, and support dietary team members to promote operational excellence, teamwork, and resident satisfaction.
Ensure compliance with all food safety, sanitation, infection control, and regulatory requirements.
Oversee menu planning, food preparation, and service delivery to meet nutritional standards and accommodate therapeutic and specialized diets.
Manage inventory, purchasing, budgeting, and cost control initiatives to ensure operational efficiency and minimize waste.
Monitor food quality and resident satisfaction and implement improvements to enhance the dining experience.
Maintain accurate records and ensure adherence to all applicable policies, procedures, and documentation requirements.
Promote a clean, safe, and welcoming dining environment that enhances resident comfort and well-being.

Qualifications for Food Service Director:

Must have completed an accredited course in dietetic training approved by the American Dietetic Association and state agencies.
ServSafe certification preferred.
Certified Dietary Manager (CDM) certification required.
Minimum of two (5) years of supervisory experience in a hospital, skilled nursing facility, or other healthcare-related setting preferred.
Training or experience in cost control, food management, nutrition, and diet therapy required.
Strong leadership, communication, and organizational skills with the ability to manage multiple priorities effectively.
Demonstrated commitment to delivering exceptional dining experiences and resident-centered service.

Our Core Values in Action

Passion – Creating enjoyable, nourishing dining experiences that positively impact residents’ health and quality of life.

Respect – Honoring residents’ preferences, dietary needs, and individuality through compassionate and attentive service.

Excellence – Delivering exceptional food quality, operational efficiency, and dining experiences through leadership, innovation, and continuous improvement.

Benefits of Food Service Director

Tuition reimbursement
Employee referral bonus
Health, vision, and dental benefits
401(k) with match
Employee engagement and culture committee
Company-sponsored life insurance
Employee assistance program (EAP) resources

Join our team at Exton Post Acute and Healthcare Center, a 120-bed Sub-Acute, and Long-Term Care facility where compassion and quality care are at the heart of everything we do. Our facility is thoughtfully designed with beautiful common spaces, creating a welcoming, home-like environment not only for our residents but also for our staff. We believe in fostering a positive and supportive workplace where employees feel valued, respected, and empowered to make a difference.

Here, you'll be part of a collaborative and dedicated team that prioritizes professional growth, work-life balance, and a culture of appreciation. If you're passionate about providing exceptional care in a warm, inclusive setting, we would love for you to grow your career with us.

The facility provides equal employment opportunities to all applicants and employees and prohibits discrimination and harassment of any kind. We do not discriminate based on race, color, religion, sex, sexual orientation, gender identity or expression, national origin, age, disability, genetic information, veteran status, or any other characteristic protected by federal, state, or local law. All qualified applicants are encouraged to apply.

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dietary manager jobs in chester county pa

Food Service Director

Dining Services District Manager

General Manager 4 - Food

Certified Dietary Manager

Dining Manager

Assistant Director, Dining Services

Assistant Director of Dining Services

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