Top 13 Culinary director Jobs in Cincinnati Oh

Director of Dining Services
Life Enriching Communities —Montgomery, OH
- Full-time
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- Dental insurance
- Paid time off
Quick Apply
12d
Culinary Director
HHS Culinary and Nutrition Solutions, LLC (USA) —Fairfield, OH
- $70,000 a year
- Full-time
- Hospital
- ServSafe
- Customer service
- Health insurance
- Dental insurance
Quick Apply
2h
Director of Food & Beverage | Hotel Celare Cincinnati
Hotel Celare —Cincinnati, OH
- $100,000 a year
- Weekends as needed
- Spanish
- Owner-operator
- 5 years
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Resident Director (Mount St. Joseph University)
AVI Foodsystems —Cincinnati, OH
- $70,000 - $80,000 a year
- Full-time
- Mid-level
- 3 years
- Leadership
- Paid holidays
- Health insurance
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Director of Culinary
Community First Solutions —Hamilton, OH
- Full-time
- ServSafe
- 8 years
- Supervising experience
4d
Director of Banquets
Levy Sector —Cincinnati, OH
- Weekends as needed
- Background check
- ServSafe
- Continuous improvement
- Commuter assistance
- Paid parental leave
Quick Apply
12d
Assistant Director of Dining Services
Morrison Living —Cincinnati, OH
- $75,000 - $85,000 a year
- Full-time
- Background check
- Microsoft Outlook
- Mid-level
- Commuter assistance
- Paid parental leave
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Food Service Director
Colonial Heights Senior Living —Florence, KY
- ServSafe
- Cooking
- Mid-level
- Paid holidays
- Dental insurance
Quick Apply
4d

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Director of Dining Services
Life Enriching Communities —Montgomery, OH
Develops and implements standards, policies, and practices which ensure that the dining service areas, food storage rooms, preparation and work areas are…
Quick Apply
12d
Culinary Director
HHS Culinary and Nutrition Solutions, LLC (USA) —Fairfield, OH
Collaborate with dietitians and chefs to develop menus that are in line with market trends and deliver nutritional value. Not Required But a Big Plus.
$70,000 a year
Quick Apply
2h

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Director - International Culinary Innovation
The Wendy's Company —Dublin, OH
Partners with supply chain and QA leaders to assess risks, validate manufacturing readiness, and protect global product quality.
$154,000 - $277,000 a year
Food Service Director/Dietary Manager
Allbridge Rehabilitation and Nursing Center —Columbus, OH
Allbridge Rehab & Nursing is now seeking a Dietary Manager/Food Service Director to manage our kitchen by planning, organizing, and directing the overall…
Quick Apply
7d

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Director of Dining Services

Life Enriching Communities -
Montgomery, OH

Quick Apply

Job Details

Full-time
12 days ago

Benefits

On-site gym
Dental insurance
Paid time off
Vision insurance
Opportunities for advancement
Retirement plan

Qualifications

Microsoft Excel
Microsoft Outlook
Stock rotation management
ServSafe
In-person customer service
HACCP
Packaging
Packaging (food)

Full Job Description

Director of Dining Services

Role Information
Location: Twin Lakes | 9840 Montgomery Road, Montgomery, Ohio 45242
Schedule: Full-Time, Days | 40 hours a week

Who We Are
Life Enriching Communities is a not-for-profit organization that provides exceptional everyday experiences for associates and residents in our vibrant senior living communities. Our values of respect, innovation, spirituality, and excellence guide everything we do, fostering a sense of extended family and teamwork within our community. Our residents are exceptional and kind, and our dedicated associates deliver a high level of service with grace and compassion. Join us in making a meaningful difference in the lives of seniors and their families.

What You’ll Love About Working Here
At Life Enriching Communities, we believe exceptional care begins with an exceptional team. Alongside our warm and welcoming environment, we offer a package of:

Health, Dental, Vision, Life, and Disability benefits
Generous Paid Time Off (PTO)
Retirement Fund with Company Match
On-Site Gym
Advancement opportunities
Beautiful, state-of-the-art facilities
A supportive team culture
Work that truly makes a difference
Excellent patient care ratios that support quality time with residents

You, our Ideal Candidate
The Director of Dining Services is responsible for planning, organizing, developing and directing the overall operation of the Dining Department in accordance with current federal, state, and local standards, guidelines, and regulations governing our facility. As directed by the administrator, this individual is responsible for assuring that quality nutritional services are provided on a daily basis and that the department is maintained in a clean, safe, and sanitary manner. A working knowledge of food products, packaging, product rotation and basic cooking skills is required.

Responsibilities

Plans and develops dining and dietetic policies and procedures, standard recipe files, menus and meals which enhance the resident dining experience
Coordinates dining services and activities with other related departments (Hospitality, Health Services, Administration, Housekeeping, Wellness Connection etc.)
Develops and recommends strategies/tactics to ensure the highest level of quality in resident dining services, nutrition, and meal preparation. Sets performance standards, measures outcomes, and implements correct action to meet the campus' service goals. Instills in staff a concept of elegant dining for the residents.
Monitors programs and procedures to ensure on-time delivery and resident satisfaction. Visits residents, family members, and guests during mealtime (s) to evaluate the quality of meals served and to invite feedback regarding menu selection, food taste, presentation, and service.
Develops and implements standards, policies, and practices which ensure that the dining service areas, food storage rooms, preparation and work areas are maintained in a clean, safe, orderly and sanitary manner in accordance with HACCP principles and in accordance with federal, state, and local Health Department guidelines.
Partners with the management team to align dining policies, practices, and systems with LEC objectives
Provide feedback to the organization regarding service concerns and recommends improvements. Ensures effective and long-term problem resolution.
Organizes, coaches and manages the dining services team including oversight supervision of staff and consulting personnel. Evaluates and measures performance and implements corrective action. Plans and provides training and education opportunities for staff to continuously learn, update, and expand their knowledge and skills.

Requirements

Bachelor's Degree or equivalent preferred
A Culinary Arts Degree or certification by ACF preferred
Serv Safe Certification and HACCP training is required
A minimum of 5 years related production and supervisory experience in a continuing care retirement community, hospital, hotel, restaurant or similar facility required.
Must possess a customer service background and orientation
Proficient in Microsoft Office products (Outlook, Word, Excel, etc.)

Life Enriching Communities is an equal opportunity employer committed to workplace diversity and compliance with the applicable provisions of the Americans with Disabilities Act. We are a drug-free and tobacco-free workplace.

Quick Apply

Refine Your Search

culinary director jobs in cincinnati oh

Director of Dining Services

Culinary Director

Director of Food & Beverage | Hotel Celare Cincinnati

Resident Director (Mount St. Joseph University)

Director of Culinary

Director of Banquets

Assistant Director of Dining Services

Food Service Director

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