Top 23 Chef / kitchen Jobs in Clarkston Wa

Head Chef
Rosemary Food Service LLC —Moscow, ID
- From $1,200 a week
- Weekends as needed
- Background check
- ServSafe
- Customer service
- Health insurance
- Dental insurance
Quick Apply
EXECUTIVE CHEF 2- University of Idaho Greek House Chefs
GREEK HOUSE CHEFS INC —Moscow, ID
- $24 - $28 an hour
- Full-time
- ServSafe
- English
- Ability to lift 50 pounds
Quick Apply
EXECUTIVE CHEF 2- Washington State University Greek House Chefs
GREEK HOUSE CHEFS INC —Pullman, WA
- $23 - $29 an hour
- Full-time
- ServSafe
- English
- Ability to lift 50 pounds
Quick Apply
Pizza Chef
GroundWork Brewing LLC —Lewiston, ID
- $20 - $24 an hour
- Full-time
- In-person
- Entry level
- Kitchen
Quick Apply
EXECUTIVE CHEF III, LEWISTON, ID
Compass Corporate —Lewiston, ID
- $75,000 - $92,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
Cook
Brookdale Senior Living Inc. —Lewiston, ID
- Full-time
- Serving
- Military encouraged
- Entry level
- Health savings account
- Paid holidays
Quick Apply
2d
Fire Camp Chef
Happy Day Catering —Lewiston, ID
- $275 - $325 a day
- Part-time
- CDL A
- Mid-level
- Organizational skills
- Food provided
Quick Apply
DISHWASHER- University of Idaho Greek House Chefs
GREEK HOUSE CHEFS INC —Moscow, ID
- $19 - $21 an hour
- English
- Ability to lift 50 pounds
- Entry level
Quick Apply
14d
Line Cook II
Clearwater Casino & Lodge —Lewiston, ID
- $15.00 - $15.70 an hour
- Part-time
- Customer service
- Organizational skills
- Entry level
Quick Apply
Line Cook
American Cruise Lines —Lewiston, ID
- Full-time
- Pass drug screening
- Mid-level
- Ability to lift 50 pounds
- Dental insurance
- Vision insurance
Quick Apply
Kitchen Assistant
Upper Crust Food Service —Moscow, ID
- Full-time
- Background check
- Customer service
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
4d
Sous Chef
American Cruise Lines —Lewiston, ID
- Full-time
- ServSafe
- Pass drug screening
- Mid-level
- Dental insurance
- Vision insurance
Quick Apply
Head Chef
Upper Crust Food Service —Moscow, ID
- Full-time
- Background check
- 3 years
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Quick Apply
4d
Chef / Kitchen Manager
South Fork Public House —Pullman, WA
- $65,000 - $80,000 a year
- Weekends as needed
- Customer service
- Mid-level
- Continuous improvement
- Health insurance
- Dental insurance
Quick Apply
Executive Sous Chef
American Cruise Lines —Lewiston, ID
- Full-time
- ServSafe
- 5 years
- Pass drug screening
- Dental insurance
- Vision insurance
Quick Apply
Executive Chef
American Cruise Lines —Lewiston, ID
- Full-time
- Background check
- 6 years
- Management
- Dental insurance
- Vision insurance
Quick Apply
Server/Waiter
The Table Kitchen & Bar —Pullman, WA
- From $17.13 an hour
- Part-time
- In person
- Serving
- 18 years or older
- Customer service
- Employee discount
- Flexible schedule
Quick Apply
6d
SOUS CHEF (FULL TIME)
Chartwells HE —Moscow, ID
- $23 - $27 an hour
- Weekends as needed
- Background check
- Cooking
- Mid-level
- Commuter assistance
- Disability insurance
Quick Apply
10d
Operations Specialist
Upper Crust Food Service —Moscow, ID
- Full-time
- Mid-level
- Supervising experience
- Travel
Quick Apply

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Kitchen Receiving Agent
The Ohioan Hotel and Event Center —Lewis Center, OH
Must be effective at listening to, understanding and clarifying concerns and issues raised by team members and guests. Helps when needed, in kitchen.
Quick Apply
Sous Chef
Columbus Brewing Company —Columbus, OH
O Actively participate in the inventory process as directed by the Executive Chef, including counting, organizing, and maintaining accurate stock levels to…
$60,000 - $65,000 a year
Quick Apply
5d

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Head Chef

Rosemary Food Service LLC -
Moscow, ID

Quick Apply

Job Details

Full-time
From $1,200 a week

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
Referral program
Retirement plan

Qualifications

Menu design
Banquet chef experience
ServSafe
Customer service
Catering experience
Butchery
Meal preparation
Head chef experience
Purchasing
Kitchen management
Managing kitchen staff
Budgeting
ServSafe Food Manager Certification

Full Job Description

We're looking to connect with Chefs who may be looking for a new position over the summer. This position begins in August of 2026.

Run your own kitchen within our concept. Write your own weekly menus and manage your own purchasing. Be nice to those around you. Show up every day with a passion for cooking and making people happy with scratch-made food. Enjoy work-life balance and an awesome schedule with ample time off. Enjoy a Chef & Food focused Culture. Perform like a pro, and get treated like a pro. Pretty simple, right?

We are a boutique style company. Our focus is on supporting and empowering quality people who have the skills and passion to create a quality product.

Successful candidates will have:

-Solid experience (4yrs) with a background in classical and modern/ progressive cuisine, preferably under notable chefs or in notable establishments.

-Protein / Fish Butchery Skills

-Menu development & experience sourcing items from broad-line purveyors, as well as local products from local suppliers

-The desire to at first learn, then uphold and improve upon the cuisine that makes us successful

-The desire to own the creative direction, cleanliness, and flow of the kitchen

-Communication skills! Energize those around you with your attitude, lead with humility, be a part of the team.

-Humility! Be coachable and be willing to reach out for help.

-This opportunity is not for everyone. We love self starters and those who aren’t afraid to ask questions and learn. If you take your craft seriously and enjoy making people happy with food, you’ll like working with us.

Job Type: Full-time

Pay: From $1,200.00 per week

Job Type: Full-time

Pay: From $1,200.00 per week

Benefits:

401(k)
Dental insurance
Health insurance
Paid time off
Referral program
Retirement plan
Vision insurance

Shift:

Day shift
No nights

Experience:

Professional Cooking: 4 years (Required)
Kitchen management: 2 years (Required)

License/Certification:

ServSafe Food Protection Manager Certificate? (Required)

Ability to Commute:

Moscow, ID 83843 (Required)

Work Location: In person

Quick Apply

Refine Your Search

chef / kitchen jobs in clarkston wa

Head Chef

EXECUTIVE CHEF 2- University of Idaho Greek House Chefs

EXECUTIVE CHEF 2- Washington State University Greek House Chefs

Pizza Chef

EXECUTIVE CHEF III, LEWISTON, ID

Cook

Fire Camp Chef

DISHWASHER- University of Idaho Greek House Chefs

Line Cook II

Line Cook

Kitchen Assistant

Sous Chef

Head Chef

Chef / Kitchen Manager

Executive Sous Chef

Executive Chef

Server/Waiter

SOUS CHEF (FULL TIME)

Operations Specialist

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