Top 2 Brewery Jobs in Clinton Ia

Server/ Bartender
STOUTS IRISH PUB BETTENDORF —Bettendorf, IA
- Part-time
- Bar
- In-person
- Entry level
- Flexible schedule
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9d
Executive Chef
Blue Sun Brewing Co. —DeWitt, IA
- $55,000 - $62,000 a year
- Weekends as needed
- Hospitality
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
6d

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Executive Chef
Blue Sun Brewing Co. —DeWitt, IA
Work closely with front-of-house managers to ensure smooth service. Coordinate kitchen and taproom repairs as needed. Enforce hygiene and food safety protocols.
$55,000 - $62,000 a year
Quick Apply
6d
EXECUTIVE CHEF, MOLINE, IL
Chartwells K12 —Rock Island, IL
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.
$65,000 - $75,000 a year
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Micro Specialist
BrewDog USA Inc —Canal Winchester, OH
Independent reading on industry relevant technical papers and developments. Ability to train and mentor junior lab technicians on learning fundamental lab tasks…
$22 - $24 an hour
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8d
Brewer - II
BrewDog USA Inc —Canal Winchester, OH
Use experience and technical knowledge to assess and adapt operations to mitigate risks to people, equipment, and product caused by issues encountered.
$20 - $22 an hour
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Server/ Bartender

STOUTS IRISH PUB BETTENDORF
Bettendorf, IA

Quick Apply

Job Details

Part-time
9 days ago

Benefits

Flexible schedule

Qualifications

Kitchen health and safety standards
Venue beverage service
Food service customer order management
Food service health code compliance
Recipe development
Sales transaction processing
Bar safety compliance (food service)
Food service workstation cleanliness
Fine dining experience
Menu concept development
Greeting customers
Food and beverage recommendations
Cash register operations
Complementary wine pairings
Hospitality industry experience
Plating
Customer engagement
Beverage recipe development
Beverage pairing
Payment processing in food service
Cleaning messes in dining areas
Retail math
POS systems
Entry level
Time management

Full Job Description

Overview

Join our dynamic hospitality team as a Server/Bartender, where your energy and passion for exceptional service will create memorable experiences for our guests. This vibrant role combines the art of serving with the craft of bartending, offering a lively environment to showcase your skills in beverage creation, food presentation, and customer engagement. Whether you're mixing cocktails, recommending wine pairings, or delivering top-tier service, you'll be at the heart of our bustling restaurant and bar scene. This paid position provides an exciting opportunity to grow your expertise in the hospitality industry while ensuring every guest leaves satisfied and eager to return.

Duties

Greet guests warmly and provide attentive, personalized service throughout their dining or drinking experience
Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS, ensuring timely delivery
Prepare and serve a variety of beverages, including craft cocktails, wine, beer (including craft beer), and spirits, adhering to established recipes and presentation standards
Develop and suggest beverage recipes to enhance menu offerings and cater to guest preferences
Manage cash transactions accurately, process payments efficiently, and handle cash handling responsibilities with integrity
Maintain cleanliness and organization of the bar area, dining space, and service stations in compliance with food safety standards
Assist with food service duties during busy periods or special events like banquets and catering functions
Demonstrate excellent customer service skills by engaging with guests professionally and resolving any concerns promptly
Collaborate with team members to ensure smooth restaurant operations and uphold a welcoming atmosphere

Experience

Previous food service experience in a fast-paced restaurant or bar setting is highly preferred
Fine dining experience or familiarity with upscale service standards is a plus
Proficiency with POS systems such as Aloha POS or Spot On is desirable
Strong knowledge of beverage recipes, mixology techniques, wine varieties, spirits, and brewing processes
Experience in beverage recipe development and crafting innovative cocktails is advantageous
Excellent time management skills to handle multiple tables or bar stations efficiently during peak hours
Knowledge of food safety practices, food handling procedures, and basic math for cash handling and retail math calculations
Bar management or hospitality industry experience will be considered an asset

Join us to elevate your career in hospitality! Bring your enthusiasm for exceptional service, your expertise in beverage crafting, and your dedication to creating memorable guest experiences. We’re excited to support your growth as part of our vibrant team!

Benefits:

Flexible schedule

Work Location: In person

Quick Apply

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