Top 23 Meat clerk Jobs in Cologne, Mn

Meat Clerk
Hy-Vee Inc —Shakopee, MN
- $13.50 - $16.80 an hour
- Part-time
- 18 years or older
- Merchandising
- Basic math
4d
Meat and Seafood Clerk
Lunds & Byerlys —Wayzata, MN
- $20 - $21 an hour
- Part-time
- Merchandising
- Organizational skills
- Communication skills
- Dental insurance
- Tuition reimbursement
Meat Stock Clerk
Lunds & Byerlys —Wayzata, MN
- $21.50 an hour
- Part-time
- High school diploma or GED
- Organizational skills
- Communication skills
- Dental insurance
- Tuition reimbursement
Part Time Meat Clerk
Cub Foods —Burnsville, MN
- $13.75 - $21.65 an hour
- Part-time
- 18 years or older
- Ability to walk for extended periods
- Forklift
- Health savings account
- AD&D insurance
Quick Apply
Meat Clerk I
Coborn's, Inc. —Glencoe, MN
- $14.25 - $19.50 an hour
- Part-time
- Military encouraged
- Entry level
- Health savings account
- AD&D insurance
Quick Apply
Meat Clerk
Coborn's, Inc. —New Prague, MN
- $16.25 - $21.50 an hour
- Full-time
- Military encouraged
- Entry level
- Health savings account
- AD&D insurance
Quick Apply
Meat Service Clerk
Jerry's Enterprises Inc —Plymouth, MN
- Up to $18 an hour
- Part-time
- Heavy lifting
- Merchandising
- Forklift
- Store discount
- Employee assistance program
Deli Clerk
Lunds & Byerlys —Wayzata, MN
- $19 - $21 an hour
- Part-time
- Merchandising
- High school diploma or GED
- Food service experience
- Dental insurance
- Tuition reimbursement
Seafood Clerk
Hy-Vee Inc —Shakopee, MN
- $13.50 - $16.80 an hour
- Part-time
- Merchandising
- Basic math
- Pass drug screening
4d
Deli - Deli Clerk
Lunds & Byerlys —Plymouth, MN
- $18.00 - $18.50 an hour
- Part-time
- Merchandising
- High school diploma or GED
- Food service experience
- Dental insurance
- Tuition reimbursement
Meat Department Manager
Mackenthun's Fine Foods - Waconia —Waconia, MN
- $55,000 - $70,000 a year
- Weekends as needed
- Sales
- Computer literacy
- Merchandising
- Paid holidays
- Disability insurance
3d
Deli Clerk
Coborn's, Inc. —Glencoe, MN
- $14.25 - $19.50 an hour
- Part-time
- 18 years or older
- Military encouraged
- 16+ years old
- Health savings account
- AD&D insurance
Quick Apply
Meat Associate Team Leader (Assistant Department Manager)
Whole Foods Market —Minnetonka, MN
- $20.05 - $35.00 an hour
- 8 hour shift
- Inventory management
- Merchandising
- Mid-level
- Store discount
- Paid time off
2d
Meat Clerk
Fresh Thyme Market —Plymouth, MN
- $15.75 - $17.13 an hour
- 8 hour shift
- Basic math
- High school diploma or GED
- Organizational skills
- Store discount
- Paid parental leave
13d

Discover related jobs

Based on your search for meat clerk jobs.

Operations Team Member
Oak & Steel Smokehouse —Cologne, MN
Setting up the packing room for daily meat-packaging operations. The AM shift is primarily focused on setting up the packing room, packaging finished meat…
$17 - $19 an hour
Quick Apply
13d
Operator, Spray Dry (2nd Shift) - New Ulm, MN
dsm-firmenich —New Ulm, MN
Clean and Sanitize rooms as needed. In addition to base salary, we also offer a comprehensive total rewards package, inclusive of annual incentive pay, a…
Quick Apply

Show more related jobs

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Grocery Clerk
Walmart —Columbus, OH
They move incoming merchandise out to the salesfloor and create seasonal display features to meet the needs of the customer.
$15 - $28 an hour
MEAT/CLERK
Kroger —Columbus, OH
Must be able to work with various cleaning solutions, safely use sharp tools, and carefully operate all production equipment.

Show more jobs in cities nearby

I want to receive the latest job alert for meat clerk in cologne, mn

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Meat Clerk

Hy-Vee Inc -
Shakopee, MN

Apply Now

Job Details

Part-time
$13.50 - $16.80 an hour
4 days ago

Qualifications

Customer communication
Food service health code compliance
Moving

Full Job Description

Additional Considerations (if any):

Must be 18+

At Hy-Vee our people are our strength. We promise “a helpful smile in every aisle” and those smiles can only come from a workforce that is fully engaged and committed to supporting our customers and each other.

Job Description:

Job Title: Meat Clerk

Department: Meat

FLSA : Non-Exempt

General Function :

Provides prompt, efficient and friendly customer service. Wraps, trims, stocks cases, and receives merchandise in the Meat and/or Seafood Department.

Core Competencies

Partnerships
Growth mindset
Results oriented
Customer focused
Professionalism

Reporting Relations:

Accountable and Reports to: District Store Director; Store Manager; Assistant Managers of Operations, Perishables, Health Wellness Home; Meat Department Manager; Assistant Meat Department Manager; Seafood Department Manager; Assistant Seafood Department Manager; Service Managers

Positions that Report to you: Under certain circumstances, part-time stockers could receive direction from the person in this position

Primary Duties and Responsibilities:

Provides prompt, efficient and friendly customer service by exhibiting caring, concern and patience in all customer interactions and treating customers as the most important people in the store.
Smiles and greets customers in a friendly manner, whether the encounter takes place in the employee’s designated department or elsewhere in the store.
Makes an effort to learn customers’ names and to address them by name whenever possible.
Assists customers by:
- escorting them to the products they’re looking for
- securing products that are out of reach
- loading or unloading heavy items
- making note of and passing along customer suggestions or requests
- performing other tasks in every way possible to enhance the shopping experience
Answers the telephone promptly when called upon, and provides friendly, helpful service to customers who call including taking customer orders.
Works with co-workers as a team to ensure customer satisfaction and a pleasant work environment.
Wraps, weighs, and labels product.
Reviews the status and appearance of the food for freshness, then stocks cases or rotates product.
Finishes trims on steaks, roasts, and chops in preparing these retail cuts, including seafood for traying.
Prepares and organizes seafood items for display.
Understands and practices proper sanitation procedures and ensures the work area is always clean and neat.
Replenishes and organizes the coolers.
Reports out-of-stock products to appropriate personnel.
Trays, slices, tenderizes, and grinds product.
Removes trash in a timely manner.
Maintains strict adherence to department and company guidelines related to personal hygiene and dress.
Adheres to company policies and individual store guidelines.
Reports to work when scheduled and on time.

Secondary Duties and Responsibilities:

Prepares some signs for the department.
Orders replenishment merchandise as directed by management.
Assists in other areas of store as needed.
Performs other job related duties and special projects as required.

Knowledge, Skills, Abilities and Worker Characteristics:

Must have the ability to carry out detailed but uninvolved written or verbal instructions; deal with a few concrete variables.
Ability to do simple addition and subtraction; copying figures, counting and recording.
Possess the ability to understand and follow verbal or demonstrated instructions; write identifying information; request supplies orally or in writing.

Education and Experience:

High School or equivalent experience, food safety training. Six months or less of similar or related work.

Physical Requirements:

Must be physically able to exert up to 85 pounds of force (energy exerted) occasionally; exert up to 40 pounds of force frequently; and exert up to 10 pounds of force constantly to move objects.
Visual requirements include vision from less than 20 inches to more than 20 feet with or without correction, depth perception, color vision (ability to identify and distinguish colors), and field of vision.
Must be able to perform the following physical activities: Climbing, balancing, stooping, kneeling, reaching, standing, walking, pushing, pulling, lifting, grasping, feeling, talking, hearing, and repetitive motions.

Working Conditions:

This position is continually exposed to a cool environment and dampness. There is frequent noise from the saws, exposure to cleaning solvents, and possibility of electrical shock. This is a fast paced work environment.

Equipment Used to Perform Job:

Knives, Grinders, Patty Maker, Tenderizer, Slicer, Pallet jack, Tumbler, Wrapping system, and Rotisserie.

Contacts:

Deals with customers on a daily basis and vendors/suppliers on an as needed basis.

The anticipated hourly starting wage for this position is $13.50 to $16.80 depending on experience.

For information on company benefits visit Benefits | Hy-Vee .

Are you ready to smile, apply today.

Employment is contingent upon the successful completion of a pre employment drug screen.

Apply Now

Refine Your Search

meat clerk jobs in cologne, mn

Meat Clerk

Meat and Seafood Clerk

Meat Stock Clerk

Part Time Meat Clerk

Meat Clerk I

Meat Clerk

Meat Service Clerk

Deli Clerk

Seafood Clerk

Deli - Deli Clerk

Meat Department Manager

Deli Clerk

Meat Associate Team Leader (Assistant Department Manager)

Meat Clerk

Discover related jobs

Explore jobs in cities nearby

I want to receive the latest job alert for meat clerk in cologne, mn

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected