Top 3 blender Jobs in columbus

Mixer/Blender/Batching Operator- Dayshift
Michael Foods Inc. —West Jefferson, OH
- 8 hour shift
- High school diploma or GED
- Math
- Computer skills
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General Production (Dry/Liquid)
New Horizons Food Solutions —Columbus, OH
- From $18.04 an hour
- 8 hour shift
- Ability to lift 50 pounds
- Entry level
- Disability insurance
- Health insurance
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Team Lead/Operator
New Horizons Food Solutions —Columbus, OH
- From $22.28 an hour
- 8 hour shift
- Mid-level
- Forklift
- Leadership
- Disability insurance
- Health insurance
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Project Engineer
Bronswerk Group —Columbus, OH
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Stanley Electric U.S. —London, OH
Our London, Ohio facility houses lighting and mold design, construction, production engineering, and dedicated associates in our Quality, Assembly, Sales, and…
$35.27 an hour
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Mixer/Blender/Batching Operator- Dayshift
Michael Foods Inc. —West Jefferson, OH
Alerts the Supervisor when major mechanical problems and process deviations occur and reports any system abnormalities to reduce the risk of, and damage to, the…
Quick Apply
Production Technician - 3rd Shift
AMPACET CORP —Heath, OH
Be capable of twisting, bending, stooping, standing, walking, stepping, climbing or otherwise moving from one location on the job site to another, sometimes…
$24.11 - $25.11 an hour
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Mixer/Blender/Batching Operator- Dayshift

Michael Foods Inc. -
West Jefferson, OH

Quick Apply

Job Details

Full-time

Qualifications

Blending
Statistical Process Control
Industrial mixers
Material mixing
Weight checks
Measuring ingredients
Conducting blending techniques

Full Job Description

Mixing / Batching / Blending

Adheres to safe work practices, policies, and procedures. Follows Good Manufacturing Practices, maintains sanitary conditions and ensures that product quality is maintained. Reports any conditions or practices that may adversely affect employee safety or food safety/quality to management immediately.
Operates equipment to maintain regulatory standards and compliance at all times.
Mix batches of product in accordance with batching and kitting instructions.
Responsible for accurately weighting of all ingredients to ensure consistent batching of products.
Responsible for cleaning and production set up of the mixing room including assembly and disassembly of all piping and pumps in the mixing room.
Responsible for selecting the correct production formulation in the formula editor to match production schedule.
Ensure accuracy and quality of the individual batches to be mixed and transferred to the proper holding tank.
Maintains active communication with other departments to ensure an efficient operation.
Record appropriate information on batch sheets to meet Quality Assurance and regulatory compliance.
Utilize scales and meters as needed to get as precise and accurate readings as possible.
Have general knowledge of the Clean in Place (CIP) system.
Proper equipment cleaning through use of Clean Out of Place (C.O.P.) tank.
Operate motorized material handling equipment.
Manage inventory consumptions or creation in inventory management system.
Alerts the Supervisor when major mechanical problems and process deviations occur and reports any system abnormalities to reduce the risk of, and damage to, the system or product.
Team player who aligns and upholds our values: Teamwork, Accountability, Innovation and Continuous Improvement and passion for customer and consumers.
Attends and actively participates in safety meetings and trainings.
Train new hires as required.
Maintains regular and consistent attendance.
Fosters open communications and a good attitude toward work and fellow employees
Perform other duties as assigned.

Days Example

WEEK 1 - 40 hours regular / 8 hours over- time

Sunday OFF

Monday Work 6:00am – 6:30pm

Tuesday Work 6:00am – 6:30pm

Wednesday OFF

Thursday OFF

Friday Work 6:00am – 6:30pm

Saturday Work 6:00am – 6:30pm

WEEK 2 – 36 hours regular

Sunday Work 6:00am – 6:30pm

Monday OFF

Tuesday OFF

Wednesday Work 6:00am – 6:30pm

Thursday Work 6:00am – 6:30pm

Friday OFF

Saturday OFF

#WeBuildWinningTeams

EDUCATION:

High school diploma or general education degree (GED) or equivalent.

EXPERIENCE:

2 + years of experience operating mixing machinery, and handling GMP’s and product specifications
SPC (weight control)

PREFERRED EDUCATION, EXPERIENCE AND SKILLS:

2 years’ of experience operating blending equipment in a food manufacturing environment.
Ability to read, write, and comprehend shift change instructions, short correspondence, emails, and memos.
Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals. Ability to communicate effectively with other employees.
Ability to calculate general mathematics using units of weight measurement and volume.
Ability to solve problems involving several variables in standardized situations.
General knowledge of chemicals
Basic level computer skills, necessary to operate equipment controls.
Ability to plan activities and work independently.
Maintain a positive and engaging attitude towards colleagues at work.
Mechanical aptitude.
General knowledge of equipment and troubleshooting to correct processing deficiencies; ability to recognize and react in short time.

#firstinfood

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blender jobs in columbus

Mixer/Blender/Batching Operator- Dayshift

General Production (Dry/Liquid)

Team Lead/Operator

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