Top 3 Cava restaurant Jobs in Columbus

Team Lead
CAVA-Shops on Lane —Upper Arlington, OH
- $19 an hour
- Part-time
- Fast casual restaurant
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
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Grill Cook
CAVA - Sawmill Pkwy —Powell, OH
- $17 an hour
- Part-time
- Customer service
- Fast casual restaurant
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Assistant General Manager
CAVA-Shops on Lane —Upper Arlington, OH
- $21 an hour
- Overtime
- Sales
- Fast casual restaurant
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
14d

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Morning Shift Team Member
4800 Panera Bread NCH —Columbus, OH
Meet & greet our guests, delivering excellent customer service in every circumstance. Learn different positions, such as: cashier, baking, drive-thru (at…
$11 - $15 an hour
Quick Apply
1d
Morning Opener Team Member
4757 Panera Bread Bexley —Columbus, OH
Meet & greet our guests, delivering excellent customer service in every circumstance. Learn different positions, such as: cashier, baking, drive-thru (at…
$12 - $15 an hour
Quick Apply

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Team Lead
CAVA-Shops on Lane —Upper Arlington, OH
Must be able to work in a constant state of alertness and safe manner. Support deployment practices on your scheduled shift to ensure heightened levels of…
$19 an hour
Quick Apply
Grill Cook
CAVA - Sawmill Pkwy —Powell, OH
This role is constantly in motion to deliver mind-blowing meals to our guests. By being a CAVA grill cook, you create that exceptional experience for every…
$17 an hour
Quick Apply

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Team Lead

CAVA-Shops on Lane -
Upper Arlington, OH

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Job Details

Part-time | Full-time
$19 an hour

Benefits

Health insurance
Dental insurance
401(k)
Parental leave
Vision insurance
Paid sick time
Pet insurance

Qualifications

Food service closing procedures

Full Job Description

At CAVA, we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need Team Members to make the magic happen every day. Everyone matters and we’re here to celebrate your growth. We are a rapidly growing restaurant company dedicated to providing wholesome, Mediterranean-inspired cuisine that delights our guests and nourishes communities. With a commitment to quality ingredients, culinary innovation, and exceptional guest experiences, we are expanding our footprint across the country.

We foster a culture built on five core values:

Generosity First, Always: We lead with kindness. Our best work happens when we act in service of others

Constant Curiosity: We are eager to learn, grow, and explore beyond the obvious

Act with Agility: We welcome change; it’s the only constant. We embrace, adjust, adapt

Passion for Positivity: We greet each day with warmth and possibility

Collective Ambition: We have high aspirations that are achieved when we work together with a shared purpose

The Role:

Our Team Leaders (“TL”) play a key role in bringing our mission, values, and competencies to life for guests and team members in our restaurants. TLs support performance success in partnership with our Assistant General Managers and General Managers by leading the team daily, promoting a positive work environment, and delivering on our commitments to our guests. TLs work collaboratively with teams by delegating routines and important tasks, ensuring standards are executed, and support the training and development of other Team Members.

This job description is not intended to be a comprehensive list of all the duties and responsibilities of the position, and such duties and responsibilities may change without notice.

Qualifications:

Work closely with Managers and Team Members to bring the spirit of hospitality to our guests and create quality food

Coach, develop, and support the cross training of Team Members as our business continues to grow

Support the overall restaurant experience and execute key duties including but not limited to opening and closing the restaurant, placing food orders, conducting inventory, and cash handling as needed

Support food safety initiatives and ensure that other Team Members follow proper food safety practices and cleanliness standards

Model sound decision making and help resolve issues that may arise

Support deployment practices on your scheduled shift to ensure heightened levels of service interactions with guests, as well as prompt presentation of food orders

What We Bring to the Table (Benefits):
We’ve got you covered. Here are just some of the benefits available to CAVA Team Members:

Early Wage Access*

Health, Dental, Vision, Telemedicine, Pet Insurance plus more!*

401k enrollment with CAVA contribution*

Paid sick leave, parental leave, and community service leave*

FREE CAVA Meal for every shift worked

indicates eligible qualifying positions

Physical Requirements:

May stand for long periods of time and lift up to 50 pounds

Must be able to bend and reach overhead often

Must possess dexterity to handle tongs, pots/pans, and other equipment

Must be comfortable working in temperatures ranging from hot to cold

Must be comfortable working near open flames

May be required to work in tight spaces

Must maintain near constant communication with multiple people

Close vision, distance vision, and peripheral vision is required

Must be able to sit, squat, and kneel occasionally

Must be able to work in a constant state of alertness and safe manner

May be required to occasionally work in outdoor weather conditions

As an equal opportunity employer, CAVA considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law.

INDFOH

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cava restaurant jobs in columbus

Team Lead

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Assistant General Manager

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