Top 17 Dietary manager Jobs in Columbus

Culinary Director
HHS Culinary and Nutrition Solutions, LLC (USA) —Columbus, OH
- $70,000 a year
- Full-time
- Hospital
- ServSafe
- Customer service
- Health insurance
- Dental insurance
Quick Apply
8d
Dietary Supervisor
Convalarium Care Center —Dublin, OH
- $25 - $30 an hour
- Full-time
- Mid-level
- High school diploma or GED
- Mentoring
- Loan repayment program
- Health insurance
Quick Apply
9d
Food Service Director/Dietary Manager
Allbridge Rehabilitation and Nursing Center —Columbus, OH
- Full-time
- Mid-level
- Supervising experience
- Kitchen
Quick Apply
Director of Dining Services
United Church Homes, Inc. —Columbus, OH
- Full-time
- Customer service
- Computer literacy
- Writing skills
Quick Apply
5d
Food Services Area Manager
Yona Solutions —Columbus, OH
- Full-time
- Microsoft Excel
- Skilled nursing facility
- Microsoft Outlook
- Health insurance
- Dental insurance
Quick Apply
12d
Food Services Director
Traditions at Lakeview Crossing —Groveport, OH
- Full-time
- Hospitality
- Microsoft Excel
- Microsoft Outlook
- Health insurance
- Dental insurance
Quick Apply
Food Service Director
Healthcare Services Group, Inc. —Columbus, OH
- Full-time
- Computer literacy
- Cooking
- Mid-level
- Employee stock purchase plan
- Paid holidays
Food Services Director
Yona Solutions —Grove City, OH
- Full-time
- Hospitality
- Microsoft Excel
- Microsoft Outlook
- Health insurance
- Dental insurance
Quick Apply
Chef Manager
Culinour —Columbus, OH
- $70,000 - $75,000 a year
- Full-time
- ServSafe
- Public speaking
- Cooking
Quick Apply

More jobs to discover

Find similar jobs that you might be interested in.

Cook
Danbury Columbus —Columbus, OH
Wide range of coverages for your fur babies! One-year cook or dietary experience. We offer a great FULL TIME benefits and perks package!
Quick Apply
Cook
SUN Behavioral Columbus —Columbus, OH
Ensures proper documentation in all position activities, following federal and state guidelines. CPR and hospital-selected de-escalation technique certification…
9d

Show more similar jobs

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Culinary Director
HHS Culinary and Nutrition Solutions, LLC (USA) —Columbus, OH
Collaborate with dietitians and chefs to develop menus that are in line with market trends and deliver nutritional value. Not Required But a Big Plus.
$70,000 a year
Quick Apply
8d
Dietary Supervisor
Convalarium Care Center —Dublin, OH
Ensure compliance with all local, state, and federal regulations regarding food safety, sanitation, and hygiene. Menu Planning and Nutritional Compliance:
$25 - $30 an hour
Quick Apply
9d

Show more jobs in cities nearby

I want to receive the latest job alert for dietary manager in columbus

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

dietary manager jobs near columbus

Food Service Director jobs in Columbus, OH

Food Service Manager jobs in Columbus, OH

Culinary Director jobs in Columbus, OH

Food Service Director jobs in Oakland County, MI

Director jobs in Tampa, FL

Assistant Director Early Childhood Education jobs in New York, NY

Food Service Director jobs in Chapel Hill, NC

Food Service Director jobs in Kansas City, MO

Customer Service Representative jobs in Seattle, WA

Food Service Director jobs in Alabama

Food Service Director jobs in Topeka, KS

Food Service Director jobs in Las Vegas, NV

Food Service Director jobs in Michigan

Food Lion jobs in Florence, SC

Food Service Director jobs in Somerset, NJ

Safety Director jobs in Washington State

Child Protective Service jobs in Georgia

Customer Service Social Media Chat jobs in Remote

Director Of Dining Services jobs in Nashville, TN

Director Of Dining Services jobs in Waldorf, MD

Culinary Director

HHS Culinary and Nutrition Solutions, LLC (USA) -
Columbus, OH

Quick Apply

Job Details

Full-time
$70,000 a year
8 days ago

Benefits

Health insurance
Dental insurance
Paid time off
Employee assistance program
Vision insurance
401(k) matching

Qualifications

Certified Dietary Manager
ServSafe
Word processing
Food Safety Manager Certification
Spreadsheets
Employee relationship building
Cash register operations
ServSafe Food Manager Certification
Business operations
Managing food service teams
POS systems

Full Job Description

Pay Rate:

Salary - Salary Plan, 70,000.00 USD Annual

Job Description

We’re looking for a friendly, compassionate, leader to join our culinary team!

Support the healing journey for patients and their loved ones by delivering high-quality food service in a healthcare environment. Deliver excellent patient meal service while exploring creative avenues to make the hospital cafe a community asset—through great food options, a welcoming retail space, local partnerships, and more. Impact the overall health and well-being of every patient and change the perception of hospital food. Enjoy most nights and weekends off while growing your career and income in an engaging and rewarding environment.

Responsibilities

Manage the food service department to provide excellent service and quality
Communicate with department, facility, and company leadership to achieve goals
Collaborate with dietitians and chefs to develop menus that are in line with market trends and deliver nutritional value
Provide leadership that supports a team environment that fosters morale, passion, quality, and respect
Demonstrate continuous ability to maintain and/or improve customer and patient satisfaction through communication, integrity, and performance
Lead team member recruiting, training, development, scheduling, and assignments
Perform daily inspections and assessments and coach and counsel team members
Manage inventory, ordering, vendor relationships, planning, schedules, payroll, and supplies to ensure budget compliance
Implement team-building initiatives to create a positive and safe work environment
Drive compliance with health, safety, and industry regulatory agencies

Skills

Leadership: Effectively lead and manage a supportive, respectful, and inclusive team
Interpersonal Skills: Ability to interact with individuals at all levels of the organization
Communication: Effective written, spoken, and non-verbal communication as well as presentation skills
Customer Service: Service-oriented mentality with a focus on exceeding expectations
Professionalism: Maintain a positive and professional demeanor
Decision Making: Ability to quickly make sound decisions and judgments
Proactivity: Self-motivated with the ability to effectively prioritize projects and needs
Team Player: Willingness to collaborate and provide support where needed to achieve outcomes
Business Ethics: Demonstrate integrity, respect, and discretion in all business dealings
Organization: Attention to detail and ability to effectively manage tasks in a fast-paced environment

Requirements

ServSafe Food Service Manager Certification
5+ years of food operations experience, including 3+ years of management
Experience with cash handling policies and procedures
Familiarity with various point of sales (POS)/register systems
Computer skills including word processing, spreadsheets, email, and ordering platforms
Must be willing to relocate for promotion opportunities

Not Required But a Big Plus

Certified Dietary Manager (CDM)
Experience working in a hospital environment
Proficiency in languages other than English, especially Spanish

What We Offer

Paid time off (vacation and sick)
Medical, dental, and vision insurance
401(k) with employer match
Employee Assistance Program (EAP)
Career development and ongoing training

Important to Know

Many healthcare facilities require employees to be fully vaccinated against COVID-19 or have an approved exemption in place.
Veterans and candidates with military experience are encouraged to apply.
HHS is an Equal Employment Opportunity Employer committed to workplace diversity and inclusion.

Who is HHS

HHS is a private, family-owned business dedicated to caring for its team members and providing honest, quality-driven customer service. Founded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, food, and facility management to nearly 1,000 customers across six industries.

We are growing rapidly and seeking motivated leaders to join us for the next stage of our journey. We support and encourage growth from within and believe that we have countless future leaders in our organization who are waiting for their next opportunity. Our Diversity, Equity, and Inclusion (DEI) Team supports a work environment where individuals of all backgrounds are heard, respected, and encouraged to grow.

#App-CNS

Quick Apply

Refine Your Search

dietary manager jobs in columbus

Culinary Director

Dietary Supervisor

Food Service Director/Dietary Manager

Director of Dining Services

Food Services Area Manager

Food Services Director

Food Service Director

Food Services Director

Chef Manager

More jobs to discover

Explore jobs in cities nearby

I want to receive the latest job alert for dietary manager in columbus

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected