Top 45 Front of house & bar manager Jobs in Columbus

Front of House Manager
Bellawood Farm —Canal Winchester, OH
- $18 - $23 an hour
- Part-time
- Background check
- Bar
- Casual dining restaurant
- 401(k)
- Employee discount
Quick Apply
General Manager - Restaurant
Townhall Columbus —Columbus, OH
- $70,000 - $85,000 a year
- Full-time
- Background check
- Bar
- Mentoring
- Paid training
- Health insurance
Restaurant Service Manager
The Goat —New Albany, OH
- Full-time
- Mid-level
- 3 years
- High school diploma or GED
Quick Apply
8d
Bar Manager
Railhouse LLC —Columbus, OH
- $45,000 - $55,000 a year
- Weekends as needed
- Bar
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
DINING ROOM MANAGER- SO CAL KITCHEN + BAR
Cameron Mitchell Restaurants LLC —Columbus, OH
- ServSafe
- Mid-level
- Mentoring
- Health insurance
- Paid time off
Quick Apply
Wellness Guide.
Panacea Luxury Spa Boutique —Columbus, OH
- 8 hour shift
- High school diploma or GED
- 21 years or older
- Entry level
- Paid training
- Health insurance
Quick Apply
Front of House Manager
Boston's Pizza —Columbus, OH
- Weekends as needed
- Microsoft Word
- Bar
- Mid-level
Quick Apply
Lead Barista
Morning Ritual —Columbus, OH
- Part-time
- Customer service
- High school diploma or GED
- Travel
Quick Apply
10d
Host
The Goat —Columbus, OH
- Part-time
- High school diploma or GED
- Travel
- 1 year
Quick Apply
Bar Room Manager
Columbus Museum Of Art —Columbus, OH
- $50,000 - $60,000 a year
- Weekends as needed
- Bar
- Ability to walk for extended periods
- 5 years
Quick Apply
2d
Server Assistant
The Goat —Columbus, OH
- Part-time
- High school diploma or GED
- Travel
- Restaurant
Quick Apply
Restaurant Manager
Hank's Low Country Seafood & Raw Bar —Columbus, OH
- $60,000 - $70,000 a year
- Full-time
- Mid-level
- Leadership
- Restaurant
- Health insurance
- Dental insurance
3d
Front of House Manager
Massey's Pizza —Grove City, OH
- $15 - $17 an hour
- Part-time
- No education required
- Local
- Mid-level
Quick Apply
Pool Attendant
The Goat —Dublin, OH
- Part-time
- Customer service
- Ability to walk for extended periods
- High school diploma or GED
Quick Apply
Senior Food & Beverage Manager, Jerome Village Bar & Grille
Jerome Village Bar & Grille —Plain City, OH
- Background check
- Bar
- Basic math
Quick Apply
Bartenders
Red Robin International, Inc. —Columbus, OH
- From $5.50 an hour + tips
- Part-time
- Serving
- Bar
- 18 years or older
- Employee stock purchase plan
- Health insurance
Quick Apply
Host / Hostess
O'Charley's Team Members —Reynoldsburg, OH
- Full-time
- Basic math
- English
- High school diploma or GED
Quick Apply
Server
One Lifestyle, Ltd —Dublin, OH
- Part-time
- Sales
- High school diploma or GED
- Cash register
Quick Apply
Kitchen Manager
Cooper's Hawk Winery & Restaurants —Columbus, OH
- Weekends as needed
- ServSafe
- English
- Mid-level
- Wellness program
- Paid parental leave
Quick Apply
Store Manager
IHOP —Columbus, OH
- $46,800 a year
- 12 hour shift
- Casual dining restaurant
- Sales
- Basic math
- Paid training
- Health insurance
Quick Apply

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front of house & bar manager jobs near columbus

Front of House Manager

Bellawood Farm
Canal Winchester, OH

Quick Apply

Job Details

Part-time | Full-time
$18 - $23 an hour

Benefits

401(k)
Employee discount

Qualifications

Customer communication
Inventory management
Team development
Problem-solving
Organizational skills
Food service management

Full Job Description

Front of House Supervisor

Bellawood Farm is as unique as it comes. We have 82 acres in Canal Winchester on which we host a full-service scratch-kitchen restaurant and bar, a wood-fired pizza oven, bakery, butcher shop, outdoor beer garden, event venue, and more! Come join our amazing team!

We are looking for a Front of House (FOH) Manager. This person will be responsible for overseeing and managing the operations of the customer-facing areas of the restaurant, wood-fired pizza oven, and beer garden. They ensure smooth service, excellent customer service, and efficient staff performance.

Key Responsibilities:

· Staff Management:

Supervising and coordinating the work of front-of-house staff, including hosts, servers, bartenders, and other customer-facing employees.

· Customer Service:

Ensuring a positive and welcoming experience for guests, addressing any issues or complaints, and maintaining high standards of service.

· Operational Efficiency:

Overseeing daily operations, managing reservations, seating arrangements, and ensuring the cleanliness and upkeep of the customer-facing areas.

· Cash Management:

Managing cash handling, balancing cash registers, and ensuring accurate financial records.

· Training and Development:

Training new staff, providing on-going support, and ensuring compliance with company policies and procedures.

· Problem Solving:

Addressing and resolving any issues that arise during service, such as customer complaints, staff conflicts, or operational problems.

· Safety and Security:

Ensuring that the front-of-house area is safe and secure for both staff and guests, adhering to health and safety regulations.

· Inventory Management:

Managing inventory of supplies and ensuring that the front-of-house area is stocked with necessary items.

· Marketing and Promotion:

Assisting with marketing and promotional efforts, such as managing online reservations, social media, and event planning.

Skills and Qualifications:

Excellent communication and interpersonal skills: Effectively interact with staff, customers, and other stakeholders.
Strong leadership and organizational skills: Manage staff, delegate tasks, and ensure smooth operations.
Customer service skills: Provide exceptional service and resolve customer issues.
Problem-solving skills: Identify and resolve operational issues.
Knowledge of hospitality operations: Understand the nuances of the front-of-house and back-of-house operations.
Proficiency with restaurant management systems: Such as point-of-sale (POS) systems, reservation systems, and online booking platforms.
Experience in a front-of-house management role: 3+ years preferred!
Ability to work under pressure and manage multiple tasks: Handle the demands of a busy front-of-house environment.

Job Types: Full-time, Part-time

Pay: $18.00 - $23.00 per hour

Benefits:

401(k)
Employee discount

Shift:

Day shift
Evening shift

Application Question(s):

Are you available to work on weekends?

Shift availability:

Night Shift (Required)
Day Shift (Preferred)

Ability to Commute:

Canal Winchester, OH 43110 (Required)

Work Location: In person

Quick Apply

Refine Your Search

front of house & bar manager jobs in columbus

Front of House Manager

General Manager - Restaurant

Restaurant Service Manager

Bar Manager

DINING ROOM MANAGER- SO CAL KITCHEN + BAR

Wellness Guide.

Front of House Manager

Lead Barista

Host

Bar Room Manager

Server Assistant

Restaurant Manager

Front of House Manager

Pool Attendant

Senior Food & Beverage Manager, Jerome Village Bar & Grille

Bartenders

Host / Hostess

Server

Kitchen Manager

Store Manager

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