Top 21 Front of house event staff Jobs in Columbus

Front of House Event Staff
Gourmet Fresh Catering —Westerville, OH
- $16 - $23 an hour
- Part-time
- Bar
- Mid-level
- Supervising experience
- Opportunities for advancement
Quick Apply
2d
Veterinary Practice Manager
Powell Veterinary Clinic —Powell, OH
- $55,000 - $65,000 a year
- Full-time
- Research
- Administrative experience
- Clinic
- Health insurance
- 401(k)
Quick Apply
Senior Food & Beverage Manager, Jerome Village Bar & Grille
Jerome Village Bar & Grille —Plain City, OH
- $70,000 a year
- Full-time
- Background check
- Bar
- Basic math
- Health insurance
- Dental insurance
Quick Apply
11d
Front of House Manager
Bellawood Farm —Canal Winchester, OH
- $18 - $23 an hour
- Part-time
- Background check
- Bar
- Casual dining restaurant
- 401(k)
- Employee discount
Quick Apply
8d
House Manager
CAPA —New Albany, OH
- $19 an hour
- Part-time
- Background check
- Ability to climb stairs
- Ability to lift 50 pounds
Night Auditor | Hyatt House OSU
HH Columbus OSU —Columbus, OH
- $17.00 - $18.50 an hour
- Full-time
- Mid-level
- Hotel
- Organizational skills
- Disability insurance
- Health insurance
Quick Apply
4d
Barback/Food Runner - The Medallion Club
Century Golf Partners Management —Westerville, OH
- $15 an hour
- Part-time
- Bar
- Cash register
- Ability to lift 50 pounds
Host
Lani Rooftop Lounge —Powell, OH
- $12 - $19 an hour
- Weekends as needed
- Ability to walk for extended periods
- Ability to lift 50 pounds
- 21 years or older
Quick Apply
14d
General Manager
FTK Hospitality Columbus —Columbus, OH
- $95,000 a year
- Full-time
- Bar
- Senior level
Quick Apply
Columbus Zoo Catering Server
SSA Group —Powell, OH
- Part-time
- 21 years or older
- Fair chance
- Ability to stand for extended periods
- Paid holidays
- 401(k)
Quick Apply
Cafe Supervisor - Crossings Cafe/10 West
Grandview Yard Crossings Cafe —Columbus, OH
- Background check
- English
- Mid-level
Quick Apply
Operations Supervisor
Olshan Properties —Columbus, OH
- $20 an hour
- Full-time
- CPR Certification
- Mid-level
- Hotel
Quick Apply
Lead Bartender
Levy Sector —Columbus, OH
- $12 - $15 an hour
- Part-time
- Background check
- Bar
- Ability to walk for extended periods
- Wellness program
- Paid time off
Quick Apply
Columbus Zoo Catering Supervisor
SSA Group —Powell, OH
- Part-time
- Computer literacy
- Merchandising
- Mid-level
- Paid holidays
- 401(k)
Quick Apply
Seasonal F&B Supervisor
Columbus Hospitality Management —Plain City, OH
- Seasonal
- Ability to walk for extended periods
- Basic math
- English
Quick Apply
Assistant Restaurant Manager
Kona Grill - Columbus —Columbus, OH
- $70,000 - $75,000 a year
- Full-time
- Mid-level
- Mentoring
- Leadership
- Disability insurance
- Health insurance
Quick Apply
9d
General Manager - Restaurant
Pat and Gracie’s - Downtown —Columbus, OH
- $60,000 a year
- Weekends as needed
- Background check
- Sales
- ServSafe
- Paid time off
- Employee discount
Quick Apply
10d
Sous Chef - The Medallion Club
Century Golf Partners Management —Westerville, OH
- $60,000 - $65,000 a year
- Full-time
- Hospitality
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
10d

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Pub Service Support
The Ohioan Hotel and Event Center —Lewis Center, OH
Communicate effectively with front-of house and back-of house team members to ensure smooth service execution. Must be of legal age to serve alcohol.
Quick Apply
Front of House Event Staff
Gourmet Fresh Catering —Westerville, OH
Provide friendly, professional, and attentive service to guests throughout the event. Understand the importance of professionalism when working with guests.
$16 - $23 an hour
Quick Apply
2d

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Front of House Event Staff
Gourmet Fresh Catering —Westerville, OH
Provide friendly, professional, and attentive service to guests throughout the event. Understand the importance of professionalism when working with guests.
$16 - $23 an hour
Quick Apply
2d
Veterinary Practice Manager
Powell Veterinary Clinic —Powell, OH
The ideal candidate is equally comfortable reviewing a P&L, troubleshooting a workflow problem, coaching an employee, coordinating with vendors, analyzing…
$55,000 - $65,000 a year
Quick Apply

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front of house event staff jobs near columbus

Front of House Event Staff

Gourmet Fresh Catering -
Westerville, OH

Quick Apply

Job Details

Part-time
$16 - $23 an hour
2 days ago

Benefits

Opportunities for advancement

Qualifications

Customer communication
Teamwork
Team development
Attention to detail
Event customer service
Leadership

Full Job Description

Servers | Captains | Closers

About Gourmet Fresh

At Gourmet Fresh Catering, we believe great events are created by people who genuinely care about the experience they are delivering. From weddings and corporate events to large-scale celebrations, our Front of House team is responsible for making sure every guest feels welcomed, cared for, and well taken care of.

We are looking for experienced, service-minded hospitality professionals to join our Front of House team as Servers, Captains, and Closers. If you take pride in exceptional service, work well as part of a team, and understand that the details matter, we want to meet you.

What You'll Do

Our Front of House team members play a critical role in the success of every event. Responsibilities may include:

Provide friendly, professional, and attentive service to guests throughout the event.
Set, maintain, and break down event spaces according to Gourmet Fresh standards.
Prepare dining areas, bars, buffet stations, service areas, and guest spaces before events.
Serve food and beverages while maintaining a high level of professionalism and attention to detail.
Anticipate guest needs and respond quickly and appropriately to requests.
Communicate effectively with Captains, Venue Managers, Chefs, event clients, and other team members.
Follow event timelines, service standards, and direction from event leadership.
Maintain a clean, organized, and safe work environment throughout the event.
Assist with event transitions, resets, and breakdown as needed.
Represent Gourmet Fresh with professionalism and a positive attitude at every event.
Support your teammates and contribute to a true One Team, Big Dream environment.
Perform additional event-related duties as needed to ensure a successful guest experience.

Captain Responsibilities

Captains are experienced Front of House leaders who help direct the service team and ensure events are executed to Gourmet Fresh standards.

In addition to the responsibilities above, Captains may:

Lead and support a team of Servers during event execution.
Communicate event details, timelines, service expectations, and assignments to team members.
Serve as a point of contact for Front of House staff during an event.
Monitor service quality and guest experience.
Identify and communicate issues quickly to event leadership.
Help ensure proper execution of event timelines and service standards.
Coach and support Servers while maintaining a positive team environment.
Assist with opening and closing responsibilities and ensure the team leaves the event space properly reset.

Closer Responsibilities

Closers are responsible for helping ensure the event concludes smoothly and the venue is left clean, organized, and ready for the next use.

Responsibilities may include:

Complete event breakdown and closing duties.
Clear tables, service areas, and guest spaces.
Properly clean and organize equipment and supplies.
Assist with loading and returning catering equipment and supplies.
Ensure all assigned closing tasks are completed before leaving the event.
Communicate any issues, missing items, or damage to event leadership.
Work efficiently while maintaining Gourmet Fresh standards through the final moments of the event.

What We're Looking For

Experience and service are extremely important to us. We are looking for individuals who understand that hospitality is more than simply completing a task — it is about creating an experience.

Ideal candidates will have:

Previous experience in catering, restaurants, hotels, events, banquets, country clubs, or other hospitality environments.
A strong understanding of professional guest service.
Excellent communication and interpersonal skills.
The ability to remain calm, professional, and solution-oriented in a fast-paced environment.
Strong attention to detail.
A dependable and team-oriented approach to work.
The ability to follow direction and execute event-specific instructions.
A professional appearance and positive attitude.
The ability to work on your feet for extended periods and perform physical event duties.
Reliable transportation to various event locations throughout Central Ohio.
Availability for evenings, weekends, holidays, and varying event schedules.

For Captain-Level Candidates

We are especially interested in candidates with prior leadership experience in:

Banquets or catering
Restaurant service
Hospitality or events
Country clubs or hotels
Supervising or leading service teams

The Right Fit

You may be a great fit for Gourmet Fresh if you:

Take pride in providing exceptional service.
Notice the details other people miss.
Understand the importance of professionalism when working with guests.
Enjoy working in a fast-paced event environment where no two events are exactly alike.
Can take direction while also recognizing when something needs to be done.
Are dependable and show up ready to work.
Believe the best events happen when everyone works together.
Want opportunities to grow within a hospitality and events organization.

What We Offer

Flexible event-based scheduling
Opportunities to work a variety of weddings, corporate events, and special events
Opportunities for advancement into Captain and other Front of House leadership roles
Training and development
A team-oriented work environment
Opportunities to build valuable hospitality and event experience
The opportunity to be part of a company focused on creating and executing unforgettable events

Important Requirements

This is an event-based position, so schedules and hours will vary based on the event calendar and business needs. Team members should be prepared to work evenings, weekends, and holidays as events require.

If you have hospitality experience, take pride in exceptional service, and want to be part of a team that creates unforgettable experiences, we'd love to hear from you.

Apply Today

Tell us about your hospitality experience, your availability, and the type of Front of House role you're interested in — Server, Captain, or Closer.

Pay: $16.00 - $23.00 per hour

Work Location: In person

Quick Apply

Refine Your Search

front of house event staff jobs in columbus

Front of House Event Staff

Veterinary Practice Manager

Senior Food & Beverage Manager, Jerome Village Bar & Grille

Front of House Manager

House Manager

Night Auditor | Hyatt House OSU

Barback/Food Runner - The Medallion Club

Host

General Manager

Columbus Zoo Catering Server

Cafe Supervisor - Crossings Cafe/10 West

Operations Supervisor

Lead Bartender

Columbus Zoo Catering Supervisor

Seasonal F&B Supervisor

Assistant Restaurant Manager

General Manager - Restaurant

Sous Chef - The Medallion Club

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