Top 1442 Kitchen team Jobs in Columbus

Assistant Manager
Chicken Salad Chick - 02 —Columbus, OH
- Sales
- Mid-level
- Quick service & fast food restaurant
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1d
Restaurant Manager
Sahara Lux Restaurant and Lounge —Columbus, OH
- $40,000 - $55,000 a year
- Full-time
- Basic math
- Cooking
- Mid-level
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2d
Restaurant Line Cook
Bendi Wok N Bar —New Albany, OH
- $16 - $20 an hour
- Part-time
- Cooking
- US work authorization
- In-person
- Paid training
- Health insurance
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Line Cook – Sauté/Broiler
Butcher Block Restaurant —London, OH
- $16 - $21 an hour
- Part-time
- Background check
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
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PM Grill / Late night
Hallmark Management Service Inc —Circleville, OH
- Full-time
- Background check
- Pass drug screening
- Residential
- Paid holidays
- Health insurance
Line Cook, Beer Hall - Columbus Brewing Company
Columbus Brewing Company —Columbus, OH
- From $20 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
- 401(k)
- 401(k) matching
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Prep Cook, Nationwide Arena
Delaware North —Columbus, OH
- $16 - $17 an hour
- Part-time
- No high school diploma
- No experience needed
- Ability to stand for extended periods
- Paid parental leave
- Paid holidays
7d
Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Full Time
Whole Foods Market —Columbus, OH
- $16.00 - $25.40 an hour
- 8 hour shift
- Ability to lift 50 pounds
- Organizational skills
- Hand tools
- Store discount
- Paid time off
16h
Kitchen Team
Brassica in Bexley —Bexley, OH
- $20 - $25 an hour
- Part-time
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Quick Apply
Dishwasher
Columbus Brewing Company —Columbus, OH
- $16 - $18 an hour
- Part-time
- No education required
- Ability to lift 50 pounds
- In-person
- Paid training
- Employee discount
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Line Cook - The Rail Dublin
Rail Craft Kitchen and Bar —Dublin, OH
- $16 - $19 an hour
- Weekends as needed
- Customer service
- Organizational skills
- Restaurant
- Health insurance
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Grill Cook/Prep Cook EVENINGS
Westerville Grill —Westerville, OH
- $17 - $22 an hour
- Part-time
- In person
- Background check
- Cooking
- English
- Paid training
- Employee discount
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Assistant General Manager
Dewey's Pizza —Columbus, OH
- $55,000 - $65,000 a year
- Weekends as needed
- Background check
- Sales
- ServSafe
- Paid training
- Health insurance
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SOUS CHEF 2- Ohio State University Greek House Chefs
GREEK HOUSE CHEFS INC —Columbus, OH
- $18 - $22 an hour
- No experience needed
- English
- Mid-level
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Experienced Kitchen Manager
Ted's Montana Grill —Columbus, OH
- $65,000 - $78,000 a year
- Full-time
- Background check
- Hospitality
- Cooking
- Health insurance
- Dental insurance
Quick Apply
Restaurant Managers
Chicken Salad Chick - 02 —Columbus, OH
- Sales
- Mid-level
- Quick service & fast food restaurant
Quick Apply
Restaurant General Manager - 326
GOAT RESTAURANT GROUP —Columbus, OH
- $17 - $21 an hour
- Weekends as needed
- Mid-level
- Quick service & fast food restaurant
- In-person
- Paid training
- Health insurance
Quick Apply
1d
Dietary Aide-Canal Winchester Care Center
Optalis Health and Rehabilitation —Canal Winchester, OH
- High school diploma or GED
- Communication skills
- Entry level
Quick Apply
Corrections Oversight Worker - Correction Reception Center
Aramark —Orient, OH
- $18.03 an hour
- 18 years or older
- Fair chance
- Entry level
- Disability insurance
- Health insurance
Sous Chef
Columbus Brewing Company —Columbus, OH
- $60,000 - $65,000 a year
- Weekends as needed
- ServSafe
- Mid-level
- Ability to climb stairs
- Health insurance
- Dental insurance
Quick Apply
3d

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Assistant Manager

Chicken Salad Chick - 02
Columbus, OH

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Job Details

1 day ago

Qualifications

Computer skills
Kitchen stations

Full Job Description

Assistant Manager

The Assistant Manager delivers exceptional results through others. They assist the General Manager in providing an engaging environment for restaurant teams and guests while focusing on delivering operational excellence. Chicken Salad Chick Assistant Managers embrace and help lead the Chicken Salad Chick Culture, manage administration and maintain the facility.

Essential Responsibilities

Serve as a Brand Ambassador for Chicken Salad Chick.
Understand & adhere to all policies, procedures, standards, specifications, guidelines and training programs.
Ensure that all Guests feel welcome and are given responsive, friendly and courteous service.
Ensure that all products are consistently prepared and served according to CSC standards.
Achieve identified objectives for sales, service, quality, appearance of facility and sanitation and cleanliness through training of employees and by creating a positive, productive working environment.
Control cash and other receipts by adhering to cash handling and reconciliation procedures.
Operationally fill in as needed to ensure guest service standards and efficient operations.
Continually strive to develop staff in all areas of managerial and professional development.
Prepare all required paperwork, forms and reports in an organized and timely manner.
Ensure that all products are received in correct unit count and condition and deliveries are performed in accordance with the restaurant’s receiving policies and procedures.
Sets clear expectations on shift and creates a working environment and serves as a role model to create memorable guest experiences.
Takes actions to solve and celebrates guest feedback.
Monitors food and equipment inventories, conducts inventory counts and maintains inventory records.
Monitors compliance with health, safety, cleanliness, security and fire policies, standards and regulations.
Be knowledgeable of restaurant policies regarding personnel and administer prompt, fair and consistent corrective action for violations of company policies, rules and procedures.

Required Knowledge, Skills and Abilities

Excellent written and oral communication skills
Excellent organization skills
Ability to multitask
Working knowledge of back office tools
Ability to quickly learn and master new computer software

Education and Experience

One to two years related experience and/or training; or equivalent combination of education and experience

Physical Demands

Exert up to 40 pounds of force occasionally to lift, carry, push, pull or otherwise move objects
Must be able to stand and exert well-paced mobility, including bending and stooping, for the duration of the workday
Must be able to work and perform all duties at any station in the kitchen or service area

Note: The statements herein are intended to describe the general nature and level of work being performed by employees and are not to be construed as an exhaustive list of responsibilities, duties, and skills of those in this job classification. Furthermore, they do not establish a contract for employment and are subject to change at the discretion of the employer.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.

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Refine Your Search

kitchen team jobs in columbus

Assistant Manager

Restaurant Manager

Restaurant Line Cook

Line Cook – Sauté/Broiler

PM Grill / Late night

Line Cook, Beer Hall - Columbus Brewing Company

Prep Cook, Nationwide Arena

Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Full Time

Kitchen Team

Dishwasher

Line Cook - The Rail Dublin

Grill Cook/Prep Cook EVENINGS

Assistant General Manager

SOUS CHEF 2- Ohio State University Greek House Chefs

Experienced Kitchen Manager

Restaurant Managers

Restaurant General Manager - 326

Dietary Aide-Canal Winchester Care Center

Corrections Oversight Worker - Correction Reception Center

Sous Chef

I want to receive the latest job alert for kitchen team in columbus

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