Top 257 Line worker $1517 Jobs in Columbus

Line Cook - High Paying $$
Eddie Merlot's —Columbus, OH
- Part-time
- Hospitality
- Entry level
- Kitchen
Line Cook
The Goat —Hilliard, OH
- Part-time
- High school diploma or GED
- Travel
- 1 year
Quick Apply
Line Cook - Polaris Dave & Buster's
Dave & Buster's —Columbus, OH
- $10.70 - $16.80 an hour
- Part-time
- 18 years or older
- Casual dining restaurant
- Maintenance
- Health insurance
- Dental insurance
Line Cook - Westerville
Northstar Cafe in Uptown Westerville —Westerville, OH
- $20 - $25 an hour
- Part-time
- Leadership
- Café
- Communication skills
- Health insurance
- Dental insurance
Quick Apply
Restaurant Line/ Prep Cook - Bristol Republic Bridge Park
Experience Hospitality —Dublin, OH
- $19 - $25 an hour
- Full-time
- Bar
- Mid-level
- In-person
- Health insurance
- Paid time off
Quick Apply
Prep / Line Cook - Grandview
Third & Hollywood —Columbus, OH
- $20 - $25 an hour
- Part-time
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Wario's Beef & Pork —Columbus, OH
- $16 - $23 an hour
- Part-time
- Ability to lift 50 pounds
- Organizational skills
- In-person
- Health insurance
- 401(k) matching
Quick Apply
Line Cook - Grandview
Third & Hollywood —Columbus, OH
- $20 - $25 an hour
- Part-time
- Leadership
- Communication skills
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Line Cook
The Keep Kitchen and Liquor Bar —Columbus, OH
- $20 an hour
- Weekends as needed
- Hotel
- High school diploma or GED
- Communication skills
- Travel reimbursement
- Commuter assistance
Quick Apply
9d
Line Cook
PF Changs —Columbus, OH
- $19 - $23 an hour
- Part-time
- 18 years or older
- No experience needed
- Food Handler Certification
- Paid training
- Health insurance
Line Cook
Roosters Restaurants —Columbus, OH
- Part-time
- No experience needed
- Entry level
- Under 1 year
- Health insurance
- Dental insurance
Breakfast & Lunch Line Cook (No Nights Ever)
Another Broken Egg Cafe —Columbus, OH
- $17 - $19 an hour
- Part-time
- Café
- Communication skills
- Entry level
Quick Apply
TF Packers
Nuvo Packaging LLC —Columbus, OH
- Overtime
- Mid-level
Quick Apply
Line Cook
The Pizza Box (Antiques on High) —Columbus, OH
- $18 - $21 an hour
- Part-time
- Bar
- ServSafe
- No high school diploma
- Paid training
- Health insurance
Quick Apply
6d
Line Cook
Mitchell's Fish Market —Columbus, OH
- $18 - $26 an hour
- Cooking
- Guest services
- 1 year
- Paid time off
- Employee discount
Aerial Lineman
MasTec Inc —Columbus, OH
- $25 - $30 an hour
- Full-time
- Clean driving record
- Schematics
- Mid-level
- Employee stock purchase plan
- Paid holidays
Line Cook
Agave & Rye —Columbus, OH
- $16 an hour
- Full-time
- Reliable transportation
- Ability to lift 25 pounds
- Entry level
- Health insurance
- Employee assistance program
Line cook/Lead Line Cook
Emmett's Cafe —Columbus, OH
- $17 - $23 an hour
- Weekends as needed
- In-person
- Restaurant
- Entry level
- Paid training
- Opportunities for advancement
Quick Apply
Kitchen Staff / Line Cook
The Old Bag of Nails Pub —Bexley, OH
- Part-time
- Bar
- Entry level
- Kitchen
Quick Apply
Line Cook
Intown Golf Club —Columbus, OH
- $18 - $22 an hour
- 1 year
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply

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Line Cook - High Paying $$

Eddie Merlot's -
Columbus, OH

Apply Now

Job Details

Part-time | Full-time

Qualifications

Kitchen health and safety standards
Food service closing procedures
Hospitality
Incident reporting compliance
Recipe adherence
Food preparation for special diets
Maintaining an organized workspace
Food service health code compliance
Stock rotation management
Food service cleaning
Safety regulations
Adhering to dietary requirements
Food safety sanitizing procedures
Accident reporting
Cross-functional collaboration
Safety standard operating procedures
Company guidelines standards in production
Kitchen stations
Entry level
Addressing dietary restrictions in food service
Kitchen organization
Communication with kitchen staff

Full Job Description

Line Cooks play a key role in delivering the superior food and service that is central to the mission of Eddie Merlot’s. Line Cooks are responsible for preparing high quality food in a timely, efficient, and sanitary manner. Accountabilities include: adhering to Eddie Merlot’s Policies and Procedures manual; following Eddie Merlot’s standard recipes, procedures, and presentation specifications; meeting food and occupational safety standards; and following guidelines for producing exceptional food with minimal waste. Line Cooks maintain their stations in a clean and orderly manner and partner with Prep Cooks, Butchers, Dishwashers, Runners, Managers, and other team members to ensure that each and every guest receives outstanding food and hospitality.

Responsibilities

Complete and pass required training modules – both initial and ongoing.
Know the weekly work schedule, arrive at work on time, and meet standards for uniform and professional appearance.
Communicate with Executive Chef or Sous Chef to learn about nightly specials, guest flow, banquets, or special events.
Set up station in accordance with standard procedures and carry out food preparation assignments.
Re-stock and maintain sufficient levels of food products throughout the shift. Handle, store, and rotate products in accordance with standard procedures.
Produce food items, following Eddie Merlot’s standard recipes, portion control standards, temperature and presentation specifications, sanitation procedures, and timing guidelines.
Prepare food dishes for guests with food allergies or intolerances.
Maintain a clean, sanitary, and well-organized work station throughout the shift.
Perform side and closing duties as assigned, following checklists.
Assist with sanitary food storage, cleaning, and organization of the kitchen, walk-in coolers, and all storage areas.
Follow established reporting procedures for re-cooks, spills and wastage, problems, incidents, and accidents.
Demonstrate teamwork at all times by communicating openly with others and looking for opportunities to assist other team members as needed. Cross-train and willingly help in other stations and kitchen roles as needed.
Follow all Eddie Merlot’s Policies and Procedures and guidelines for station requirements and workplace behavior.
Attend team meetings. Communicate information regarding guest requests or complaints and ideas for improvement to Managers.
Follow all policies and procedures, station standards and guidelines, and regulations related to food handling, sanitation and safety.
Experienced Line Cooks may assist with training and supervision.
Perform other related duties as assigned.
Complete and pass required training modules – both initial and ongoing.
Know the weekly work schedule, arrive at work on time, and meet standards for uniform and professional appearance.
Communicate with Executive Chef or Sous Chef to learn about nightly specials, guest flow, banquets, or special events.
Set up station in accordance with standard procedures and carry out food preparation assignments.
Re-stock and maintain sufficient levels of food products throughout the shift. Handle, store, and rotate products in accordance with standard procedures.
Produce food items, following Eddie Merlot’s standard recipes, portion control standards, temperature and presentation specifications, sanitation procedures, and timing guidelines.
Prepare food dishes for guests with food allergies or intolerances.
Maintain a clean, sanitary, and well-organized work station throughout the shift.
Perform side and closing duties as assigned, following checklists.
Assist with sanitary food storage, cleaning, and organization of the kitchen, walk-in coolers, and all storage areas.
Follow established reporting procedures for re-cooks, spills and wastage, problems, incidents, and accidents.
Demonstrate teamwork at all times by communicating openly with others and looking for opportunities to assist other team members as needed. Cross-train and willingly help in other stations and kitchen roles as needed.
Follow all Eddie Merlot’s Policies and Procedures and guidelines for station requirements and workplace behavior.
Attend team meetings. Communicate information regarding guest requests or complaints and ideas for improvement to Managers.
Follow all policies and procedures, station standards and guidelines, and regulations related to food handling, sanitation and safety.
Experienced Line Cooks may assist with training and supervision.
Perform other related duties as assigned.

Apply Now

Refine Your Search

line worker $1517 jobs in columbus

Line Cook - High Paying $$

Line Cook

Line Cook - Polaris Dave & Buster's

Line Cook - Westerville

Restaurant Line/ Prep Cook - Bristol Republic Bridge Park

Prep / Line Cook - Grandview

Line Cook

Line Cook - Grandview

Line Cook

Line Cook

Line Cook

Breakfast & Lunch Line Cook (No Nights Ever)

TF Packers

Line Cook

Line Cook

Aerial Lineman

Line Cook

Line cook/Lead Line Cook

Kitchen Staff / Line Cook

Line Cook

I want to receive the latest job alert for line worker $1517 in columbus

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