Top 8 Pantry chef Jobs in Columbus

Food Prep/Pantry
Jeff Ruby Culinary Entertainment Inc —Columbus, OH
- $15 - $17 an hour
- Full-time
- Ability to walk for extended periods
- Mid-level
- Ability to stand for extended periods
Clubhouse Cook (Eldorado Scioto Downs - Columbus, OH)
Caesars Entertainment —Columbus, OH
- Background check
- 18 years or older
- Ability to walk for extended periods
Brew Brothers Cook I - Eldorado Scioto Downs ( Columbus,Ohio)
Caesars Entertainment —Columbus, OH
- Background check
- 18 years or older
- Management
Cook 1 Wahlburgers - FT
Hollywood Casino at Columbus —Columbus, OH
- Full-time
- English
- Cleaning
- Restaurant
- Health insurance
- Paid time off
Line Cook
Wings And Rings —Grove City, OH
- $14 - $16 an hour
- Part-time
- 1 year
- Ability to stand for extended periods
- Entry level
Quick Apply
Senior Line Cook
Columbus Museum Of Art —Columbus, OH
- $20 an hour
- Weekends as needed
- Hospitality
- Customer service
- Ability to walk for extended periods
Quick Apply
2d
Line Cook - The Medallion Club
Century Golf Partners Management —Westerville, OH
- $18 - $20 an hour
- Extended hours
- ServSafe
- English
- Ability to lift 50 pounds

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Line Cook
Friendship Village of Dublin —Dublin, OH
Competitive pay with guaranteed 40 hours per week. 1+ years of experience as a line cook in senior living or restaurants.
Quick Apply
1d
Banquet Cook
New Albany Country Club —New Albany, OH
A culinary degree or certification is a plus. Assist with inventory and ordering of kitchen supplies and ingredients. High school diploma or equivalent.
$18 - $21 an hour
Quick Apply

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Food Prep/Pantry
Jeff Ruby Culinary Entertainment Inc —Columbus, OH
Complete opening duties set up work station with required mis en place, tools, equipment and supplies; inspect the cleanliness and working condition of all…
$15 - $17 an hour
Clubhouse Cook (Eldorado Scioto Downs - Columbus, OH)
Caesars Entertainment —Columbus, OH
Must have knowledge of the use of basic tools to include, but not limited to peelers, assorted knives, ovens, grills, and fryolators. Must be at least 18.

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Food Prep/Pantry

Jeff Ruby Culinary Entertainment Inc -
Columbus, OH

Apply Now

Job Details

Full-time
$15 - $17 an hour

Qualifications

Kitchen health and safety standards
Recipe adherence
Food mixers
Food service health code compliance
Kitchen knives
Food safety sanitizing procedures
Meat grinders
Weight measurement
Measuring ingredients
Food preparation equipment operation

Full Job Description

Position Overview: To assist the chefs by preparing ingredients, keeping kitchen clean and orderly, and by performing some of the simpler cooking functions as assigned according to the menu, which may vary from day to day.

Essential Duties and Responsibilities:

Meet with Sous Chef to review assignments, anticipated business levels, changes and other information pertinent to the job performance
Complete opening duties set up work station with required mis en place, tools, equipment and supplies; inspect the cleanliness and working condition of all tools, equipment and supplies; check production schedule and pars; establish priority items for the day; transport supplies from the Storeroom and stock in designated areas; start prep work and production of items needed for the day
Ensure all requisitions are processed properly and placed in designated area
Inform Sous Chef of any excess items that can be used in daily specials or elsewhere
Communicate any assistance needed during busy periods to the Sous Chef to ensure optimum service to guests
Monitor and maintain cleanliness, sanitation and organization of assigned work areas
Disinfect and sanitize cutting boards and worktables
Breakdown work station and complete closing duties return all food items to the proper storage areas; rotate all returned product; wrap, cover, label and date all items being put away; straighten up and organize all storage areas; clean up and wipe down food prep areas, reach-ins/walk-ins and shelves; return all unused and clean utensils/equipment to the specified locations; ice down hot items from the steam table so they cool quickly; turn off all equipment not needed for the next shift; restock items that were depleted during the shift
Maintain complete knowledge of and comply with all departmental policies, procedures and standards
Other related duties as necessary

Qualifications:

At least two years of kitchen experience in a similar position
Applicable knowledge of knives and knife skills
Working knowledge of equipment to include, slicing machine, juicer, Cryovac machine, small wares equipment
Applicable knowledge of health, safety and sanitation procedures
Working knowledge of weights, measures and various cooking techniques
Professional appearance and demeanor
Cooperative attitude in performing a variety of tasks as assigned
Knowledge of food production equipment associated with the position, including but not limited to choppers, slicers, mixers, and grinders.
Ability to review and comprehend recipes and other necessary documentation

Physical Requirements:

Ability to stand and walk during 6 to 8 hour shifts.
Ability to reach, bend, stoop, and wipe.
Ability to lift and carry supplies and equipment up to 60 pounds and place items on high and low shelves in storerooms and freezers.
Ability to work in an environment that is subject to varying levels of heat and noise.
Ability to work in a high pressure environment

Apply Now

Refine Your Search

pantry chef jobs in columbus

Food Prep/Pantry

Clubhouse Cook (Eldorado Scioto Downs - Columbus, OH)

Brew Brothers Cook I - Eldorado Scioto Downs ( Columbus,Ohio)

Cook 1 Wahlburgers - FT

Line Cook

Senior Line Cook

Line Cook - The Medallion Club

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