Top 7 Service butcher Jobs in Columbus

Line Cook – Sauté/Broiler
Butcher Block Restaurant —London, OH
- $16 - $21 an hour
- Part-time
- Background check
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Experienced Kitchen Manager
Ted's Montana Grill —Columbus, OH
- $65,000 - $78,000 a year
- Full-time
- Background check
- Hospitality
- Cooking
- Health insurance
- Dental insurance
Quick Apply
Assistant General Manager
Bellawood Farm —Canal Winchester, OH
- $60,000 - $70,000 a year
- Weekends as needed
- Background check
- Bar
- Ability to walk for extended periods
- 401(k)
- Paid time off
Quick Apply
EM - Dishwasher
Eddie Merlot's —Columbus, OH
- Part-time
- Hospitality
- Restaurant
- Entry level
Driver (Non CDL)
Prime Meats LLC —Columbus, OH
- $22 - $23 an hour
- Full-time
- DOT physical examination
- English
- Travel
- Paid training
- Health insurance
Quick Apply
9h
Experienced Kitchen Manager/Chef
Ted's Montana Grill —Columbus, OH
- Sales
- Cooking
- Mid-level

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Line Cook – Sauté/Broiler
Butcher Block Restaurant —London, OH
Work efficiently with the kitchen team during busy service periods. Ability to multitask and work under pressure. Follow recipes and portion specifications.
$16 - $21 an hour
Quick Apply
Experienced Kitchen Manager
Ted's Montana Grill —Columbus, OH
Core responsibilities include driving excellence in food quality, guest satisfaction, increased sales and profitability, while actively ensuring the restaurant…
$65,000 - $78,000 a year
Quick Apply

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Line Cook – Sauté/Broiler

Butcher Block Restaurant -
London, OH

Quick Apply

Job Details

Part-time | Full-time
$16 - $21 an hour

Benefits

Health insurance
Dental insurance
401(k)
Vision insurance
Employee discount
Referral program

Qualifications

Teamwork
Sautéing
Attention to detail
Food preparation
Kitchen stations

Full Job Description

Line Cook – Sauté/BroilerThe Butcher Block | London, Ohio

The Butcher Block is seeking an experienced Sauté/Broiler Line Cook to join our kitchen team. We are a busy, casual upscale restaurant focused on quality ingredients, consistency, and creating an exceptional dining experience for our guests.

We are looking for someone who takes pride in their work, thrives in a fast-paced environment, and can execute dishes with attention to detail and consistency.

Responsibilities

Prepare and cook menu items on the sauté and broiler stations
Maintain quality, consistency, and presentation standards
Follow recipes and portion specifications
Assist with daily prep and station setup
Demonstrate strong knife skills and proper food handling techniques
Maintain a clean, organized, and sanitary work area
Work efficiently with the kitchen team during busy service periods

Qualifications

2–3 years of restaurant line cook experience required
Experience working both sauté and broiler stations
Strong knife skills
Ability to multitask and work under pressure
Knowledge of food safety and sanitation standards
Dependable, punctual, and team-oriented
Ability to stand for extended periods and lift up to 50 pounds

If you are passionate about cooking and want to be part of a team that values quality, we’d love to hear from you.

Apply today and join The Butcher Block team. Experience matters—we’re looking for someone ready to step onto the line and contribute from day one.

Pay: $16.00 - $21.00 per hour

Benefits:

401(k)
Dental insurance
Employee discount
Health insurance
Referral program
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

service butcher jobs in columbus

Line Cook – Sauté/Broiler

Experienced Kitchen Manager

Assistant General Manager

EM - Dishwasher

Driver (Non CDL)

Experienced Kitchen Manager/Chef

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