Top 32 Chef manager Jobs in Concord, Nh

Floating Chef Manager
Cafe Services, Inc. —Manchester, NH
- $58,000 - $62,000 a year
- Full-time
- ServSafe
- Mid-level
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
Culinary Manager
110 Grill —Concord, NH
- $60,000 - $70,000 a year
- Full-time
- Writing skills
- Mid-level
- Leadership
Quick Apply
6d
Kitchen Manager
Texas Roadhouse —Concord, NH
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Middle School - Food Service Kitchen Manager
Winnisquam Regional School District —Tilton, NH
- Full-time
- School experience
- Mid-level
- High school diploma or GED
Regional Executive Chef, Northeast Region - Collegiate Hospitality
Aramark —Manchester, NH
- Hospitality
- Customer service
- 8 years
Culinary Manager
Spark Life LLC —Bedford, NH
- $65,000 - $75,000 a year
- Full-time
- Mid-level
- In-person
- Leadership
- Health insurance
- Dental insurance
Quick Apply
Chef Manager
Sodexo —Laconia, NH
- $53,720 - $69,520 a year
- Full-time
- Nursing home
- ServSafe
- Cooking
- Paid holidays
- Health insurance
14d
Food Service Head Cook - Bedford High School
Bedford School District —Bedford, NH
- Part-time
- High school
- Word processing
- Mid-level
14h
KITCHEN SUPERVISOR I
The State of New Hampshire —Concord, NH
- $22.50 - $30.02 an hour
- High school
- ServSafe
- Mid-level
- Wellness program
- Paid holidays
Kitchen Manager
Jj Goodwins Restaurant & Sports Pub —Center Barnstead, NH
- $1,000 - $1,200 a week
- Email
- In person
- Mid-level
- Leadership
- Restaurant
Quick Apply
13d
Kitchen Manager - Transitional Housing
Helping Hands Outreach Ministries —Manchester, NH
- $25 - $29 an hour
- Part-time
- ServSafe
- Mid-level
- High school diploma or GED
Quick Apply
8d
Kitchen Manager
Carrabba's Italian Grill —Bedford, NH
- Bilingual
- Hospitality
- Casual dining restaurant
- Dental insurance
- 401(k)
Quick Apply
Kitchen Manager
Rusty Lantern Markets LLC —Loudon, NH
- $21 - $25 an hour
- Full-time
- Cooking
- Mid-level
- Cash register
- Store discount
- Paid holidays
Quick Apply
Kitchen Manager - Bedford T-BONES
Great NH Restaurants —Bedford, NH
- From $1,000 a week
- Full-time
- Mid-level
- US work authorization
- In-person
- Paid holidays
- Disability insurance
Quick Apply
Assistant Kitchen Manager
Granite State Hospitality —Epsom, NH
- $50,000 - $55,000 a year
- Weekends as needed
- Mid-level
- 3 years
- Leadership
- Health insurance
- Dental insurance
Quick Apply
Culinary Supervisor - Bank of New Hampshire Pavilion
Legends Global —Gilford, NH
- Extended hours
- Ability to walk for extended periods
- Cooking
- English
Head Chef and Kitchen Manager
Brick Front Restaurant and Lounge —Laconia, NH
- $22 - $28 an hour
- Full-time
- In-person
- Senior level
- Leadership
Quick Apply
Shift Manager - Barista & Kitchen Manager
School Street Cafe —Dunbarton Center, NH
- From $20 an hour
- Full-time
- ServSafe
- Mid-level
- Supervising experience
- Paid training
- Employee discount
Quick Apply
11d
Sous Chef/Kitchen Manager
Pittsfield, NH —Pittsfield, NH
- $22 - $25 an hour
- Full-time
- Mid-level
- Supervising experience
- In-person
- Paid time off
- Food provided
Quick Apply
14d
Head Cook - Summer Food Services Program
Community Action Program Belknap-Merrimack —Concord, NH
- $16.64 an hour
- Temporary
- ServSafe
- High school diploma or GED
- Driver's License
Quick Apply

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Floating Chef Manager

Cafe Services, Inc. -
Manchester, NH

Quick Apply

Job Details

Full-time
$58,000 - $62,000 a year

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
401(k) matching

Qualifications

Employee relationship building

Full Job Description

Floating Chef Manager – Corporate Dining (Full-Time, Exempt)

Location: Manchester, NH area
Schedule: Monday–Friday | Early Mornings/Afternoons | No Nights or Weekends

About the Role

We’re looking for an experienced and adaptable Floating Chef Manager to support multiple cafes across corporate dining locations. In this role, you’ll step in to lead daily café operations where needed – ensuring seamless service, high-quality food, and a positive team culture across sites.

This position is ideal for a hands-on culinary leader who enjoys variety, teamwork, and travel within a set region – all while maintaining work-life balance with no late nights or weekends.

What You’ll Do

Lead and support cafe teams across multiple client locations, stepping in where coverage or transition support is needed
Maintain consistency in food quality, service standards, and guest experience across sites
Train, mentor, and motivate team members to foster a positive and service-driven culture
Plan menus, develop specials, and ensure fresh, appealing, high-quality food offerings
Manage food cost, production planning, ordering, inventory, and vendor relationships at each assigned location
Ensure compliance with all food safety, sanitation, and workplace safety standards
Build strong relationships with clients, guests, and team members
Ensure smooth day-to-day café operations, guest experience, and brand standards

What We’re Looking For

Strong background in culinary leadership (Chef, Sous Chef, Kitchen Manager, or similar)
Experience in corporate dining, healthcare, higher Ed, hospitality, or restaurant management preferred
Passion for team development and a positive, encouraging leadership style
Ability to balance hands-on cooking with administrative and leadership responsibilities
ServSafe certification (or willingness to obtain)

Why You’ll Love Working Here

No late nights or weekends — enjoy your evenings & personal time
Monday–Friday, steady daytime schedule
Supportive, team-centered work environment
Opportunity to use creativity in menu planning and seasonal offerings
Competitive salary, benefits, and growth opportunities, including:
- Paid Time Off
- Medical, Dental, Vision
- 401(k) with Company Match
- Supplemental Health Benefits
- Slip-Resistant Shoe Discount

If you’re a hospitality-minded chef leader who thrives on building relationships and creating memorable dining experiences, we’d love to meet you.

Apply today and bring your passion for people and food to our team!

Keywords: Floating Chef Manager, Chef Manager, Executive Chef, Sous Chef, Kitchen Manager, Corporate Dining, Business Dining, On-Site Café, Hospitality Leadership, Monday–Friday, Day Shift, No Nights or Weekends, Culinary Management, Team Leadership

PLEASE NOTE: Café Services, Inc. is an Affirmative Action/Equal Employment Opportunity employer and participates in E-Verify. All qualified applicants will receive consideration for employment and will not be discriminated against on the basis of gender, age, national origin, race/ethnicity, religion, gender identity, sexual orientation, protected veteran status, disability, or other protected group status.

Quick Apply

Refine Your Search

chef manager jobs in concord, nh

Floating Chef Manager

Culinary Manager

Kitchen Manager

Middle School - Food Service Kitchen Manager

Regional Executive Chef, Northeast Region - Collegiate Hospitality

Culinary Manager

Chef Manager

Food Service Head Cook - Bedford High School

KITCHEN SUPERVISOR I

Kitchen Manager

Kitchen Manager - Transitional Housing

Kitchen Manager

Kitchen Manager

Kitchen Manager - Bedford T-BONES

Assistant Kitchen Manager

Culinary Supervisor - Bank of New Hampshire Pavilion

Head Chef and Kitchen Manager

Shift Manager - Barista & Kitchen Manager

Sous Chef/Kitchen Manager

Head Cook - Summer Food Services Program

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