Top 54 Guest services manager Jobs in Corry, Pa

Ambassador Food and Beverage Manager
Courtyard Bistro/ Garden Grill —Erie, PA
- Weekends as needed
- Bar
- Microsoft Outlook
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
10d
Assistant Manager
Burger King —Erie, PA
- From $16 an hour
- Full-time
- Mid-level
- Quick service & fast food restaurant
- In-person
- Health insurance
- Dental insurance
Quick Apply
4d
General Manager - Glen Mills
Harvest Seasonal Grill —Concord, PA
- $70,000 - $80,000 a year
- Full-time
- Microsoft Word
- Microsoft Excel
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
Community Manager
Woda Cooper —Erie, PA
- Full-time
- Background check
- 18 years or older
- Pass drug screening
- Paid holidays
- Disability insurance
Quick Apply
Assistant General Manager - Glen Mills
Harvest Seasonal Grill —Concord, PA
- $60,000 - $65,000 a year
- Full-time
- Microsoft Word
- Microsoft Excel
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
LongHorn Steakhouse —Erie, PA
- Mid-level
- Restaurant
- Dental insurance
- Flextime
Night Manager
BLENDED TABLE LLC —Corry, PA
- $13 an hour
- Part-time
- Mid-level
- Leadership
- Restaurant
- Paid time off
- Employee discount
Quick Apply
Restaurant Manager - Glen Mills
Harvest Seasonal Grill —Concord, PA
- $55,000 - $65,000 a year
- Full-time
- Microsoft Word
- Microsoft Excel
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Assistant General Manager
Holiday Inn Erie —Erie, PA
- From $20 an hour
- Weekends as needed
- Background check
- Mid-level
- Hotel
- Health insurance
- Paid time off
Quick Apply
4d
Club Manager
Planet Fitness —Erie, PA
- Overtime
- 18 years or older
- Management
- Computer literacy
- Paid holidays
- Health insurance
AGM for Hotel
Baymont Inn & Suites —Erie, PA
- $45,000 - $50,000 a year
- Weekends as needed
- Mid-level
- Hotel
- Bachelor's degree
- Paid holidays
- Health insurance
Quick Apply
10d
Guest Services Leader
Pilot Company —Erie, PA
- Weekends as needed
- Background check
- Military encouraged
- Computer skills
- Health insurance
- Dental insurance
11d
Managing Partner
Texas Roadhouse —Erie, PA
- Full-time
- Casual dining restaurant
- Team management
- Organizational skills
- Profit sharing
- Paid parental leave
Office Administrative Assistant
DBC Remodeling & Construction, LLC —Erie, PA
- $18 - $25 an hour
- Full-time
- Background check
- Pass drug screening
- English
- Health insurance
- Dental insurance
Quick Apply
Senior Assistant Store Manager
Spencer Gifts —Lakewood, NY
- $20.00 - $20.25 an hour
- Full-time
- Merchandising
- Mid-level
- Ability to lift 50 pounds
- Store discount
- Paid jury duty
Director of Operations 1
Parkhurst Dining —Erie, PA
- Full-time
- Supervising experience
- University
- Senior level
- Health insurance
- Dental insurance
Quick Apply
11d
Store Manager - Spirit
Spirit Halloween —Lakewood, NY
- $21.00 - $21.25 an hour
- Seasonal
- Sales
- Merchandising
- Mid-level
- Paid sick time
General Manager - W501
Wendys —Lakewood, NY
- $62,354 - $68,500 a year
- 18 years or older
- Sales
- ServSafe
- Paid training
- Health insurance
Quick Apply
Restaurant Manager
Texas Roadhouse —Erie, PA
- Full-time
- Sales
- Mid-level
- Team management
- Profit sharing
- Paid parental leave
Service Manager
Texas Roadhouse —Erie, PA
- $60,000 - $75,000 a year
- Full-time
- Sales
- Mid-level
- Team management
- Profit sharing
- Paid parental leave

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guest services manager jobs near corry, pa

Ambassador Food and Beverage Manager

Courtyard Bistro/ Garden Grill
Erie, PA

Quick Apply

Job Details

Full-time
10 days ago

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
401(k) matching
Employee discount

Qualifications

Computer operation
Customer communication
Microsoft Outlook
ServSafe
Team leadership
Writing skills
In-person customer service
Word embeddings
Performance management
High school diploma or GED
Documentation tools
Managing food service teams
POS systems
Editing
Food Handler Certification

Full Job Description

SUMMARY

The Food & Beverage Manager is responsible for the day-to-day leadership and performance of the Bistro & Garden Grill. This role ensures consistent guest service, staff performance, cost control, and brand standard compliance for their specific outlet, while coordinating with the broader F&B department on shared initiatives, purchasing, and cross-outlet events.

ESSENTIAL DUTIES AND RESPONSIBILITIES include the following:

· Manages daily opening/closing procedures, service flow, and shift coverage for the outlet

· Effectively communicates and enforces values, policies, and procedures

· Coordinates with kitchen leadership on menu execution, specials, and 86’d items

· Ensures food and beverage quality, presentation, and service consistency specific to the outlet’s concept

· Supports or leads outlet-specific promotions, events, or seasonal programming

· Maintains outlet cleanliness, equipment functionality, and peak-period service execution

· Hires, trains, schedules, and supervises outlet staff (servers, bartenders, hosts, bussers)

· Conducts pre-shift meetings and ongoing coaching and training on service standards

· Enforces uniform, grooming, and conduct policies specific to brand standards

· Build schedules aligned to forecasted covers/business volume to manage labor cost

· Handle first-level staff conflicts, disciplinary issues, and performance documentation

· Manage outlet-level revenue, food cost, beverage cost, and labor cost against budget/targets

· Conducts or supports inventory counts and ordering specific to the outlet

· Identify upselling opportunities and menu-mix strategies to drive outlet revenue

· Develops the food and beverage business plan; addressing customers, profits, associates, and markets with the hotel/resort/conference center strategic business team.

· Develops budgets and capital expenditure plans.

· Maintains relationships with tourism, convention, and conference developers; inviting local, regional, and national food editors to review food and beverage services, and Suggesting food and beverage feature ideas.

· Controls food and beverage service supplies by meeting with sales representatives. Negotiating prices and contracts; developing preferred supplier lists.

· Resolve guest complaints and service recovery at the outlet level

· Monitor outlet-specific guest feedback (comment cards, online reviews, GSS scores)

· Build rapport with regulars/VIP guests and local clientele

· Maintain outlet ambiance, music, lighting, and presentation standards

· All other duties as assigned.

QUALIFICATIONS To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required.

· Ability to multitask in a fast paced environment is required.

· Must have keen attention to detail.

· Ability to communicate effectively with customers and associates at all levels in a courteous, caring and professional manner at all times.

· Ability to read and interpret documents such as BEO’s and procedure manuals.

· May be required to work nights, weekends, and/or holidays.

· Perform computerized word processing, comprehension, summarizing, and writing/editing.

· Strong knowledge of MS Office, including Word, Excel, Outlook and PowerPoint & strong internet research skills.

EDUCATION and/or EXPERIENCE

· 2+ years of supervisory or management experience in a restaurant/bar setting

· High school diploma or equivalent (Associate's/Bachelor's in Hospitality preferred)

· ServSafe Food Handler

· Responsible alcohol service certification

· Working knowledge of POS systems and scheduling tools

· Availability for nights, weekends, and holidays as business demands

· Preferred

· Experience in a branded hotel environment (Marriott, Hilton, etc.)

· Experience in a single-outlet or concept-driven restaurant/bar setting

· Familiarity with event or concert-series-adjacent F&B operations

CERTIFICATES, LICENSES, REGISTRATIONS

· Alcohol awareness certification and/or food service permit or valid health/food handler cards as required by local or state government agency.

PHYSICAL DEMANDS/WORK ENVIRONMENT The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

· Ability to lift items up to 40 pounds.

· Ability to stand/walk for extended periods (up to 8+ hours)

· Reaching, maneuvering, and continually positioning of oneself to perform assigned tasks

· Ability to work in a fast-paced, guest-facing environment

Benefits:

401(k) matching
Dental insurance
Employee discount
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

guest services manager jobs in corry, pa

Ambassador Food and Beverage Manager

Assistant Manager

General Manager - Glen Mills

Community Manager

Assistant General Manager - Glen Mills

Restaurant Manager

Night Manager

Restaurant Manager - Glen Mills

Assistant General Manager

Club Manager

AGM for Hotel

Guest Services Leader

Managing Partner

Office Administrative Assistant

Senior Assistant Store Manager

Director of Operations 1

Store Manager - Spirit

General Manager - W501

Restaurant Manager

Service Manager

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