Top 130 Cook Jobs in Crawfordville Fl

Cook
Guest Services, Inc. —Wakulla Springs, FL
- $16.50 an hour
- Part-time
- High school diploma or GED
- Ability to stand for extended periods
- Restaurant
4d
Cook
First Watch Restaurants, Inc. —Tallahassee, FL
- Up to $22 an hour
- Part-time
- 18 years or older
- Children
- Entry level
- Health insurance
- Dental insurance
12d
Cook
Sonic —Crawfordville, FL
- Weekends as needed
- Basic math
- Quick service & fast food restaurant
- Communication skills
- Flexible schedule
Quick Apply
Deli Cook
Rocky's —Crawfordville, FL
- $15.50 an hour
- Weekends as needed
- High school diploma or GED
- Communication skills
- Entry level
- Health insurance
- Paid time off
Quick Apply
CREW MEMBER
Hardees —Crawfordville, FL
- Weekends as needed
- Customer service
- Computer literacy
- Assembly
- Disability insurance
- Health insurance
Quick Apply
Cook
Popeyes —Crawfordville, FL
- From $14 an hour
- 8 hour shift
- Customer service
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Quick Apply
PM Line Cooks / AM Prep Cooks - Mimi's Table Tallahassee
Midtown Tallahassee Restaurant —Tallahassee, FL
- $18 - $22 an hour
- Part-time
- In-person
- Entry level
- Kitchen
Quick Apply
Cook
Suntex Marina Investors, LLC —Panacea, FL
- $15 an hour
- Weekends as needed
- Customer service
- Restaurant
- Entry level
Quick Apply
Cook
Connors Steak & Seafood —Tallahassee, FL
- $18.00 - $22.50 an hour
- Part-time
- English
- In-person
- Entry level
- Paid training
- Health insurance
Quick Apply
Prepared Meals and Rotisserie Chicken Associate
Sam's Club —Tallahassee, FL
- $17 - $25 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Cook/Server
The Egg Cafe & Eatery —Tallahassee, FL
- $15 - $18 an hour
- 8 hour shift
- In person
- Cooking
- In-person
- Restaurant experience
Quick Apply
12d
Line/Prep Cook
Social Catering and Events —Tallahassee, FL
- $14 - $18 an hour
- Part-time
- In-person
- Entry level
- Kitchen
- Employee discount
- Flexible schedule
Quick Apply
14d
Line Cook / Prep Cook (can also be used for all BOH appications)
TALLAHASSEE IWC LLC —Tallahassee, FL
- Cooking
- Mid-level
- 2 years
Quick Apply
Cook, Kitchen
MCR Hotels —Tallahassee, FL
- $18 - $20 an hour
- Weekends as needed
- Hotel
- Restaurant
- Food Handler Certification
- Health insurance
- Dental insurance
Quick Apply
12d
Cook
St. Augustine Plantation —Tallahassee, FL
- $16 an hour
- Senior level
- Kitchen
Quick Apply
Cook
Sodexo —Tallahassee, FL
- $16 an hour
- Online Application
- Hospital
- Ability to walk for extended periods
- No high school diploma
- Paid holidays
- Health insurance
Food Service Assistant (OPS)
Tallahassee State College —Tallahassee, FL
- From $15 an hour
- Part-time
- 1 year
- Restaurant
- Entry level
Line Cook | Part-Time | Donald L. Tucker Civic Center (FSU)
Oak View Group —Tallahassee, FL
- $16 - $18 an hour
- Part-time
- ServSafe
- Food Handler Certification
- Entry level
- 401(k)
- 401(k) matching
Line Cook
Food Glorious Food —Tallahassee, FL
- $16 - $20 an hour
- Full-time
- In-person
- Communication skills
- Entry level
Quick Apply
Line Cook
LongHorn Steakhouse —Tallahassee, FL
- Entry level
- Kitchen

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Cook

Guest Services, Inc. -
Wakulla Springs, FL

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Job Details

Part-time
$16.50 an hour
4 days ago

Qualifications

Kitchen health and safety standards
Serving clients
Food service health code compliance
Food Safety Certification
In-person customer service
Food safety sanitizing procedures
Communication with kitchen staff

Full Job Description

Compensation Amount:

16.50 USD Hourly

Job Summary:

The line cook will work with the kitchen staff in the daily production, preparation, and presentation of all food for the restaurant in a safe and sanitary work environment. Ensure all food is served according to specification set Supervisor.

Job Description:

ESSENTIAL FUNCTIONS

Prepare and cook food items according to recipes, daily menus, and supervisor instructions.
Maintain and rotate all food items to ensure food quality; date and label all food items and actively practice FIFO (First-In-First-Out)
Clean and inspect kitchen equipment, kitchen appliances, and work areas in order to ensure cleanliness and functional operation.
Operate food station, including performing station checklist, temperature log, counter meeting, and signage.
Requisition food supplies, kitchen equipment, and appliances, based on estimates of future needs.
Monitor menus and spending in order to ensure that meals are prepared economically.
Be knowledgeable of all stations in the restaurant.
Be knowledgeable of plate presentations and preparations of all menu items.
Maintain awareness of safety issues, and report them immediately to your manager.

SKILL AND KNOWLEDGE REQUIREMENTS INCLUDE

High School Diploma/G.E.D. preferred.
At least one year of culinary knowledge.
Food Safety certified and strong sanitation habits.
Strong customer service abilities; actively looks for ways to assist customers and coworkers.
Ability to recognize when a problem has occurred and communicate it to management.

PHYSICAL AND MENTAL REQUIREMENTS

Moving about on foot to accomplish tasks, particularly frequent movements from place to place within the unit. Bend, lift, carry, reach/extend arms and hands above shoulder height frequently, or otherwise move in a constantly changing environment.
Lifting, carrying, and pushing up to 25 lbs. regularly, 30-35 lbs. frequently, and up to 50 lbs. occasionally.
Ability to stand for the entire work day.
Climbing steps regularly.
Withstanding temperature extremes in freezer, refrigerator walk-in and grill areas.
Constantly communicates and receives verbal communication with other employees in fast-paced kitchen.
Physical presence at the job site is essential to perform job duties.

EQUIPMENT USED

Standard commercial cooking machinery and utensils.

Founded in 1917, Guest Services has worked tirelessly to earn the reputation as the premier hospitality management company and National Park Service concessionaire in the United States. Guest Services takes great care and pride in providing best-in-class services across a wide variety of client sites including luxury communities, hotels, resorts, government and business dining facilities, full-service restaurants, state and national parks, outdoor recreation, boathouses, marinas, museums, conference centers, senior living communities, health care systems, school and university dining facilities, and specialty retail stores.

Guest Services, Inc. is an Equal Opportunity employer. All qualified applicants will receive consideration for employment and promotion without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or protected Veteran status.

OUR COMMITMENT TO DIVERSITY, EQUITY, & INCLUSION: We embrace Diversity, Equity, and Inclusion (DEI) and the richness it brings to our company. Our commitment is to provide an inclusive workplace where individuals can bring their whole selves to work, enabling them to provide the best level of service to our diverse customer base.

Apply Now

Refine Your Search

cook jobs in crawfordville fl

Cook

Cook

Cook

Deli Cook

CREW MEMBER

Cook

PM Line Cooks / AM Prep Cooks - Mimi's Table Tallahassee

Cook

Cook

Prepared Meals and Rotisserie Chicken Associate

Cook/Server

Line/Prep Cook

Line Cook / Prep Cook (can also be used for all BOH appications)

Cook, Kitchen

Cook

Cook

Food Service Assistant (OPS)

Line Cook | Part-Time | Donald L. Tucker Civic Center (FSU)

Line Cook

Line Cook

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