Top 39 Food manager Jobs in Crivitz Wi

Restaurant Assistant General Manager
Noodles & Company —Marinette, WI
- $46,000 - $56,000 a year
- Multiple hires
- 18 years or older
- Mid-level
- Driver's License
- Health insurance
- Dental insurance
5d
General Manager
Jimmy John's —Marinette, WI
- From $25 an hour
- 8 hour shift
- Clean driving record
- Microsoft Excel
- Microsoft Outlook
- Profit sharing
- Paid training
Quick Apply
Assistant Food Manager
Kwik Trip —Crivitz, WI
- $16.00 - $22.26 an hour
- Full-time
- Customer service
- Merchandising
- Ability to lift 50 pounds
- Health insurance
- 401(k)
Quick Apply
9d
Shift Manager - Crivitz
Cousins Subs Inc —Crivitz, WI
- Mid-level
- Quick service & fast food restaurant
- Leadership
Quick Apply
Shift Manager - Marinette
Cousins Subs Inc —Marinette, WI
- Mid-level
- Quick service & fast food restaurant
- Leadership
Quick Apply
Shift Manager
McDonald’s —Marinette, WI
- 18 years or older
- Inventory management
- Mid-level
- Paid holidays
- Disability insurance
Hourly Shift Manager up to $18/hr.
McDonald’s —Oconto, WI
- Up to $18 an hour
- 18 years or older
- Inventory management
- Mid-level
- Health insurance
- Dental insurance
9d
Asistente del Gerente General de Restaurante
Noodles & Company —Marinette, WI
- 401(k)
- Paid time off
5d
Hourly Shift Manager up to $18/hour
McDonald’s —Oconto, WI
- Up to $18 an hour
- Mid-level
- Quick service & fast food restaurant
- Guest services
- Health insurance
- Dental insurance
Restaurant General Manager
Taco Bell —Marinette, WI
- $50,000 - $100,000 a year
- Weekends as needed
- 18 years or older
- ServSafe
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
Manager
Jimmy John's —Marinette, WI
- $16.50 - $20.50 an hour
- 18 years or older
- Computer literacy
- Fast casual restaurant
Assistant General Manager
Taco Bell —Marinette, WI
- $14 - $35 an hour
- Weekends as needed
- 18 years or older
- ServSafe
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
Restaurant General Manager
Burger King —Menominee, MI
- Weekends as needed
- 18 years or older
- No education required
- Sales
Quick Apply
Restaurant Food Production Manager
Perkins Restaurant & Bakery —Menominee, MI
- Full-time
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
Shift Manager
Pizza Hut —Marinette, WI
- 18 years or older
- Math
- Quick service & fast food restaurant
- Flexible schedule
Quick Apply
Restaurant Manager
Dunkin —Menominee, MI
- $46,000 - $56,000 a year
- Full-time
- Background check
- Mid-level
- Analysis skills
- Paid training
- Disability insurance
Quick Apply
Entry Level Manager
Culver's —Marinette, WI
- $17 - $19 an hour
- 8 hour shift
- No education required
- Quick service & fast food restaurant
- Mentoring
- Disability insurance
- Health insurance
Quick Apply
Manager
Michigan - KFC —Menominee, MI
- $14.98 - $17.48 an hour
- Part-time
- 18 years or older
- Mid-level
- Quick service & fast food restaurant
- Employee discount
Quick Apply
Restaurant Associate Manager
Perkins Restaurant & Bakery —Menominee, MI
- Full-time
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
Hourly Manager
Burger King —Marinette, WI
- Part-time
- 18 years or older
- Sales
- Mid-level
Quick Apply

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Restaurant Assistant General Manager

Noodles & Company -
Marinette, WI

Apply Now

Job Details

Full-time
$46,000 - $56,000 a year
5 days ago

Benefits

Health insurance
Dental insurance
Tuition reimbursement
Paid time off
Adoption assistance
Parental leave
Vision insurance
401(k) matching
Pet insurance

Qualifications

Team leadership
Driver's License
Driving
General management

Full Job Description

Overview:

At Noodles & Company, our mission is to nourish and inspire every team member, guest, and community we serve. We are hiring an Assistant General Manager to lead, coach, and work alongside our teams to deliver great food and welcoming guest experiences.

We know noodles, and we know how great food and genuine hospitality bring people together. Our Assistant General Managers help make that happen through steady execution, teamwork, and leading by example. Whether you’re supporting your team during a busy rush, overseeing daily operations, or creating a positive and accountable environment, your leadership helps shape the experience guests return for.

If you’re ready to grow your leadership skills and take the next step in your restaurant career, apply today. After your interview, we’ll treat you to a complimentary meal (up to $10 value), because every great connection starts with great food.

Why Choose Noodles & Company?

We offer a place to learn, grow, and build confidence, with perks designed to support both work and life:

Join a supportive restaurant leadership team where your voice matters
Competitive pay, plus QUARTERLY BONUS
Paid time off, including PTO, health days, holidays, and more
Parental leave and adoption or surrogacy benefits
Optional early access to earned pay when you need it
Meal and lifestyle discounts, including event tickets and cell phones
Tuition assistance and scholarships
Recognition programs that celebrate your achievements
Free mental health, legal, and financial resources to support your well-being
Medical & pharmacy, dental, vision, and pet insurance
401(k) with employer match and stock purchase discounts
Leadership development programs to fuel your growth with us
Free online Spanish and English courses
Noodles Resource Groups – inclusive communities that foster belonging, build connections, and support your personal and professional growth
Learn more about our benefits: https://www.noodles.com/careers/perks

What You Bring to the Table

As an Assistant General Manager, you play a key role in driving restaurant success by:

Bringing a minimum of one year of management or leadership experience (required).
Experience in food service, retail, hospitality, or hotel management (preferred).
Leading a high-performing team alongside the General Manager to deliver operational excellence.
Providing an exceptional guest experience and fostering a welcoming, supportive environment.
Demonstrating conflict-resolution skills and strong verbal and written communication skills.
Recruiting, hiring, training, and managing restaurant team members and shift managers.
Identifying high-potential talent and supporting growth through ongoing development and recognition.
Following operational, inventory, and food safety procedures to maintain consistent restaurant standards.
Assisting with scheduling, labor management, expense control, and local restaurant marketing efforts.
Leading with a culture of food safety that meets company standards for food quality, safety practices, and cleanliness.
Working 45 hours per week on a variable schedule, including opening, mid, and closing shifts, as well as weekends and/or holidays. (Current scheduling expectations include 1 opening shift, 2 mid shifts (11am–8pm), 1 closing shift, and 1 additional shift based on restaurant needs. These expectations may change depending on business needs.)
Meeting the physical requirements of the role, which may include, but are not limited to, standing for long periods, bending, twisting, reaching, lifting up to 55 pounds, and performing routine restaurant tasks, with or without reasonable accommodation.
Obtaining and maintaining any required food-safety licenses or certifications in accordance with local, state, and federal regulations.
Must hold a valid driver’s license, as occasional driving may be necessary.
Must be at least 18 years old.

Noodles & Company is an Equal Opportunity Employer and a Military Friendly workplace. We encourage Veterans and their spouses to apply. We are proud to be recognized on Forbes’ Best Employers for Diversity, Forbes’ Best Employers for Women, and Forbes’ Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work.

Application Deadline: Recruiting timelines vary by role, but all positions at Noodles & Company remain open for applications for at least 3 days from the posting date. This role is currently open and accepting applications.

Pay Range: USD $46,000.00 - USD $56,000.00 /Yr. Location : Address: 2342 Roosevelt Road Location : City: Marinette Location : State/Province: WI

Apply Now

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food manager jobs in crivitz wi

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