Top 10 Butcher shop Jobs in Cumming Ga

Line cook/Butcher Apprentice
The New York Butcher Shoppe and Wine Bar —Crabapple, GA
- $17 - $21 an hour
- Multiple hires
- In-person
- Entry level
- Kitchen
- Employee discount
- Opportunities for advancement
Quick Apply
1d
Experienced Kitchen Manager
Ted's Montana Grill —Cumming, GA
- $68,000 - $76,000 a year
- Full-time
- Sales
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Assistant Manager
The New York Butcher Shoppe and Wine Bar —Marietta, GA
- $55,000 a year
- Weekends as needed
- Bar
- Cooking
- Mid-level
- Paid holidays
- Paid time off
Quick Apply
Experienced Kitchen Manager
Ted's Montana Grill —Buford, GA
- $68,000 - $77,000 a year
- Full-time
- Sales
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
CDL A/B Overnight shuttle driver - Competitive Pay & Benefits
Prime Meats LLC —Buford, GA
- Overnight shift
- Mid-level
- Under 1 year
- Paid training
- Health insurance
13d
Local Driver (Non CDL) - Entry Level
Prime Meats LLC —Lawrenceville, GA
- $18 - $19 an hour
- Full-time
- Local
- English
- Travel
- Paid training
- Health insurance
Quick Apply
3d
Driver (Non CDL) - Weekends Off
Prime Meats LLC —Buford, GA
- $18 - $20 an hour
- Full-time
- English
- Travel
- US work authorization
- Paid training
- Health insurance
Quick Apply
Experienced Kitchen Manager/Chef
Ted's Montana Grill —Cumming, GA
- Sales
- Cooking
- Mid-level

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Meat Cutter
HOUCHENS FOOD GROUP INC —Blairsville, GA
Give all customers friendly, courteous, and prompt service. Clean and sterilize dishes, kitchen utensils, equipment, and facilities. 13-25 lbs O (Occasionally).
Quick Apply
Assistant Manager
HOUCHENS FOOD GROUP INC —Blairsville, GA
Abide by all city, county, state and federal regulations. Confer with company officials to develop methods and procedures to increase sales, expand markets, and…
Quick Apply

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Experienced Kitchen Manager
Ted's Montana Grill —Columbus, OH
Core responsibilities include driving excellence in food quality, guest satisfaction, increased sales and profitability, while actively ensuring the restaurant…
$65,000 - $78,000 a year
Quick Apply
Front of House Manager
Bellawood Farm —Canal Winchester, OH
Ensuring that the front-of-house area is safe and secure for both staff and guests, adhering to health and safety regulations. Job Types: Full-time, Part-time.
$18 - $23 an hour
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Line cook/Butcher Apprentice

The New York Butcher Shoppe and Wine Bar
Crabapple, GA

Quick Apply

Job Details

Full-time
$17 - $21 an hour
1 day ago

Benefits

Employee discount
Opportunities for advancement

Qualifications

Food production
Proper cooking temperatures
Guest relations
Cutting
Packaging
Kitchen stations

Full Job Description

Tired of Late-Night Restaurant Hours?

If you’re an experienced line cook looking for a better schedule while continuing to grow your culinary skills, this is a unique opportunity to learn the craft of butchery while working in a high-quality kitchen and retail environment.

We’ve been proudly serving East Cobb for three years and continue to grow. Our concept combines a premium butcher shop, prepared foods kitchen, and wine bar focused on top-quality meats, scratch-made items, and curated wines. We’re looking for someone who wants a long-term opportunity and enjoys working with great ingredients and a strong team.

Position Overview

We are hiring a full/Part-time Line Cook / Butcher Apprentice who will work in both the kitchen and butcher shop.

This role is designed for someone with real line cook experience who:

Can cook steaks properly to temperature
Can work multiple stations on the line
Wants to expand their skills beyond the traditional restaurant environment
Has interest in learning butchery (hands-on training provided)

As you grow, there will also be opportunities to assist with recipe execution and recipe development, contributing to the creative side of our prepared foods and wine bar offerings.

Schedule (Full-Time – 40 Hours Per Week)

This position includes a mix of day and evening shifts.

Butcher Shop Hours

Monday–Thursday: 10 AM – 8 PM
Friday–Saturday: 10 AM – 9 PM
Sunday: 12 PM – 6 PM

Restaurant Hours

Monday–Thursday: 11 AM – 8 PM
Friday–Saturday: 11 AM – 9 PM
Sunday: 12:30 PM – 5 PM

No late-night restaurant schedules.

Responsibilities

Execute kitchen prep and cooking with consistency and quality
Cook steaks properly to temperature and manage multiple stations
Support wine bar food execution
Learn and assist with butcher shop operations, including:
Saw work (band saw cutting)
Cutting and trimming meats
Grinding meats
Sausage making
Packaging and retail case preparation
Communicate with guests about products, cuts of meat, and cooking recommendations
Maintain clean, organized, and food-safe workspaces
Assist with prepared foods and retail production

Qualifications

Real line cook experience required
Must be comfortable cooking steaks to temperature
Must be able to work multiple positions on the line
Strong work ethic and reliability
Ability to work in a fast-paced environment
Interest in learning butchery (training provided)
Passion for food; interest in wine is a plus
Comfortable interacting with guests and discussing products in a retail environment (or willing to learn)
Team-focused attitude

Pay & Growth

Starting pay: $17/hour
With tips, team members typically earn $20+/hour
Full-time (40 hours per week)
Hands-on training in butchery
Opportunities for advancement as our business continues to grow
Opportunities to assist with creative menu and recipe development

Why Work With Us?

Better hours than traditional restaurants
Learn a specialized and valuable trade
Work with premium ingredients
Positive, team-driven environment
Growing company with long-term opportunities

Job Type: Full-time

Pay: $17.00 - $21.00 per hour

Benefits:

Employee discount

Work Location: In person

Quick Apply

Refine Your Search

butcher shop jobs in cumming ga

Line cook/Butcher Apprentice

Experienced Kitchen Manager

Assistant Manager

Experienced Kitchen Manager

CDL A/B Overnight shuttle driver - Competitive Pay & Benefits

Local Driver (Non CDL) - Entry Level

Driver (Non CDL) - Weekends Off

Experienced Kitchen Manager/Chef

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