Top 251 Restaurant manager Jobs in Davenport, Ia

Restaurant Manager
Crow Valley Golf Club —Davenport, IA
- $55,000 - $70,000 a year
- Weekends as needed
- ServSafe
- Restaurant management
- Mid-level
- Paid training
- Relocation assistance
Quick Apply
General Manager
McAlister's Deli —Davenport, IA
- $50,000 - $65,000 a year
- Weekends as needed
- Casual dining restaurant
- Fast casual restaurant
- Restaurant management
- Paid training
- Health insurance
Quick Apply
Service Manager
Texas Roadhouse —Davenport, IA
- Full-time
- Sales
- Mid-level
- Team management
- Profit sharing
- Paid parental leave
Restaurant Manager
Texas Roadhouse —Davenport, IA
- Full-time
- Sales
- Mid-level
- Team management
- Profit sharing
- Paid parental leave
Assistant Manager
Kwik Trip —Davenport, IA
- $54,500 - $81,855 a year
- Full-time
- Mid-level
- Team management
- Quick service & fast food restaurant
- Health insurance
- 401(k)
Quick Apply
Front of House Manager
Unidine —Davenport, IA
- $55,000 - $60,000 a year
- Full-time
- Background check
- Microsoft Outlook
- ServSafe
- Commuter assistance
- Paid parental leave
Quick Apply
Food Operations Manager 2
Sodexo —Bettendorf, IA
- $64,600 - $83,600 a year
- Full-time
- Hospital
- Mid-level
- Experience equivalent to degree accepted
- Paid holidays
- Health insurance
Assistant Service Manager
Texas Roadhouse —Davenport, IA
- Full-time
- Casual dining restaurant
- Sales
- Cooking
- Profit sharing
- Paid parental leave
Restaurant Manager
Olive Garden —Davenport, IA
- Restaurant management
- Mid-level
- Team management
- COVID-19 protective measures
- Employee stock purchase plan
Restaurant District Manager
QDOBA —Davenport, IA
- $75,000 - $85,000 a year
- Full-time
- English
- Mid-level
- 3 years
- Profit sharing
- Health insurance
Quick Apply
Restaurant Manager
The Outing Club —Davenport, IA
- $23 - $30 an hour
- Full-time
- Mid-level
- Restaurant
- Resort
Quick Apply
Restaurant General Manager
Taco Bell —Davenport, IA
- $50,000 - $100,000 a year
- Weekends as needed
- 18 years or older
- ServSafe
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
Restaurant General Manager
Border Foods LLC —Buffalo, IA
- $50,000 - $100,000 a year
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Paid holidays
- Health insurance
10h
GENERAL MANAGER- MOLINE, IL
Compass Corporate —Moline, IL
- $105,000 - $115,000 a year
- Full-time
- Background check
- Microsoft Excel
- 6 years
- Commuter assistance
- Paid parental leave
Quick Apply
General Manager
Compass Group —Moline, IL
- $105,000 - $115,000 a year
- Full-time
- Microsoft Excel
- 6 years
- ServSafe
Quick Apply
Restaurant General Manager
Mohave GC, LLC dba Golden Corral —Davenport, IA
- Online Application
- Clean driving record
- Casual dining restaurant
- Mid-level
Quick Apply
Assistant Manager
Hardee's —Davenport, IA
- $17 - $21 an hour
- 18 years or older
- Customer service
- Quick service & fast food restaurant
- Paid holidays
- Relocation assistance
Quick Apply
General Manager
Checkers Drive-In Restaurants, Inc. —Davenport, IA
- Extended hours
- Sales
- Basic math
- Mid-level
- Health insurance
- Dental insurance
Restaurant Hospitality Manager
Mohave GC, LLC dba Golden Corral —Davenport, IA
- Online Application
- Clean driving record
- Mid-level
- Driver's License
Quick Apply
Shift Manager
McDonald's Franchisee —Davenport, IA
- Full-time
- Mid-level
- Quick service & fast food restaurant
- Training & development
Quick Apply

I want to receive the latest job alert for restaurant manager in davenport, ia

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

restaurant manager jobs near davenport, ia

Restaurant Manager jobs in Davenport, IA

General Manager jobs in Davenport, IA

Restaurant Manager jobs in Cape May, NJ

Restaurant Manager jobs in Paris, IN

Part Time Case Manager jobs in Los Angeles, CA

Restaurant Manager jobs in Washington, DC

Private Estate Manager jobs in Phoenix, AZ

Restaurant Manager jobs in Rockford, IL

Remote Case Manager jobs in Florida

Office Manager jobs in Fort Collins, CO

Water District jobs in Orange, CA

Restaurant District Manager jobs in Houston, TX

Restaurant District Manager jobs in Tillmans Corner, AL

Restaurant District Manager jobs in Phoenix, AZ

School District jobs in Mississippi

School District jobs in Indianapolis, IN

Restaurant District Manager jobs in Springfield, MO

Web Content Manager jobs in Remote

Shift Manager jobs in Fayetteville, NC

Healthcare Project Manager jobs in Austin, TX

Restaurant Manager

Crow Valley Golf Club -
Davenport, IA

Quick Apply

Job Details

Full-time
$55,000 - $70,000 a year

Benefits

Paid training
Relocation assistance
Health insurance
Dental insurance
401(k)
Tuition reimbursement
Vision insurance
401(k) matching
Employee discount

Qualifications

Customer relationship building
Food safety management
Operations management
Fine dining experience
Customer satisfaction surveys
Restaurant management
Employee relationship building
Complaint handling
Team management
Food service management
Hospitality management

Full Job Description

About Crow Valley Golf Club

Crow Valley is a premier private club known for personalized, professional service and an elevated dining experience across multiple venues—including formal and casual dining rooms, the Family Grill, the Members Lounge (Crow’s Nest), veranda, pool, and patio dining—and for hosting distinctive member events year‑round. Current membership is ~430 families; in‑season staffing is ~160 employees; annual Food & Beverage revenue is approximately $1.7M. Crow Valley is well known in the community for offering signature events with high level food and beverage offerings.

Crow Valley’s service ethos is anchored in a mission to deliver a lifestyle of excellence and a vision of being the premier family club with excellence in personalized and professional service. This role is designed to bring those statements to life on the dining floor every day.

Position Overview

The Restaurant Manager is a highly engaging, member‑facing leader who places people first—members, guests, and team—while elevating hospitality standards across all dining venues. You’ll be the visible “host of the house,” ensuring an exceptional experience through warm, proactive service; coaching and developing a high‑performing team; and managing daily operations, costs, and standards in partnership with culinary, events, and club leadership.

Key Responsibilities

Hospitality & Member Experience

Be a constant, approachable presence on the floor; greet members by name, anticipate needs, and resolve issues with empathy and urgency.
Lead pre‑shift huddles that reinforce service standards, menu knowledge, and the club’s hospitality philosophy; conduct table touches to verify satisfaction and personalize the experience.
Uphold Crow Valley’s mission/vision through consistent, personalized service in every venue and during signature events.
Leverage member feedback channels (e.g., the club’s dining preference survey) to identify trends and action plans that improve satisfaction.

Operations Excellence

Own daily front‑of‑house operations for all restaurant venues, coordinating smoothly with the Events team for banquets, receptions, showers, weddings, and business meetings.
Ensure consistent execution of service standards, opening/closing checklists, station setup, cash handling, and post‑service debriefs; maintain a culture of clean, safe, and organized work.
Partner with the Executive Chef on menu roll‑outs, pacing, and guest communication; orchestrate floor flow to align culinary timing with hospitality cues.
Oversee reservations, waitlist, and table management to balance member demand and staffing while protecting the club’s private‑member experience.

Team Leadership & Culture

Recruit, onboard, train, and mentor FOH team members; model professional, positive, and polished communication.
Build schedules that meet demand and budget targets; optimize labor while preserving hospitality coverage in each venue.
Conduct coaching and performance conversations with clarity and care; recognize excellent service behaviors; foster growth pathways.
Ensure training materials are current and used—e.g., Crow Valley’s server training content and standards—so expectations are clear and consistent.

Event & Program Support

Collaborate with Events and the culinary team to elevate club‑defining experiences (Farm to Fairway, Derby Party, holiday brunches, cocktail releases, Casino Night, Patio Parties, glow‑ball tournaments, member‑guest and more).
Translate event plans into FOH staffing models, service flows, and member touch‑points that feel seamless and special.

Qualifications

3–5+ years of leadership in private clubs, luxury resorts, or fine‑casual restaurants; multi‑venue oversight is a plus.
Proven success leading hospitality‑first teams with high member/guest satisfaction.
Financial literacy (labor planning, inventory control, beverage cost, forecasting).
Strong communication skills; confident public presence; adept at training and coaching.
Proficiency with POS, reservations, and scheduling tools; comfort with basic reporting.
ServSafe and alcohol service certifications (or ability to obtain).

People‑First Leadership Attributes

Warmth & Presence: You are an engaging connector who makes members and teammates feel seen and valued.
Proactive Care: You anticipate needs and remove friction before it impacts the experience.
Calm Under Pressure: You lead with confidence during peak service and complex events.
Coach’s Mindset: You develop people, not just schedules.
Ownership: You take responsibility for outcomes and follow through meticulously.

Schedule & Work Environment

Variable schedule including evenings, weekends, holidays, and peak club seasons; on‑the‑floor presence is expected during marquee events and high‑demand periods.

Compensation & Benefits

$55,000 - $70,000 salary (Bonus, 401K Match, Education Reimbursement, Health Insurance, Dental/Vision)

Job Type: Full-time

Pay: $55,000.00 - $70,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Health insurance
Paid training
Relocation assistance
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

restaurant manager jobs in davenport, ia

Restaurant Manager

General Manager

Service Manager

Restaurant Manager

Assistant Manager

Front of House Manager

Food Operations Manager 2

Assistant Service Manager

Restaurant Manager

Restaurant District Manager

Restaurant Manager

Restaurant General Manager

Restaurant General Manager

GENERAL MANAGER- MOLINE, IL

General Manager

Restaurant General Manager

Assistant Manager

General Manager

Restaurant Hospitality Manager

Shift Manager

I want to receive the latest job alert for restaurant manager in davenport, ia

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected