Top 49 Cook Jobs in Deadwood, Sd

Cook
R&S Lowndes Management LLC —Sturgis, SD
- $16.62 an hour
- Weekends as needed
- School experience
- Food Handler Certification
- Entry level
- Paid holidays
- Health insurance
Quick Apply
3d
Cook Min 1 year
Mavericks Steak & Cocktails —Deadwood, SD
- $16 - $19 an hour
- Part-time
- Cooking
- US work authorization
- In-person
- Paid training
- Health insurance
Quick Apply
15h
Prep Cook
Saloon 10, Inc. —Deadwood, SD
- $18 an hour
- Part-time
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Trainee Kitchen
Dusit —Chinatown, SD
- English
- Hotel
- Entry level
Cook
Spearfish Canyon Lodge —Lead, SD
- $18 - $20 an hour
- Full-time
- Hotel
- Ability to lift 50 pounds
- Entry level
- Free parking
- Dental insurance
Quick Apply
Line Cook - Prep Cook
Deadwood Miners Hotel & Restaurant —Deadwood, SD
- $17 - $19 an hour
- Hotel
- Restaurant
- Communication skills
Quick Apply
Cook
Maverick's Steakhouse in the Gold Dust Casino —Deadwood, SD
- $16 - $19 an hour
- Full-time
- Casual dining restaurant
- Food service experience
- Fair chance
- Health insurance
- Dental insurance
Quick Apply
Prep Cook
Deadwood Grille & Oggie's —Deadwood, SD
- Part-time
- In person
- Bar
- Ability to stand for extended periods
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
LINE COOK
Saloon 10, Inc. —Deadwood, SD
- From $18 an hour
- Full-time
- Cooking
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Breakfast Cook
Deadwood Grille & Oggie's —Deadwood, SD
- Weekends as needed
- In person
- Ability to stand for extended periods
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Deadwood Grille & Oggie's —Deadwood, SD
- Weekends as needed
- In person
- Bar
- Ability to stand for extended periods
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Breakfast Cook
Deadwood Lodge —Deadwood, SD
- $16 - $20 an hour
- Full-time
- Entry level
Quick Apply
Line Cook/Prep Cook
Ian Munsick's Cowboy Bar & Grill —Deadwood, SD
- $17 - $20 an hour
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- US work authorization
Quick Apply
Jakes Fine Dining Prep and Line Cook
The Midnight Star —Deadwood, SD
- $21 - $26 an hour
- Part-time
- Hospitality
- In-person
- Communication skills
- Health insurance
- Dental insurance
Quick Apply
5d
Kitchen Helper
Lunchtime Solutions, Inc. —Spearfish, SD
- No weekends
- Ability to lift 50 pounds
- In-person
- Public school
- Paid holidays
- Health insurance
Quick Apply
Cook
Deadwood Lodge —Deadwood, SD
- $16 - $20 an hour
- Full-time
- Cooking
- Entry level
Quick Apply
Line Cook
Buffalo Bodega —Deadwood, SD
- $16 - $25 an hour
- Part-time
- Communication skills
- Entry level
- Kitchen
Quick Apply
Cook
Boss' Pizza and Chicken —Deadwood, SD
- $15 - $18 an hour
- Part-time
- 18 years or older
- Cooking
- Fair chance
- Paid training
- Employee discount
Quick Apply
Line Cook
Redwater Kitchen —Spearfish, SD
- Part-time
- Entry level
- Kitchen
Quick Apply
Kitchen Cook
Tin Lizzie Gaming Resort —Deadwood, SD
- $18 - $22 an hour
- Part-time
- ServSafe
- High school diploma or GED
- Restaurant
- Dental insurance
- Vision insurance
Quick Apply
13d

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Cook

R&S Lowndes Management LLC
Sturgis, SD

Quick Apply

Job Details

Full-time
$16.62 an hour
3 days ago

Benefits

Paid holidays
Health insurance
Paid time off
Retirement plan

Qualifications

Kitchen health and safety standards
Recipe adherence
Equipment safety procedures
Food service health code compliance
Food service cleaning
Food portioning
Food safety sanitizing procedures
Food preparation equipment operation
Food Handler Certification

Full Job Description

Location: Boxelder Job Corps Center - 22023 Job Corps Pl, Nemo, SD 57759

Pay: $16.62 per hour

Annual Salary: Approximately $34,569.60

Employment Type: Full-Time

Benefits: Full Benefits Package

IMPORTANT - TWO WORK SCHEDULE OPTIONS AVAILABLE

Candidates may choose between the following work schedules:

Option 1 - Early Morning Schedule

Saturday through Wednesday: 4:15 AM - 12:45 PM

Days Off: Thursday and Friday

Option 2 - Combination Schedule

Monday and Tuesday: 10:00 AM - 6:30 PM

Wednesday, Thursday and Friday: 4:15 AM - 12:45 PM

Days Off: Saturday and Sunday

Please review the schedules carefully before applying. Candidates must be able to reliably report to work for their selected schedule, including the 4:15 AM start time when applicable.

Position Summary

The Cook is responsible for preparing and serving nutritious, high-quality meals for students and staff at the Boxelder Job Corps Center. This position supports daily food-service operations while maintaining a clean, safe, and sanitary kitchen environment.

The ideal candidate is dependable, organized, safety-conscious, and comfortable working in a high-volume food-service environment.

Key Responsibilities

Prepare, cook, and serve meals according to established menus, recipes, and portion guidelines.
Assist with food preparation, including cutting, chopping, measuring, mixing, and preparing ingredients.
Ensure meals are prepared and served in a timely manner.
Maintain proper food temperatures and follow safe food-handling procedures.
Follow established sanitation, health, and food-safety requirements.
Maintain cleanliness and organization of kitchen equipment, food-preparation areas, storage areas, and serving areas.
Properly store, label, rotate, and handle food products.
Assist with receiving and storing food and kitchen supplies as needed.
Operate commercial kitchen equipment safely and properly.
Assist with maintaining inventory and minimizing food waste.
Clean and sanitize equipment, utensils, cookware, work surfaces, and food-service areas.
Work cooperatively with other food-service staff to ensure efficient meal preparation and service.
Follow all Job Corps Center policies, safety procedures, and workplace requirements.
Perform additional food-service duties as assigned.

Required Skills

Food Preparation
Cooking
Food Service
Kitchen Operations
Food Safety & Sanitation
Safe Food Handling
Meal Preparation
Portion Control
Commercial Kitchen Equipment
Kitchen Cleaning & Sanitation
Time Management
Teamwork
Dependability
Ability to Follow Recipes and Menus
Ability to Work Early Morning Hours

Ideal Candidate

The ideal candidate has previous experience working in a restaurant, cafeteria, school, hospital, institutional kitchen, catering operation, or other food-service environment.

Candidates should be dependable, punctual, comfortable working as part of a team, and capable of maintaining food-safety and sanitation standards in a busy kitchen environment.

The ability to reliably report for a 4:15 AM shift is especially important for this position.

Requirements

Valid Food Handler’s Permit (required)

Prior experience in institutional, cafeteria, or commercial food service
Knowledge of safe food handling practices and sanitation standards
Ability to work fl exible shifts, including evenings and weekends

Benefits

This full-time position includes a comprehensive benefits package for eligible employees.

Full employee benefits package
Health and wellness benefits
Paid time off
Paid holidays
Retirement benefits
Additional benefits available to eligible employees

Compensation: $16.62 per hour

Annual Salary: Approximately $34,569.60

Specific benefit plans, coverage, eligibility requirements, and additional benefit details will be provided during the interview and hiring process.

Quick Apply

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IMPORTANT - TWO WORK SCHEDULE OPTIONS AVAILABLE

Option 1 - Early Morning Schedule

Option 2 - Combination Schedule

Position Summary

Key Responsibilities

Required Skills

Ideal Candidate

Requirements

Benefits

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