Top 29 Pastry chef Jobs in Deerfield Beach, Fl

Pastry Cook
Mizner Country Club —Delray Beach, FL
- $22 - $24 an hour
- Weekends as needed
- High school diploma or GED
- In-person
- Associate's degree
- Health insurance
- Dental insurance
Quick Apply
Pastry Cook/Baker
Louie Bossi's Ristorante —Boca Raton, FL
- $18 - $20 an hour
- Full-time
- Mid-level
- US work authorization
- In-person
- Disability insurance
- Health insurance
Quick Apply
10d
Pastry Chef
Farmer's Table —Boca Raton, FL
- $18 - $20 an hour
- Full-time
- Entry level
- Kitchen
Quick Apply
2h
Pastry Associate Team Leader
Whole Foods Market —Pompano Beach, FL
- $25.20 - $43.14 an hour
- Weekends as needed
- Microsoft Word
- Computer literacy
- Basic math
- Store discount
- Paid time off
Pastry Chef
Marriott International, Inc —Fort Lauderdale, FL
- $82,000 - $105,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
Pastry Chef
Shooters Waterfront —Fort Lauderdale, FL
- $70,000 - $75,000 a year
- Weekends as needed
- Mid-level
- Leadership
- Communication skills
Quick Apply
Pastry Cook
MAASS at the Four Seasons Fort Lauderdale —Fort Lauderdale, FL
- Full-time
- Cooking
- Organizational skills
- Entry level
Quick Apply
PASTRY COOK
LM Restaurants —Pompano Beach, FL
- $17 - $20 an hour
- Part-time
- Mid-level
- Restaurant
- Kitchen
- Disability insurance
- Health insurance
Quick Apply
Executive Pastry Chef ($70-$80K Annually)
Anthony's Runway 84 —Fort Lauderdale, FL
- $70,000 - $80,000 a year
- Weekends as needed
- Hospitality
- Mid-level
- 3 years
Quick Apply
Pastry Cook
Abe Louies Boca —Boca Raton, FL
- $17 - $22 an hour
- 8 hour shift
- Hospitality
- Customer service
- Ability to lift 50 pounds
- Health savings account
- Health insurance
Quick Apply
Pastry Cook
Shooters Waterfront —Fort Lauderdale, FL
- $19 - $21 an hour
- Weekends as needed
- High school diploma or GED
- Organizational skills
- Cleaning
Quick Apply
Pastry Chef
HHC Atlantic LLC —Delray Beach, FL
- Full-time
- Background check
- 5 years
- Driving
Pastry chef Alfajor expert
Mujali llc —Dania, FL
- $23 - $27 an hour
- Part-time
- Flexible schedule
Quick Apply
10d
Pastry Cook
ST ANDREWS COUNTRY CLUB —Boca Raton, FL
- $20 - $24 an hour
- Full-time
- High school diploma or GED
- Ability to lift 50 pounds
- Entry level
- Paid holidays
- Disability insurance
Quick Apply
14d
Pastry Chef
Chefness Gourment Foods LLC —Hallandale Beach, FL
- $25 an hour
- Full-time
- Mid-level
- Bakery
- Leadership
- Opportunities for advancement
Quick Apply
Adjunct Instructor, CCE Cake & Cookie Decorator - (H)
Palm Beach State College —Lake Worth, FL
- $35 - $38 an hour
- Part-time
- Background check
- Classroom
- Pass drug screening
Banquets | Pastry Cook 3
Omni Hotels & Resorts —Fort Lauderdale, FL
- Weekends as needed
- ServSafe
- Ability to walk for extended periods
- Computer literacy
Quick Apply
Bakery Supervisor
Omni Hotels & Resorts —Fort Lauderdale, FL
- Weekends as needed
- Basic math
- Mid-level
- 3 years
Quick Apply
Pastry Chef/Baker
EARTH AND SUGAR, LLC —West Palm Beach, FL
- $16 - $19 an hour
- Full-time
- ServSafe
- Mid-level
- Ability to lift 50 pounds
Quick Apply
Pastry Cook
Etaru - Hallandale Beach —Hallandale Beach, FL
- Weekends as needed
- Restaurant
- Hotel experience
- Entry level
- Health insurance
- Dental insurance
Quick Apply
10d

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Pastry Cook

Mizner Country Club -
Delray Beach, FL

Quick Apply

Job Details

Full-time
$22 - $24 an hour

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Referral program

Qualifications

Food service cleaning
High school diploma or GED
Culinary Arts
Baking ingredient preparation
Manual handling
Measuring ingredients
Associate's degree
Food mixing
Food preparation equipment operation

Full Job Description

Mizner Country Club has a fresh take on tradition – which we can only do through our amazing team! Since 1999 our focus on providing EXCELLENCE and our passion for service is what makes our boutique Club unique. Our employees are entrusted with building and preserving our brand, where growth is not just a word, but a promise. We invite you to experience hospitality as part of a Five-Star, Platinum-awarded team in a fast-paced, family-focused environment.

Overview

We are seeking a Pastry Cook for our Culinary team in a fine dining restaurant and banquet atmosphere. This position reports to the Pastry Chef and is responsible for assisting in the execution of pastry items for all venues of Mizner focusing on a high-quality Member experience. Some responsibilities can change depending on venue business necessities and responsibilities set forth by culinary management in Mizner operations manual.

Schedule: This position requires flexibility in scheduling, able to work holidays, weekends, and sometimes late shifts.

Job Type: Full Time

Pay: Starting at $22.00, based on experience.

Qualifications

· High School Diploma, GED or equivalent.

· Culinary Associates Degree or Culinary Apprenticeship or 2 years’ experience as pastry cook, baker or similar.

· Knowledgeable of basic pastry equipment and pastry skills.

· Flexible working hours, including weekends, evenings and holidays or as required.

· Excellent interpersonal and communication skills.

· Read and follow recipes unsupervised for preparing pastries, desserts, and other items for consumption at Mizner.

· Ability to measure and mix recipes using the proper equipment and following proper method of production.

Essential Duties:

Decorates pastry items as needed.
Receptive to new methods of production and can have the ability to reproduce consistently.
Prepare items on prep list for day to day operation in the pastry department.
Proper storage of all supplies, ingredients, and pastry equipment. Receive deliveries to pastry shop and store accordingly.
Label and date all products.
Prepare food in accordance with current federal, state, and corporate standards, guidelines, and regulations to ensure that the best quality food is provided.
Follow Mizner and Florida Health Code policy and procedures including cleaning, sanitation, and storage.
Maintain pastry shop in a clean and organized manner.
At all times provide the highest quality of product and service to Members.
Comply with all Mizner policies and procedures.
Report all accidents and injuries in a timely manner.
Performs other duties as assigned by the Executive Chef or Sous Chef.

Physical Demands

The employee must regularly lift and /or move up to 10 pounds, frequently lift and/or move up to 30 pounds. Specific vision abilities required by this job include close vision, distance vision, peripheral vision, depth perception and ability to adjust focus. While performing the duties of this job, the employee is regularly required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms; talk or hear and taste or smell. The employee is occasionally required to sit; climb or balance and stoop, kneel, crouch, or crawl.

Working Environment

While performing the duties of this job, the employee is frequently exposed to wet or humid conditions (non-weather); extreme cold (non-weather); extreme heat (non-weather) and vibration. The employee is occasionally exposed to work near moving mechanical parts; work in high, precarious places; fumes or airborne particles and risk of electrical shock.

Interested in joining our world-renowned team? We would love to hear from you. Apply online now or visit www.miznercc.org/careers for more information.

Job Type: Full-time

Pay: $22.00 - $24.00 per hour

Benefits:

401(k)
401(k) matching
Dental insurance
Health insurance
Paid time off
Referral program
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

pastry chef jobs in deerfield beach, fl

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I want to receive the latest job alert for pastry chef in deerfield beach, fl

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