Top 150 Head cook Jobs in Dekalb Il

Head Cook
Reuland Food Service —Aurora, IL
- $45,000 - $65,000 a year
- Full-time
- Mentoring
- In-person
- Senior level
- Food provided
Quick Apply
Line Cook
Buttermilk Restaurant —Geneva, IL
- $18 - $21 an hour
- Part-time
- Spanish
- In-person
- Communication skills
- Employee discount
Quick Apply
Commissary prep cook
Buttermilk Restaurant —Geneva, IL
- $17 - $19 an hour
- Part-time
- Spanish
- Assembly
- In-person
- Employee discount
Quick Apply
Cook
Dekalb Area Retirement Center —DeKalb, IL
- From $19.26 an hour
- 8 hour shift
- 18 years or older
- ServSafe
- High school diploma or GED
- 403(b) matching
- Disability insurance
Quick Apply
Line Cook
The Junction Eating Place —DeKalb, IL
- $23.28 - $28.04 an hour
- Full-time
- Cooking
- In-person
- Senior level
Quick Apply
Cook/Prep
The Junction Eating Place —DeKalb, IL
- $18 - $22 an hour
- Part-time
- Management
- Fast casual restaurant
- Quick service & fast food restaurant
Quick Apply
Cook - Part-time
Heritage Woods of DeKalb —DeKalb, IL
- $17 an hour
- Part-time
- ServSafe
- High school diploma or GED
- Communication skills
- Health insurance
- Dental insurance
Quick Apply
Cook
TexTaco —DeKalb, IL
- Weekends as needed
- High school diploma or GED
- Communication skills
- Entry level
Quick Apply
Line Cook - Dekalb Chili's
Chili's —DeKalb, IL
- $15 - $21 an hour
- Part-time
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Food Service Worker District 428 Dekalb (Monday- Friday) School Schedule!
Organic Life - District 428 —DeKalb, IL
- From $15 an hour
- Part-time
- Serving
- Customer service
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Market Grille Cook
Hy-Vee Inc —DeKalb, IL
- $16 - $20 an hour
- Full-time
- Basic math
- Pass drug screening
- No high school diploma
Cook - $15.25/hr.
Portillos Hot Dogs, LLC —Sycamore, IL
- $15.25 an hour
- Full-time
- Serving
- Military encouraged
- Guest services
- Employee stock purchase plan
- Health insurance
Quick Apply
Substitute Cooks 26-27 SY
DeKalb Community Unit School District 428 —DeKalb, IL
- Food service experience
- Entry level
Line Cook
Texas Roadhouse —Sycamore, IL
- $15 - $19 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Opportunities for advancement
Food Service Worker - Sycamore School Nutrition
Whitsons Culinary Group —Sycamore, IL
- $15 an hour
- Extended hours
- No experience needed
- English
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
8d
Cook - Sycamore, IL
KFC —Sycamore, IL
- $15 - $18 an hour
- Part-time
- No education required
- Quick service & fast food restaurant
- Food service experience
- Paid training
- Disability insurance
Quick Apply
Line Cook - Broil/Grill
Texas Roadhouse —Sycamore, IL
- $15 - $22 an hour
- Part-time
- Restaurant
- Restaurant experience
- Entry level
- Disability insurance
- Health insurance
GM and Food (General Merchandise, Closing, Fulfillment, Inbound, Food and Beverage , Food Service, Starbucks) (T2559)
Target —DeKalb, IL
- $16.75 - $25.15 an hour
- Part-time
- Merchandising
- Entry level
- Flexible schedule
Food Service Worker - Rochelle Township HS Pizza Fry Cook
Whitsons Culinary Group —Rochelle, IL
- $16.50 an hour
- Extended hours
- No experience needed
- English
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Food Service Worker/Cashier - Rochelle Township School Nutrition
Whitsons Culinary Group —Rochelle, IL
- $16 an hour
- Extended hours
- No experience needed
- English
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply

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Head Cook

Reuland Food Service -
Aurora, IL

Quick Apply

Job Details

Full-time
$45,000 - $65,000 a year

Benefits

Food provided

Qualifications

Food and beverage product quality management
Food quality maintenance
Menu design
Kitchen health and safety standards
Staff supervision
Assisting with meal planning
Team member evaluation
Food preparation for special diets
Food service purchasing
Operations management
Food service health code compliance
Fine dining experience
Staff scheduling
Team scheduling
Managing catering events
Food sanitation practices
Banquet hall experience
Team development
Culinary Arts
Kitchen cost control
Inventory tracking for food cost management
Hospitality industry experience
Team training
Kitchen staff training
Mentoring
Leading team collaboration initiatives
Production management
Materials management in food and beverage
Managing kitchen staff
Accommodating special dietary needs

Full Job Description

Job Overview

We are seeking a dynamic and experienced Head Cook to lead and oversee all aspects of our Catering operations. This pivotal role requires a passionate leader with a strong background in food service management, culinary arts, and hospitality. As the Head Cook, you will be responsible for ensuring exceptional dining experiences, maintaining high standards of food quality and safety, and managing a talented team dedicated to excellence. Your energetic leadership will drive the success of our Catering department, fostering a positive environment that emphasizes teamwork, innovation, and customer satisfaction.

Responsibilities

Lead and supervise all kitchen activities, including food preparation, service, and staff management
Develop and implement menu planning strategies that highlight culinary creativity and meet dietary requirements
Oversee kitchen operations, ensuring adherence to food safety standards and proper handling procedures
Manage inventory control and procurement processes to optimize food costs and minimize waste
Coordinate catering events, banquet services, and fine dining experiences with precision and professionalism
Train, mentor, and evaluate team members to promote skill development and maintain high-performance standards
Ensure smooth shift management by scheduling staff effectively and overseeing daily operations with energy and focus

Experience

Extensive experience in food production, restaurant management, or hospitality leadership roles
Proven supervising experience within a busy culinary or food service environment
Strong background in banquet experience, catering, or fine dining settings
Knowledge of inventory management, food safety protocols, and kitchen operations
Demonstrated leadership skills with the ability to motivate teams and foster a collaborative work environment
Familiarity with dietary department procedures and food handling regulations
Hands-on experience in menu planning, food preparation, and kitchen management within the food industry

Join us as the Head Cook to lead with passion, inspire your team, and deliver unforgettable culinary experiences. We value energetic leaders who thrive on creating exceptional service environments while maintaining operational excellence. Your expertise will help shape memorable moments for our guests while advancing your career in a vibrant hospitality setting.

Job Type: Full-time

Pay: $45,000.00 - $65,000.00 per year

Benefits:

Food provided

Work Location: In person

Quick Apply

Refine Your Search

head cook jobs in dekalb il

Head Cook

Line Cook

Commissary prep cook

Cook

Line Cook

Cook/Prep

Cook - Part-time

Cook

Line Cook - Dekalb Chili's

Food Service Worker District 428 Dekalb (Monday- Friday) School Schedule!

Market Grille Cook

Cook - $15.25/hr.

Substitute Cooks 26-27 SY

Line Cook

Food Service Worker - Sycamore School Nutrition

Cook - Sycamore, IL

Line Cook - Broil/Grill

GM and Food (General Merchandise, Closing, Fulfillment, Inbound, Food and Beverage , Food Service, Starbucks) (T2559)

Food Service Worker - Rochelle Township HS Pizza Fry Cook

Food Service Worker/Cashier - Rochelle Township School Nutrition

I want to receive the latest job alert for head cook in dekalb il

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