Top 257 Supervisor chef, dietary Jobs in Delray Beach Fl

Supervisor Food Services Retail, Dietary
Boca Raton Regional Hospital —Boca Raton, FL
- $21.88 - $28.44 an hour
- Hospital
- Computer literacy
- English
- Wellness program
- Health insurance
Nutritional Services - Supervisor (Hospital)
Holy Cross Hospital —Fort Lauderdale, FL
- Weekends as needed
- Hospital
- Sanitation
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Director of Dining Services
Brookdale Senior Living Inc. —Boynton Beach, FL
- Nights as needed
- ServSafe
- 8 years
- Ability to lift 50 pounds
- Health savings account
- Paid holidays
Quick Apply
11d
Supervisor Chef, Dietary
Boca Raton Regional Hospital —Boca Raton, FL
- $23.21 - $29.47 an hour
- Hospital
- 5 years
- Cooking
- Wellness program
- Health insurance
Dietary Aide
Lifespace Communities —Delray Beach, FL
- $15.00 - $18.60 an hour
- Full-time
- Background check
- No experience needed
- Entry level
Certified Dietary Manager ( CDM )
Florida Senior Living —Sunrise, FL
- Full-time
- Skilled nursing facility
- Mid-level
- Recruiting
- Paid holidays
- Health insurance
Quick Apply
Sous Chef
PopStroke —Delray Beach, FL
- $60,000 - $70,000 a year
- Full-time
- ServSafe
- 5 years
- Ability to lift 50 pounds
Quick Apply
Cook for Assisted Living Facility
INNOVATIVE ARBOR OAKS AT GREENACRES —Lake Worth, FL
- ServSafe
- Organizational skills
- Ability to stand for extended periods
Quick Apply
6d
Dining Room Server (Part-time)
Grand Villa of Delray Beach East —Delray Beach, FL
- $16 - $18 an hour
- Part-time
- Background check
- Organizational skills
- Communication skills
- Opportunities for advancement
Quick Apply
11d
Food Services Director - Certified Dietary Manager
Life Care Center at Inverrary —Lauderhill, FL
- $38 an hour
- Full-time
- Background check
- Customer service
- English
Quick Apply
14d
Nutritional Services Assistant - BHN - Full-Time - Days - Req # 26190
Broward Health —Deerfield Beach, FL
- Full-time
- Hospital
- High school diploma or GED
- Military encouraged
Pastry Chef
Marriott International, Inc —Fort Lauderdale, FL
- $82,000 - $105,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
WAITSTAFF
HarborChase of Boynton —Boynton Beach, FL
- Background check
- High school diploma or GED
- 1 year
Quick Apply
Food Service Assistant
HCA Florida Northwest Hospital —Margate, FL
- Full-time
- Children
- Entry level
- Employee stock purchase plan
- Disability insurance
Quick Apply
Pool Cook, Food and Nutrition Services
Bethesda Hospital, Inc. —Boynton Beach, FL
- $19 an hour
- Hospital
- High school diploma or GED
- Trade school
- Wellness program
- Health insurance
Diet Tech
Morrison Healthcare —Delray Beach, FL
- Full-time
- Acute care
- Hospital
- Bachelor's degree
- Paid time off
Quick Apply
Dining Room Supervisor
Lake Worth —Lake Worth, FL
- Mid-level
- Restaurant
Quick Apply
SOUS CHEF (FULL TIME)
FISD —Pompano Beach, FL
- $23 - $25 an hour
- Urgently hiring
- School experience
- Mid-level
- School
- Commuter assistance
- Disability insurance
Quick Apply
Food Service Tech
Health Care District of Palm Beach County —Palm Beach, FL
- Full-time
- High school diploma or GED
- Entry level
- Kitchen
7d
SHIFT SUPERVISOR (FULL TIME)
Morrison Healthcare —Delray Beach, FL
- $18.50 an hour
- Urgently hiring
- Background check
- Hospital
- Mid-level
- Commuter assistance
- Disability insurance
Quick Apply

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supervisor chef, dietary jobs near delray beach fl

Supervisor Food Services Retail, Dietary

Boca Raton Regional Hospital -
Boca Raton, FL

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Job Details

$21.88 - $28.44 an hour

Benefits

Wellness program
Health insurance
Tuition reimbursement

Qualifications

English

Full Job Description

Baptist Health is the region's largest not-for-profit healthcare organization, with 12 hospitals, over 29,000 employees, 4,500 physicians and 200 outpatient centers, urgent care facilities and physician practices across Miami-Dade, Monroe, Broward and Palm Beach counties. With internationally renowned centers of excellence in cancer, cardiovascular care, orthopedics and sports medicine, and neurosciences, Baptist Health is supported by philanthropy and driven by its faith-based mission of medical excellence. For 26 years, we've been named one of Fortune's 100 Best Companies to Work For, and in the 2025-2026 U.S. News & World Report Best Hospital Rankings, Baptist Health was the most awarded healthcare system in South Florida, earning 63 high-performing honors.

What truly sets us apart is our people. At Baptist Health, we create personal connections with our colleagues that go beyond the workplace, and we form meaningful relationships with patients and their families that extend beyond delivering care. Many of us have walked in our patients' shoes ourselves and that shared experience fuels our commitment to compassion and quality. Our culture is rooted in purpose, and every team member plays a part in making a positive impact – because when it comes to caring for people, we're all in.

At Baptist Health, we're committed to supporting our employees at every stage of their journey, both personally and professionally. Our approach is rooted in a "grow our own" philosophy, designed to help our team members build meaningful, long-term careers with us, supported by benefits that make a real difference, including:

Career growth and development opportunities, with clear pathways and ongoing support
Comprehensive health and wellness resources that go beyond traditional benefits
A wellness program that can help employees eliminate their medical plan deductible, reducing out-of-pocket healthcare costs
Tuition reimbursement to support continued learning and advancement
And so much more

Together, these benefits and others reflect our commitment to caring for our people, so they can build fulfilling careers with us while making a meaningful impact every day.

Description:

To supervise, engage, and coordinate the activities of Dining Services employees. Responsible for ensuring the provision of safe and nutritious food, and continually focus on providing great customer service by managing and walking around. Responsible for cash register and sales reports, including doctors’ accounts and billing. Estimated salary range for this position is $21.88 - 28.44 / hr depending on experience.

Qualifications:

High School Diploma, Certificate of Attendance, Certificate of Completion, GED, or equivalent training or experience required.
3 years of experience required
Excellent knowledge of food preparation and presentation, as appropriate.
Must have good organization and decision making skills.
Able to read and speak English.
Good computer skills desirable.
ServSafe certification required within 90 days of hire.

EOE, including disability/vets

Apply Now

Refine Your Search

supervisor chef, dietary jobs in delray beach fl

Supervisor Food Services Retail, Dietary

Nutritional Services - Supervisor (Hospital)

Director of Dining Services

Supervisor Chef, Dietary

Dietary Aide

Certified Dietary Manager ( CDM )

Sous Chef

Cook for Assisted Living Facility

Dining Room Server (Part-time)

Food Services Director - Certified Dietary Manager

Nutritional Services Assistant - BHN - Full-Time - Days - Req # 26190

Pastry Chef

WAITSTAFF

Food Service Assistant

Pool Cook, Food and Nutrition Services

Diet Tech

Dining Room Supervisor

SOUS CHEF (FULL TIME)

Food Service Tech

SHIFT SUPERVISOR (FULL TIME)

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