Top 3094 Restaurant Jobs in Denver Co

Dishwasher at the Flight Kitchen, Denver Airport
Skyport Hospitality —Denver, CO
- From $21 an hour
- Weekends as needed
- Background check
- No high school diploma
- High school diploma or GED
- Free parking
- Commuter assistance
Quick Apply
Server
Bubba's 33 —Denver, CO
- $19.29 - $35.00 an hour
- Part-time
- Serving
- Guest services
- Entry level
- Opportunities for advancement
Host
Bubba's 33 —Denver, CO
- $19.29 - $25.00 an hour
- Part-time
- Entry level
- Disability insurance
- Health insurance
Cashier
Buffalo Wild Wings —Denver, CO
- $19.29 - $25.14 an hour
- Part-time
- Casual dining restaurant
- 16+ years old
- Entry level
- Health insurance
- Dental insurance
Dishwasher
Aquarium —Denver, CO
- $19.29 - $21.00 an hour
- Restaurant
- Restaurant experience
- Entry level
- Disability insurance
- Health insurance
Server Assistant - Busser
Texas Roadhouse —Denver, CO
- $19.29 - $25.00 an hour
- Part-time
- Serving
- Casual dining restaurant
- Guest services
- Disability insurance
- Health insurance
Dishwasher
Bubba's 33 —Denver, CO
- $20 - $21 an hour
- Part-time
- Entry level
- Kitchen
- Disability insurance
- Health insurance
Server
Cherry Creek Grill —Denver, CO
- $150 - $400 a day
- Part-time
- Serving
- US work authorization
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Dishwasher
Cherry Creek Grill —Denver, CO
- $20 - $22 an hour
- Weekends as needed
- Cooking
- US work authorization
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Server
Texas Roadhouse —Arvada, CO
- $15.16 - $40.00 an hour
- Part-time
- Serving
- Casual dining restaurant
- Guest services
Bartender/Server
Forest Room 5 —Denver, CO
- $30 - $70 an hour
- Part-time
- Serving
- Mid-level
- Paid training
- Employee discount
Quick Apply
Dishwasher
Texas Roadhouse —Denver, CO
- $20 - $21 an hour
- Part-time
- Entry level
- Kitchen
- Disability insurance
- Health insurance
Busser/Barback
Temaki Den —Denver, CO
- $25 - $28 an hour
- 8 hour shift
- Hospitality
- Bar
- Customer service
- Health insurance
- Dental insurance
Quick Apply
3d
Host
Earls Downtown Denver —Denver, CO
- $20 - $22 an hour
- Part-time
- Restaurant
- Communication skills
- Entry level
- Health insurance
- Dental insurance
Dishwasher
Earls Downtown Denver —Denver, CO
- $19 - $20 an hour
- Part-time
- Restaurant
- Communication skills
- Entry level
- Health insurance
- Dental insurance
To-Go
Bubba's 33 —Denver, CO
- $19.29 an hour
- Part-time
- Guest services
- Restaurant
- Entry level
- Disability insurance
- Health insurance
Bartender
Bubba's 33 —Denver, CO
- $19.29 - $45.00 an hour
- Part-time
- Serving
- Bar
- Guest services
- Disability insurance
- Health insurance
Maitre D'
Cherry Creek Grill —Denver, CO
- $35 - $40 an hour
- Part-time
- US work authorization
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Greeters/Bussers/Food Runners
Broadway 10 Bar & Chophouse —Denver, CO
- $20 - $35 an hour
- Part-time
- In-person
- Restaurant
- Entry level
- Employee discount
- Opportunities for advancement
Quick Apply
6d
Server Assistant - Busser
Bubba's 33 —Denver, CO
- $19.29 - $25.00 an hour
- Part-time
- Customer service
- Guest services
- Restaurant
- Disability insurance
- Health insurance

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Dishwasher at the Flight Kitchen, Denver Airport

Skyport Hospitality -
Denver, CO

Quick Apply

Job Details

Full-time
From $21 an hour

Benefits

Free parking
Commuter assistance
Health insurance
Dental insurance
Employee assistance program
Vision insurance
Employee discount
Life insurance

Qualifications

Kitchen health and safety standards
Chemical handling safety procedures
Recycling
Food service health code compliance
Food service cleaning
Safety regulations
Simple food item preparation
High school diploma or GED
Food safety sanitizing procedures
Assisting food service staff
Entry level
Chemical safety protocols

Full Job Description

ABOUT US

At First Meridian Services, Inc., our team members are our greatest asset. We are committed to building a workplace that excites, rewards, and supports you—one where passionate, professional, and knowledgeable individuals can grow and thrive. We are constantly seeking great people who will make us even greater.

As you get to know our culture and mission, we hope you’ll take full advantage of the opportunities to enhance your profession and contribute to our shared goals. We believe in creating a rewarding environment where you can build a long and successful career. Welcome to First Meridian Services—where your future takes flight.

SUMMARY

The Dishwasher plays a crucial role in maintaining cleanliness and sanitation standards in the kitchen. Responsibilities include washing and sanitizing dishes, glassware, utensils, and kitchen equipment. The Dishwasher ensures all items are stored appropriately, assists with kitchen cleaning and organization, and supports kitchen staff with food preparation as needed. This role requires the ability to work efficiently in a fast-paced environment and adherence to health and safety guidelines.

SHIFT INFO:

AM: 6 AM to 2:30 PM. Weekend availability required.

BENEFITS & PERKS:

Starting Pay: $21 per hour.
Dental and Vision Insurance: Available after 60 days
Health Insurance: Available to eligible full-time employees after 1 year
Transportation Benefits: Free RTD EcoPass or employee parking reimbursement
Additional Benefits: EAP, Critical Illness, Hospital Indemnity, and Life Insurance options
401(k) Retirement Savings Plan: Available after 6 months
Employee Discount: Available at Skyport restaurant and retail locations
Paid Leave: Provided in accordance with applicable Colorado and federal laws
Supportive team environment with training and professional development opportunities

PRIMARY RESPONSIBILITIES

Wash and sanitize dishes, glassware, flatware, pots, and pans.
Maintain cleanliness and organization of dishwashing area and equipment.
Ensure all dishes and utensils are stored appropriately and ready for use.
Assist in cleaning kitchen equipment and appliances as needed.
Dispose of trash and recycling according to restaurant guidelines.
Follow health and safety standards and regulations, including proper handling of chemicals.
Support kitchen staff by assisting with food preparation and other tasks as needed.
Work efficiently to keep up with the flow of dishes during peak times.
Maintain a positive and cooperative attitude with coworkers and supervisors.
Report any maintenance or cleaning issues to management promptly.

REQUIRED SKILLS/ABILITIES

Genuine interest in providing a positive guest experience
Dependable
Flexible to work nights, weekends, and holidays
Ability to follow all guidelines and procedures set forth by FMS/Skyport, brand partners, airport, federal, state, and local employment regulations
Must successfully complete required airport security and background screening, including a federal background check.

EDUCATION AND EXPERIENCE:

High school diploma or equivalent preferred but not required.
Basic understanding of kitchen safety and sanitation practices.

WORKING ENVIRONMENT

Airport: This position operates in a climate-controlled international airport environment. The temperature, volume of noise, and exposure to the public are outside the control of First Meridian Services, Inc. The position requires use of public spaces as provided by the airport.

Restaurant: This position may require frequent exposure to a restaurant or retail operation environment. Regular exposure to varying temperatures (hot/cold/freezing), fumes, vapors, industrial restaurant equipment, noise, and guests will be a common occurrence.

The nature of restaurant work requires the Prep Cook to possess certain physical abilities. Those listed here are representative of those that must be met by the employee to successfully perform this job. Most of the workday is spent standing or walking and working in close proximity to others. Eye-hand coordination, depth perception, finger dexterity, and functional vision and speech perception are required. Some bending, crouching, pushing/pulling and lifting/lowering of 20-50 lbs. Some repetitive motions with hands, wrists, or arms. Must be able to operate all equipment used in the restaurant. Some exposure to skin irritants, electrical equipment, and sharp instruments. Risk to these exposures is minimized by strict adherence to company standards, policies, and procedures.

Physical Requirements & Frequency
Bend - Occasionally
Climb/Crawl - Occasionally
Sit - Rarely
Kneel - Occasionally
Squat - Occasionally
Stand/Walk - Constantly

Mental Requirements & Frequency
Communicate Orally - Frequently
Evaluating - Frequently
Perform Calculations - Occasionally
Read/Comprehend - Occasionally
Reason/Analyze - Occasionally
Write - Rarely

HIRING PROCESS

Application Deadline: August 12th 2026

This date represents our anticipated application deadline and may be extended based on business needs.

Interested? Click "apply now" and include an updated resume for consideration. If we choose to proceed with your application, be on the lookout for a text or email from us to set up an initial interview.

Internal Applicants: Current First Meridian Services employees must meet applicable internal transfer eligibility requirements to be considered for this opportunity. Generally, employees must have been in their current position for at least six months and have no disciplinary documentation within the previous six months. Please get in touch with your manager or HR with questions regarding eligibility.

First Meridian is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, gender identity, sexual orientation, disability, or protected veteran status.

Quick Apply

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Dishwasher at the Flight Kitchen, Denver Airport

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I want to receive the latest job alert for restaurant in denver co

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ABOUT US

SUMMARY

SHIFT INFO:

BENEFITS & PERKS:

PRIMARY RESPONSIBILITIES

REQUIRED SKILLS/ABILITIES

EDUCATION AND EXPERIENCE:

WORKING ENVIRONMENT

HIRING PROCESS

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