Top 935 Cook Jobs in Detroit, Mi

Cook
WAYNE-METROPOLITAN COMMUNITY ACTION AGENCY —Hamtramck, MI
- $15 - $22 an hour
- Monday to Friday
- Classroom
- Current TB test
- Computer literacy
- COVID-19 protective measures
Cook
Aramark —Southfield, MI
- $18.50 - $20.00 an hour
- Full-time
- Basic math
- University
- In-person
- Health insurance
- Dental insurance
6d
Line Cook/Prep Cook
L.George's coney Island —Canton, MI
- $18 - $20 an hour
- Weekends as needed
- Fast casual restaurant
- Cooking
- High school diploma or GED
Quick Apply
Morning Line Cook
Birmingham Roast —Birmingham, MI
- $15 - $18 an hour
- Part-time
- Fast casual restaurant
- Cooking
- In-person
- Employee discount
- Flexible schedule
Quick Apply
Line Cook
Maverick's —Canton, MI
- $16 - $20 an hour
- Part-time
- Casual dining restaurant
- Cooking
- No experience needed
- Paid training
- Employee discount
Quick Apply
Cibo Line Cook
Cambria Detroit —Detroit, MI
- $19 - $23 an hour
- High school diploma or GED
- 2 years
- Communication skills
Quick Apply
Line Cook
RH —Detroit, MI
- $23 - $27 an hour
- Weekends as needed
- Hospitality
- Mid-level
- 3 years
Quick Apply
Kitchen Staff
Creative Academics Learning Center —Detroit, MI
- $16 - $17 an hour
- Full-time
- Hospitality
- High school diploma or GED
- Criminal background check
- Paid time off
Quick Apply
Prep Cook
RH —Detroit, MI
- $19 - $23 an hour
- Weekends as needed
- Mid-level
- US work authorization
- Restaurant
Quick Apply
Line Cook
PONTCHARTRAIN DETROIT HOTEL LLC —Detroit, MI
- $18 - $20 an hour
- Evenings as needed
- High school diploma or GED
- Entry level
- Kitchen
Quick Apply
Line Cook - Detroit Metropolitan Wayne County Airport Restaurant's
Areas USA, Inc —Detroit, MI
- Basic math
- Ability to lift 50 pounds
- Restaurant
Quick Apply
Line Cook
The Franklin Oyster Bar and Eatery —Franklin, MI
- $20 - $25 an hour
- Weekends as needed
- In-person
- Communication skills
- Entry level
- Health insurance
- Dental insurance
Quick Apply
1d
Line Cook
Areas USA, Inc —Detroit, MI
- Hospitality
- Basic math
- Ability to lift 50 pounds
Quick Apply
Line Cook - Detroit Metropolitan Wayne County Airport
Areas USA, Inc —Detroit, MI
- Hospitality
- Basic math
- Ability to lift 50 pounds
Quick Apply
Experienced Broiler Chef-Line Cook
Western Golf & Country Club —Redford, MI
- $20 - $24 an hour
- Seasonal
- Mid-level
- Ability to lift 50 pounds
- In-person
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Birdies Resturant at Dearborn Hills Golf Course —Dearborn, MI
- $16 - $22 an hour
- Part-time
- In-person
- Restaurant
- Communication skills
Quick Apply
7d
Production Cooks Hiring Immediately - Plum Market
Plum Market —West Bloomfield Township, MI
- $18 - $22 an hour
- Part-time
- Background check
- Ability to walk for extended periods
- Merchandising
- Health savings account
- Paid holidays
Quick Apply
2d
Cook
Healthcare Services Group, Inc. —Sterling Heights, MI
- Full-time
- ServSafe
- Customer service
- High school diploma or GED
- Employee assistance program
- Employee discount
7d
Line Cook/Prep Cook
Ford's Garage Novi —Novi, MI
- $16 - $25 an hour
- Part-time
- Hospitality
- Cooking
- Fair chance
- Paid training
- Dental insurance
Quick Apply
Cook
Pomeroy Living —Northville, MI
- $20 an hour
- Full-time
- Leadership
- Entry level
- Kitchen
- Paid holidays
- Health insurance
Quick Apply
2d

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Cook

WAYNE-METROPOLITAN COMMUNITY ACTION AGENCY -
Hamtramck, MI

Apply Now

Job Details

$15 - $22 an hour

Qualifications

Kitchen health and safety standards
Assisting with meal planning
Food service health code compliance
Passenger loading and unloading procedures
Spreadsheets
Word embeddings
Desktop applications
Feeding for children
Productivity software
Experience working with individuals from underserved communities
Meal planning
Passenger safety regulations
Food Handler Certification
Meal assistance

Full Job Description

Scope:

Responsible for preparation/distribution of nutritious meals for the Head Start program.

Essential Functions

Follow all hand washing and food handling guidelines.
Obtain necessary head counts to help distribute food effectively.
Keep classroom stocked with materials needed for food preparation and distribution and collect used materials for cleaning, sanitation and restocking in a timely manner.
Distribute food in a timely manner to facilitate family style meal service.
Work with Food Technician and classroom staff to ensure the nutritional needs of all children with food allergies or preferences.
Take part in menu planning.
Keep kitchen clean and well maintained and notify appropriate staff of any needed repairs.
Execute other specific tasks as assigned: some of which are continuing while others are occasional in nature.
Maintain a positive attitude towards assigned work, clients, and staff, and a willingness to work with others.
Perform work in a professional manner that upholds Wayne Metro’s policies and procedures.
Other duties as assigned.

Physical Requirements and Work Environment

Food Service Operator: The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. This job operates in a kitchen environment, housed with equipment such as an oven, stove, dishwasher, slicer, and chef’s knives. The employee is frequently exposed to heat, steam, fire and noise. The employee is occasionally required to sit, stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 50 pounds or less. The position requires manual dexterity; auditory and visual skills; and the ability to follow written and oral instructions and procedures.

Minimum Qualifications:

High school diploma/general education degree (GED) OR a combination of education and experience that is similarly equivalent.
Minimum of two years of experience in a related field.
Current food handler’s card and physical/TB test.
Ability to communicate effectively with children, staff and other adults.
Ability to work a staggered and flexible schedule.
Ability to assist children with entering and disembarking the bus.
Knowledge of state and local guidelines regarding the safe transportation of children.
Willingness to assist with the preparation/distribution of breakfast, lunch and snack.
Ability to participate in menu planning, nutrition team meetings and all staff meetings.
Good interpersonal and professional skills including but not limited to professional appearance, tact, punctuality, and dependability.
Ability to work with a minimum of supervision.

Minimum Competencies:

Working knowledge of basic internet applications and programs including Google technology and Microsoft Office Word and Excel. The ability to learn and utilize the necessary programs for this position.
Ability to communicate effectively both orally and in written form.
Good interpersonal and professional skills including but not limited to professional appearance, tact, punctuality, and dependability.
Ability to provide services for those persons facing economic, social, health, age, and educational barriers.
Ability to work independently or in a team environment (as deemed necessary).
Perform work in a manner that upholds Wayne Metro policies and procedures.

Licensing and Other Requirements:

Valid identification and reliable transportation.
Although the Covid-19 vaccination is no longer mandated, it is encouraged. Wayne Metro will always prioritize the safety of our staff and clients.

Travel Requirements:

Ability to travel to various sites.

Work Hours:

Work to be scheduled Monday through Friday with specific hours to be determined by program needs.

Other Duties

Please note that this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.

Apply Now

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