Top 9 Kitchen cook Jobs in Duncan, Ok

Line Cook - Aces - Chisholm Trail Casino
Traditions Hospitality Group —Duncan, OK
- $13.50 - $15.00 an hour
- Part-time
- Background check
- 21 years or older
- Organizational skills
- Disability insurance
- Health insurance
Quick Apply
Boomarang Diner Cook
Boomarang Diner —Duncan, OK
- Restaurant
- Entry level
- Kitchen
Quick Apply
Cook
Rib Crib BBQ, Inc. —Duncan, OK
- $13 - $15 an hour
- Part-time
- Food Handler Certification
- Entry level
- Under 1 year
Quick Apply
Cook
QSCulinary —Duncan, OK
- Full-time
- Ability to stand for extended periods
- Restaurant
- Entry level
Cook
DUNCAN REGIONAL HOSPITAL —Duncan, OK
- Weekends as needed
- Computer literacy
- Pass drug screening
- English
Quick Apply
Production/Cook
Pizza Hut —Duncan, OK
- Serving
- Cooking
- 16+ years old
Quick Apply
2d

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Boomarang Diner Cook
Boomarang Diner —Duncan, OK
Ensure each guest order has the correct food and sides. Assist other cooks in preparing food or helping other team members when needed.
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Boomarang Diner
Boomarang Diner —Lone Grove, OK
Ensure each guest order has the correct food and sides. Assist other cooks in preparing food or helping other team members when needed.
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Line Cook
The Goat —Dublin, OH
Operate kitchen equipment safely and efficiently. Comply with health department regulations and kitchen policies. High School Diploma or equivalent required.
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Cook (Part-time)
Oak Grove Recovery —Westerville, OH
Participate in kitchen sanitation and food safety procedures. Maintain a clean, organized, and safe kitchen environment.
$17 - $19 an hour
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5d

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Line Cook - Aces - Chisholm Trail Casino

Traditions Hospitality Group -
Duncan, OK

Quick Apply

Job Details

Part-time
$13.50 - $15.00 an hour

Benefits

Disability insurance
Health insurance
Dental insurance
Paid time off
Employee assistance program
Vision insurance
401(k) matching
Life insurance
Referral program

Qualifications

Operating kitchen equipment
Communication with kitchen staff

Full Job Description

Embark on a rewarding journey with us! Join our family and shape unforgettable experiences for our guests.

LINE COOK

As a Line Cook for Traditions Hospitality Group in our full-service establishment, you'll be an essential part of our culinary team, responsible for preparing and cooking high-quality dishes to delight our guests. Your dedication to excellence in food preparation and presentation will contribute to creating memorable dining experiences.

ESSENTIAL FUNCTIONS AND RESPONSIBILITIES:

Prepare and cook menu items according to recipes and standards, ensuring consistency and quality.
Maintain cleanliness and organization of the kitchen and workstations.
Collaborate with kitchen team members to ensure timely preparation and service of meals.
Adhere to food safety and sanitation guidelines at all times.
Monitor inventory levels and communicate supply needs to kitchen management.
Assist with menu development, special events, and catering functions as needed.
Work efficiently in a high-pressure environment, especially during peak service times.
Follow instructions from chefs and supervisors to meet guest expectations.

REQUIRED QUALIFICATIONS:

Must be at least 21 years old.
Must be able to pass a background check.
Must be able to obtain a Gaming License (if applicable).
Basic understanding of food preparation techniques and kitchen equipment.
Ability to work efficiently under pressure and in a fast-paced environment.
Strong organizational skills and attention to detail.
Ability to work collaboratively as part of a team.
Flexible schedule, including evenings, weekends, and holidays.

WORKING CONDITIONS AND PHYSICAL EFFORT:

Stand and work in a kitchen environment for extended periods.
Lift and carry heavy objects, including pots, pans, and trays.
Work in a fast-paced environment with frequent exposure to heat and kitchen elements.
Moderate to high noise levels.

What’s in it for you?

We're not just offering you a job; we're presenting you with an opportunity to grow and thrive within our organization. With our training program, mentorship, and encouragement, you'll have the chance to develop professionally in an environment that's both enriching and enjoyable. Joining our team means being part of an environment that's dynamic, vibrant, and full of possibilities. Every day brings new challenges and experiences, making your career journey with us truly exhilarating.

Employee Benefits:

Now Offering Daily Pay!
401(k) Matching
Health Insurance
Dental Insurance
Vision Insurance
Basic Life Insurance
Life Insurance
Disability Insurance
Teladoc for Part-Time Employees
Employee Assistance Program
Paid Time Off
Employee Appreciation & Recognition Programs
Anniversary & Birthday Programs
Award Co.
Excellent opportunities to grow with us - over 85% of our managers were hourly team members.
Referral bonuses for bringing new members to our team.

OUR MISSION:

“Traditions believes in exceeding employee and guest expectations by treating them like family and acknowledging them as our most valuable assets. Our success is measured by teamwork, growth, profitability, and delivering legendary service to every guest, every time.”

EEO:

Traditions Hospitality Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information, or any other protected class under federal, state, or local law.

ACE123

#ZR

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