Top 24 Chef manager Jobs in East Lansing, Mi

Kitchen Manager
Grandhaven Senior Living —Lansing, MI
- Full-time
- ServSafe
- Customer service
- Mid-level
Quick Apply
3d
Prepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager)
Whole Foods Market —East Lansing, MI
- $20.05 - $35.00 an hour
- 8 hour shift
- Inventory control
- Merchandising
- Mid-level
- Store discount
- Paid time off
1d
Chef Manager
AVI Foodsystems —Lansing, MI
- Full-time
- Mid-level
- 3 years
- Leadership
- Paid holidays
- Health insurance
Quick Apply
Culinary Supervisor- Michigan State University
Levy Sector —East Lansing, MI
- Part-time
- Background check
- Mid-level
- University
- Wellness program
- Paid time off
Quick Apply
Head Chef
Upper Crust Food Service —East Lansing, MI
- Full-time
- Background check
- 3 years
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Quick Apply
1d
General Manager - Olga's Kitchen
Olga's Kitchen —Lansing, MI
- Full-time
- Restaurant management
- Mid-level
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
Barbeque Integrated Inc —Lansing, MI
- $50,000 - $65,000 a year
- Full-time
- Sales
- Mid-level
- Windows
- Disability insurance
- Health insurance
Quick Apply
Kitchen Manager
Art & Jake's Sports Bar & Grill —Lansing, MI
- $60,000 - $65,000 a year
- Full-time
- Bar
- Mid-level
- Recruiting
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager (Saginaw Hwy)
Texas Roadhouse —Lansing, MI
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Manager - Hourly - Olga's Kitchen
Olga's Kitchen —Lansing, MI
- Full-time
- Restaurant management
- Mid-level
- Cleaning
- Health insurance
- Dental insurance
Quick Apply
Manager - Salary - Olga's Kitchen
Olga's Kitchen —Lansing, MI
- $48,000 - $55,000 a year
- Full-time
- Restaurant management
- Mid-level
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Executive Sous Chef- Lansing Center
Legends Global —Lansing, MI
- Extended hours
- Microsoft Excel
- Customer service
- 5 years
- Disability insurance
- Health insurance
Kitchen Manager
Boston's Pizza —Lansing, MI
- Weekends as needed
- Microsoft Word
- Mid-level
- 3 years
Quick Apply
Kitchen Manager
Pixie, Noodles, Big Apple Bagel, B404 and Boston's —Lansing, MI
- Weekends as needed
- Bar
- Sales
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
Chef Manager
Leisure Living —Owosso, MI
- Choose your own hours
- Mid-level
- Ability to stand for extended periods
- Leadership
Quick Apply
Sous Chef/Kitchen Manager
Looking Glass Brewing Co. —DeWitt, MI
- $20 - $23 an hour
- Email
- Mid-level
- Mentoring
- In-person
- Paid time off
- 401(k) matching
Quick Apply
Executive Chef
Independence Village —Grand Ledge, MI
- Travel
- Organizational skills
- Senior level
Quick Apply
8d
Kitchen Manager
Divine Life Management LLC —DeWitt, MI
- $18 - $22 an hour
- 12 hour shift
- Hospitality
- Management
- Customer service
- Health insurance
- Dental insurance
Quick Apply
Elementary Head Cook
Haslett Public Schools —Haslett, MI
- $15.64 an hour
- 4 hour shift
- School experience
- Sales
- ServSafe
Quick Apply
2d

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Prepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager)
Whole Foods Market —East Lansing, MI
Completion of certain milestones such as obtaining an advanced degree or certification, time in current position, or developing skills to perform at the higher-…
$20.05 - $35.00 an hour
1d

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Culinary Supervisor, Nationwide Arena
Delaware North —Columbus, OH
Partner with team members and restaurant managers to satisfy guests. Eligible team members may also receive: health, dental, and vision insurance, 401(k) with…
$21 - $25 an hour
Executive Sous Chef/ Executive Chef
Columbus Club —Columbus, OH
Partner with the Executive Chef to develop seasonal menus and innovative features. A hands-on leader who leads by example and thrives in a fast-paced, service-…
$75,000 - $88,000 a year
Quick Apply
4d

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Kitchen Manager

Grandhaven Senior Living
Lansing, MI

Quick Apply

Job Details

Full-time
3 days ago

Qualifications

High school diploma or GED
Institutional kitchen experience

Full Job Description

Grandhaven Senior Living is in need of a Kitchen Manager to join our facility. In the role of Kitchen Manager you will be responsible for managing the Kitchen and Nutrition Department including planning, developing and preparing menus and meals in a safe and efficient way and according to resident request and dietary needs.

RESPONSIBILITIES:

Oversees the operations of the kitchen and dining department by planning, developing, and implementing the programs, goals, policies and procedures of the department.
Ensures that food is prepared safely, efficiently and according to specifications or requests.
Ensures the department is run in accordance with all applicable health, safety, and hygiene codes and standards.
Document temperatures of food prior to service, refrigeration and freezer temperatures on Temperature Logs.
Cleans, cuts, prepares, and cooks meat, fish, or poultry to a safe temperature.
Prepares and cooks various items according to menus, special dietary or nutritional requirements, or numbers of portions to be served.
Apportions and serves food to residents and ensures that snacks and beverages are available to residents at all times.
Prepares all food items as required in a sanitary and timely manner following recipes and presentation specifications.
Ensures highest quality of customer service for all residents.
Leads in the formulation of and ongoing modifications to the menu and preparation and service of it while maintaining the highest level of quality and care to residents.
Participate in department staff meetings, management meetings as well as applicable resident committee meetings.
Oversees stocking, ordering, and purchasing of ingredients and supplies, ensuring that necessary ingredients are available and as fresh as possible while also minimizing spoilage and waste.
Maintains kitchen budget.

REQUIREMENTS:

Education: High School Diploma or GED is required.
Certification:

Serv-Safe Certified (or equivalent) or will obtain within 30 days, required.
Certified Dietary Manager and/or previous Dietary Manager experience. (meets requirements of State Regulatory Agency)

Experience:

2 years of experience in large production (batch) cooking is required.
1 year of experience supervising others and running operations of a kitchen environment is preferred.

We are an equal opportunity employer and prohibit discrimination/harassment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

Quick Apply

Refine Your Search

chef manager jobs in east lansing, mi

Kitchen Manager

Prepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager)

Chef Manager

Culinary Supervisor- Michigan State University

Head Chef

General Manager - Olga's Kitchen

Kitchen Manager

Kitchen Manager

Kitchen Manager (Saginaw Hwy)

Manager - Hourly - Olga's Kitchen

Manager - Salary - Olga's Kitchen

Executive Sous Chef- Lansing Center

Kitchen Manager

Kitchen Manager

Chef Manager

Sous Chef/Kitchen Manager

Executive Chef

Kitchen Manager

Elementary Head Cook

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