Top 9 Manager restaurant Jobs in Elk City, Ok

Assistant Manager - Restaurant
Switchgrass Management —Elk City, OK
- $12 - $14 an hour
- Part-time
- Basic math
- Mid-level
- Supervising experience
- Employee discount
- Flexible schedule
Quick Apply
4d
Restaurant Manager
Taco Mayo —Clinton, OK
- Full-time
- Mid-level
- Quick service & fast food restaurant
- Health insurance
- Opportunities for advancement
Quick Apply
Assistant Manager
Taco Mayo —Clinton, OK
- Full-time
- Mid-level
- Quick service & fast food restaurant
- Health insurance
- Opportunities for advancement
Quick Apply
Kitchen Manager
Opaa! —Clinton, OK
- Part-time
- ServSafe
- Basic math
- English
Quick Apply

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Assistant Manager - Restaurant

Switchgrass Management
Elk City, OK

Quick Apply

Job Details

Part-time | Full-time
$12 - $14 an hour
4 days ago

Benefits

Employee discount
Flexible schedule

Qualifications

Food and beverage product quality management
Revenue growth
Food quality maintenance
Kitchen health and safety standards
Retail sales transactions
Employee onboarding
Food service health code compliance
Quick service & fast food restaurant experience
Fine dining experience
Safety regulations
Coaching
Basic math
Staff scheduling
Job-specific skills training (staff training program)
In-person customer service
Production safety compliance
Team scheduling
Mid-level
Cost control
Talent development
Banquet hall experience
Performance management
Team development
Casual dining experience
Profit & loss
Food service inventory management
Quality control management
Supervising experience
Compliance management
Cash register operations

Full Job Description

Job Summary

We are seeking a dynamic and energetic Assistant Manager to lead our restaurant team to success! In this vital role, you will oversee daily operations, ensure exceptional customer service, and maintain high standards of food quality and safety. Your leadership will inspire staff, streamline processes, and drive profitability while creating a welcoming environment for guests. If you thrive in fast-paced settings and have a passion for hospitality management, this opportunity is perfect for you to showcase your management skills and culinary expertise.

Responsibilities

Supervise restaurant operations, including food preparation, service delivery, and cleanliness standards
Lead and motivate team members through effective training, coaching, and performance management
Manage shift schedules to ensure optimal staffing levels for busy periods
Oversee inventory control, ordering supplies, and maintaining food safety compliance
Handle cash transactions, POS (Point of Sale) systems such as Aloha POS or Micros POS, and cash handling procedures accurately
Monitor customer service quality to ensure guest satisfaction and address any concerns promptly
Conduct staff interviews, onboarding, and ongoing training to develop a high-performing team
Analyze profit and loss statements to identify opportunities for revenue growth and cost savings
Maintain compliance with health regulations, food safety standards, and sanitation protocols
Support kitchen management by overseeing food production, culinary standards, and food handling procedures

Skills

Proven experience in quick service & fast food restaurant environments with strong management capabilities
Extensive knowledge of food preparation techniques, cooking methods, and kitchen operations
Familiarity with POS systems such as Aloha POS or Micros POS for efficient transaction processing
Strong background in inventory control, food safety management, and food handling practices
Excellent team management skills with experience in supervising staff training & development
Ability to perform basic math calculations accurately for cash handling & budgeting purposes
Exceptional customer service skills with a focus on creating positive guest experiences
Effective communication skills for managerial tasks including interviewing, staff training, and team leadership
Experience in managing hospitality teams within casual dining or fine dining settings; banquet or catering experience is a plus
Knowledge of food industry standards related to culinary production, food safety protocols, and hospitality management

Join us as an Assistant Manager to lead our vibrant restaurant team! Bring your passion for the food industry, your leadership talent, and your commitment to delivering outstanding hospitality. We value energetic professionals eager to grow their careers while creating memorable dining experiences for every guest.

Pay: $12.00 - $14.00 per hour

Benefits:

Employee discount
Flexible schedule

Work Location: In person

Quick Apply

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manager restaurant jobs in elk city, ok

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