Top 20 baker Jobs in erving ma

Bakery Cook
BRATTLEBORO FOOD COOP —Brattleboro, VT
- Full-time
- 3 years
- Ability to lift 50 pounds
- Bakery
Quick Apply
Pastry Baker/Bread Baker Early Morning.
FRANKLIN COMMUNITY COOPERATIVE INC —Greenfield, MA
- $18.70 an hour
- Bakery
- Entry level
- Kitchen
Quick Apply
6d
PT Clerk - Bake Off - 0045
Stop & Shop —Greenfield, MA
- $15 an hour
- Full-time
- Serving
- Bakery
- Entry level
14d
Bakery Manager
Wholesome Farmers Market, Inc. —Barre, MA
- $18 - $27 an hour
- Part-time
- Mid-level
- Fair chance
- In-person
- Flexible schedule
Quick Apply
12h
Baker (Amherst, MA)
The Works Bakery Cafe —Amherst, MA
- Part-time
- Ability to walk for extended periods
- Bakery
- Organizational skills
- Paid training
- Health insurance
Quick Apply
Weekend Baker
Williamsburg General Store —Williamsburg, MA
- $18 - $21 an hour
- Part-time
- In-person
- Entry level
- Store discount
- Paid time off
Quick Apply
PT Bakery Lead
Hannaford —Gardner, MA
- $17.60 - $26.20 an hour
- Part-time
- Merchandising
- Mid-level
- Bakery
PT Bakery Sales Associate - Cake Decorator
Hannaford —Keene, NH
- $15.10 - $22.60 an hour
- Part-time
- Merchandising
- Bakery
- Communication skills
Quick Apply
Baking Staff
Fire Dog Breads —Keene, NH
- From $20 an hour
- 8 hour shift
- Bakery
- Cleaning
- In-person
- Employee discount
Quick Apply
10d
Baker (Brattleboro, VT)
The Works Bakery Cafe —Brattleboro, VT
- Part-time
- Ability to walk for extended periods
- Bakery
- Organizational skills
- Paid training
- Health insurance
Quick Apply
PT Baker
Hannaford —Rindge, NH
- $15.10 - $22.60 an hour
- Part-time
- Merchandising
- Bakery
- Communication skills
Quick Apply
8d
Baker/Finisher
Dunkin | Initial Management —Ware, MA
- $15.50 - $18.00 an hour
- Part-time
- Merchandising
- Bakery
- Quick service & fast food restaurant
Quick Apply
Baker (Keene, NH)
The Works Bakery Cafe —Keene, NH
- Part-time
- Ability to walk for extended periods
- Bakery
- Organizational skills
- Paid training
- Health insurance
Quick Apply
PT Clerk - Bake Off - 0787
Stop & Shop —Northampton, MA
- $15 an hour
- Full-time
- Serving
- Bakery
- Entry level
Prepared Foods Bakery Manager
River Valley Co-op —Northampton, MA
- $50,000 a year
- Weekends as needed
- Customer service
- Merchandising
- Mid-level
Early Morning Baker
The Bread Shed —Keene, NH
- $16 - $17 an hour
- 8 hour shift
- 18 years or older
- Basic math
- Bakery
- Paid training
- Paid holidays
Quick Apply
14h
Pie Dough Pucker
saxy chef LLC —Keene, NH
- $15 - $16 an hour
- Part-time
- High school diploma or GED
- Ability to lift 50 pounds
- Bakery
- Employee discount
Quick Apply
14d

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Pastry Baker/Bread Baker Early Morning.
FRANKLIN COMMUNITY COOPERATIVE INC —Greenfield, MA
Be clear about production schedules in order to respond to customer inquires, develop familiarity with special order systems.
$18.70 an hour
Quick Apply
6d
Bakery Assistant
Tunnel City Coffee —Williamstown, MA
You'll work closely with our lead baker to prepare pastries, breads, and other baked goods that meet TCC's quality standards — with early morning hours, a…
$23 - $26 an hour
Quick Apply
2d

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Pastry Chef
Confidential —Columbus, OH
Accommodate all requests and special needs for guests and clients. Provide the best customer service in a courteous, fast and efficient manner.
$60,000 - $65,000 a year
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Baker
The Goat —New Albany, OH
Coordinate with kitchen staff to ensure timely preparation and restocking of baked goods. At least one (1) year of related kitchen service experience required.
Quick Apply

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Bakery Cook

BRATTLEBORO FOOD COOP -
Brattleboro, VT

Quick Apply

Job Details

Full-time

Qualifications

Food production
Customer communication
Kitchen knives
Baked goods production

Full Job Description

Description:

Why work for us?

We are 50 years strong in the community.

We give back to organizations with shared values.

We offer great benefits and competitive compensation.

We are continually innovating and investing in the future.

We offer opportunities for personal and professional growth; about half of our managers were promoted from within.

Tired of working for a company that leaves you feeling like you’re not appreciated? Would you like to join a team that actually enjoys what they do and believes in making a difference?

The Brattleboro Food Co-op is owned by thousands of local shareholders and is committed to improving the quality of life for our community, one meal at a time. We offer competitive wages, great benefits, and an excellent work-life balance.

Department: Food Services

Job Title: Bakery Cook

Purpose: To prepare excellent quality breakfast and dessert items in a timely and efficient manner: to accurately follow recipes; to assess and produce what is needed each day; support with catering events on site as needed.

Status: Reports to Assistant Bakery Manager

Customer Service:

Assists customers with questions in a prompt and courteous manner
Provide attentive and courteous customer service
Maintain a polite, friendly and helpful attitude towards internal and external customers
Product Knowledge:
Knowledgeable about all bakery products. Continues to learn about new products. Ability to answer questions accurately.
Product Presentation and Quality:
Ensure quality food preparation, presentation and execution
Safety:
Handles all equipment in a safe manner
Alert to unsafe equipment and removes any equipment that is unsafe from usage
Teamwork:
Ensures department teamwork through trust and communication
Accountability:
Accepts responsibility for personal decisions and actions. Exemplifies honesty, integrity and ethics
Contributes constructively to the morale of the department
Shows initiative in solving issues and achieving the departmental goals

Job Specific Functions:

Preparation of all bakery items promptly and efficiently as assigned
Facilitating all aspects of service, supporting catering events, and meals as needed including: maintaining the desserts and bakery rack items during store hours
Ensure and facilitate kitchen cleanliness as needed or assigned
Ensure that equipment is well maintained, and to notify appropriate personnel of any equipment failures or malfunctions in a timely fashion
Put away orders – follow receiving protocols as defined in training
Ensure high quality of products, and quality standards
Accurately follow recipes using proper measurements with a mind to menu specific alterations as directed by a supervisor
Maintain appropriate par levels of product
Maintain clean and orderly work stations
Plan and participate in cleaning projects as assigned
Adhering to the site’s code of conduct as defined during training
Provide training to new team members as assigned
Adhere to established safety and sanitation standards
Wash own dishes throughout shift, support dishwasher with bakery items
Accurately inputting shrink data as needed
Able to work in freezing temperatures to hot temperatures. Going from the kitchen to walk in freezer and back to collect ingredients as necessary.
Able to stand for long periods of time, on your feet all shift up to 8 hrs a day
Other duties as assigned

Requirements:

Self-motivated, organized, responsible, flexible
Effective communication skills
Professional baking experience; 3-5 years practical application. Bread baking, pastry, culinary education, and catering production; large scale food service bakery production experience highly preferred
Quick and proficient cooking skills, knife work, and an understanding of large scale production
Ability to lift 50 pounds
Ability to understand and follow directions
Ability to understand and meet standards for health, safety, and excellence
Ability to remain alert and focused in an environment that is noisy and fast-paced
Ability to work effectively within a team
Detail-oriented and thorough

At Brattleboro Food Co-op, we do not just accept difference — we celebrate it, we support it, and we thrive on it for the benefit of our employees, our products, and our community. Brattleboro Food Co-op is proud to be an equal opportunity employer.

Quick Apply

Refine Your Search

baker jobs in erving ma

Bakery Cook

Pastry Baker/Bread Baker Early Morning.

PT Clerk - Bake Off - 0045

Bakery Manager

Baker (Amherst, MA)

Weekend Baker

PT Bakery Lead

PT Bakery Sales Associate - Cake Decorator

Baking Staff

Baker (Brattleboro, VT)

PT Baker

Baker/Finisher

Baker (Keene, NH)

PT Clerk - Bake Off - 0787

Prepared Foods Bakery Manager

Early Morning Baker

Pie Dough Pucker

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