Top 14 Chef Jobs in Farmington, Pa

Sous Chef
Stone Tower Brews —Morgantown, WV
- From $17 an hour
- Full-time
- Inventory management
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Back of House Kitchen Manager
Bar 19 LLC —Connellsville, PA
- Weekends as needed
- ServSafe
- Ability to walk for extended periods
- High school diploma or GED
13d
Full Time Kitchen Manager
Bar 19 LLC —Connellsville, PA
- Weekends as needed
- ServSafe
- Ability to walk for extended periods
- High school diploma or GED
4d
Executive Chef (PennWest California)
AVI Foodsystems —California, PA
- Overtime
- Senior level
- Communication skills
- Paid holidays
- Health insurance
Quick Apply
Executive Pastry Chef
Nemacolin —Farmington, PA
- $130,000 a year
- Weekends as needed
- 18 years or older
- Microsoft Excel
- 5 years
- Paid training
- Health insurance
Quick Apply
CHEF, SOUS - MON HEALTH THE VILLAGE AT HERITAGE POINT
Morrison Healthcare —Morgantown, WV
- Urgently hiring
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Disability insurance
Quick Apply
3d
Junior Sous Chef - Banquets Saucier
Nemacolin —Farmington, PA
- $28 an hour
- Weekends as needed
- Mid-level
- Continuous improvement
- Mentoring
- Paid training
- Health insurance
Quick Apply
Junior Sous Chef - Pastry
Nemacolin —Farmington, PA
- $28 an hour
- Weekends as needed
- English
- Mid-level
- Supervising experience
- Paid training
- Health insurance
Quick Apply
Banquet Chef
Smokin J's Rib & Brewhouse —Morgantown, WV
- $12 an hour
- Part-time
- Entry level
- Kitchen
Quick Apply

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Cook 2 Southwestern Veterans' Center
Commonwealth of PA —Pittsburgh, PA
Applicants may use generative AI tools for preparation purposes only. Operational Support: Assist with stock rotation, dining room setup, and supervisory…
$44,273 - $66,055 a year
2d
Line Cook
Hilton Garden Inn Uniontown —Uniontown, PA
The evening cooks prepare food for the restaurant, bar, and hotel functions. Previous hotel experience is a plus. Previous cooking experience is required.
$16.50 an hour
Quick Apply

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Sous Chef
Columbus Brewing Company —Columbus, OH
O Actively participate in the inventory process as directed by the Executive Chef, including counting, organizing, and maintaining accurate stock levels to…
$60,000 - $65,000 a year
Quick Apply
Executive Chef
Makeready LLC —Columbus, OH
In addition to the creation of a restaurant's menu and identity, the Executive Chef will develop and mentor a unified team of hospitalitarians.
$105,000 - $115,000 a year
11d

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Sous Chef

Stone Tower Brews -
Morgantown, WV

Quick Apply

Job Details

Full-time
From $17 an hour

Benefits

Health insurance
Dental insurance
Vision insurance

Qualifications

Pre-cooking preparation
Inventory management
Cooking
Food service inventory management
Manual handling
Food Handler Certification
Communication with kitchen staff

Full Job Description

Job Description

The Sous Chef is the right-hand of Back of House (BOH), helping the Head Chef lead through their knowledge of company recipes. They help set a culture of excellence and passion, leading the kitchen by example.

Job Duties

Team Leadership
Assists in training new staff and the oversight of the Back of House (BOH).
Assists in creating specials and communicates with staff across all shifts.
Sets a positive example of how to handle high-stress.
Continues to expand their knowledge of cooking methods, ingredients, and procedures.
Food Preparation & Quality Control
Assists in leading the kitchen in meeting food safety standards, maintaining the cleanliness of the kitchen.
Directs food preparation with the Head Chef.
Works in partnership with the Head Chef to report any equipment maintenance issues through timely work order submission.
Produces high quality plates consistently in design and taste.
Operational Support & Inventory Management
Assists in tracking kitchen inventory and stocking and ordering for the BOH.
Assists the Store Manager by completing assigned tasks.
Notifies head chef and manager of equipment maintenance needs and submits work orders.
Communicates with the Head Chef for kitchen improvements and adjustments.
Other duties as assigned.
While this description aims to capture all duties and responsibilities of the Sous Chef position, we recognize that some flexibility is required for emergency situations and potential changes in staffing.

Job Requirements

Must have a valid Food Handler certification or be willing to obtain one prior to starting employment, at the company’s expense.
At least 1-2 years of experience as a cook, prep cook, or similar role.
Demonstrates a thorough understanding of basic online inventory, email, and distributor platforms.
Demonstrates exceptional communication and active listening skills.
Ability to lift 25+ pounds and perform repetitive motions.

Pay: From $17.00 per hour

Benefits:

Dental insurance
Health insurance
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

chef jobs in farmington, pa

Sous Chef

Back of House Kitchen Manager

Full Time Kitchen Manager

Executive Chef (PennWest California)

Executive Pastry Chef

CHEF, SOUS - MON HEALTH THE VILLAGE AT HERITAGE POINT

Junior Sous Chef - Banquets Saucier

Junior Sous Chef - Pastry

Banquet Chef

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