Top 1 Pastry sous Jobs in Finland Pa

Pastry Lead - Eataly King Of Prussia
Eataly North America —King of Prussia, PA
- $20 - $23 an hour
- Full-time
- Computer literacy
- Mid-level
- Ability to lift 50 pounds
- Paid parental leave
- Health insurance
Quick Apply

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Pastry Lead - Eataly King Of Prussia

Eataly North America -
King of Prussia, PA

Quick Apply

Job Details

Full-time
$20 - $23 an hour

Benefits

Paid parental leave
Health insurance
Dental insurance
Paid time off
Parental leave
Vision insurance
401(k) matching
Referral program

Qualifications

Food mixers
Oven and range use

Full Job Description

Company Description

Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to:

EAT authentic Italian food at our restaurants, cafés and to-go counters
SHOP a selection of high-quality Italian, local and homemade products
LEARN through our classes and our team’s product knowledge

Job Description

The Pastry Sous Chef oversees the production of all pastries for an Eataly, including: Italian pasticcini, cakes, desserts, cookies, candies and other dolci. Reports directly to the Executive Chef and reports functionally to the Head of Pastry; manages a pastry team of about 10 employees.

Supervises and participates in the production of all pastry items for Eataly’s counters and restaurants
Assists in managing the pastry team: schedules; submits payroll; provides feedback and motivation; trains on Italian pastry production, principles and practices; coaches and counsels
Verifies all foods prepared meet quality standards in terms of portion size, flavor, texture and consistency
Produces decorative centerpieces and special orders
Orders and requisitions all supplies for the pastry shop
Maintains a clean and sanitary food production area according to Department of Health standards
Performs other duties as required or assigned

Hourly rate: $20.00-$23.00

Qualifications

4+ years of experience in a high-volume pastry preparation position
Knowledge of Italian pastries and techniques
Excellent communication and leadership skills
Intermediate computer skills
Degree from a post-secondary culinary/pastry arts training program preferred

Job Requirements

Availability to work onsite with a flexible schedule often including evenings and weekends
Ability to lift up to 50 pounds
Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting
Ability to use a burning oven, commercial stand mixer and other pastry baking equipment

Additional Information

Benefits and Perks

Medical, Dental, Vision Insurance
Paid Time Off
Paid Parental Leave
401K with match or RRSP
Free family meal daily
Discounts at Eataly
Classes on products and Italian cuisine
Referral bonus program
and more!

Quick Apply

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Pastry Lead - Eataly King Of Prussia

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