Top 58 Kitchen manager Jobs in Fitchburg, Ma

Restaurant Manager/Kitchen Manager
Not Your Average Joe's —Acton, MA
- $66,000 - $73,000 a year
- Full-time
- Sales
- Mid-level
- Leadership
- Paid time off
Quick Apply
12d
Lead Cook - Maynard School Nutrition
Whitsons Culinary Group —Maynard, MA
- $25 - $28 an hour
- No weekends
- ServSafe
- English
- Mid-level
- Paid training
- Paid holidays
Quick Apply
2d
Restaurant Kitchen Manager
Ninety Nine Restaurant & Pub —Worcester, MA
- $65,000 - $67,000 a year
- Full-time
- Mid-level
- Leadership
- Restaurant
- Disability insurance
- Health insurance
Quick Apply
9d
Chef Manager (Wellesley College)
AVI Foodsystems —Leominster, MA
- Overtime
- Mid-level
- 3 years
- Leadership
- Free parking
- Paid holidays
Quick Apply
Kitchen Manager
Texas Roadhouse —Worcester, MA
- $62,500 - $75,000 a year
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Lead Line Cook
Great Wolf Lodge —Fitchburg, MA
- Up to $23.50 an hour
- Weekends as needed
- Management
- Pass drug screening
- Mid-level
- Wellness program
- Paid parental leave
Quick Apply
Kitchen Manager
CFHA The Campus —Marlborough, MA
- Full-time
- Mid-level
- Computer skills
- Communication skills
Lead Instructor Worcester County House of Correction (WCHOC) culinary program (Part- Time) - Quinsigamond Community College
Quinsigamond Community College —Worcester, MA
- Part-time
- Classroom
- Management
- ServSafe
13d
Kitchen Manager
CFH 500 Beaver Brook Road LLC —Boxborough, MA
- Full-time
- Mid-level
- Computer skills
- Communication skills
Back of House Shift Leader
Chick-fil-A —Leominster, MA
- $20 - $23 an hour
- Part-time
- No education required
- Customer service
- Quick service & fast food restaurant
- Paid training
- Health insurance
Quick Apply
5d
Chef Manager - Public Schools of Northborough and Southborough
Whitsons Culinary Group —Northborough, MA
- $1,125 - $1,350 a week
- Extended hours
- School experience
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
Roche Bros. Supermarkets —Acton, MA
- $24.30 - $31.60 an hour
- Full-time
- 18 years or older
- ServSafe
- Computer literacy
Department Manager
McDonald’s —Worcester, MA
- Sales
- Mid-level
- High school diploma or GED
- Health insurance
- Tuition reimbursement
Culinary Supervisor
Sodexo —Nashua, NH
- $28 an hour
- Part-time
- ServSafe
- Sanitation
- Cooking
- Paid holidays
- Health insurance
1d
Lead Cook - Full-time
Barrel One Collective —Westminster, MA
- $22 - $25 an hour
- Full-time
- ServSafe
- Mid-level
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Head Food Service Associate - Floating Manager
Wachusett Regional School District (MA) —Jefferson, MA
- Full-time
- ServSafe
- Mid-level
- Data entry
5d
Culinary Director/Food Service Director (FSD)
Healthcare Community of New Hampshire —Hudson, NH
- $54,800 - $68,500 a year
- Full-time
- Hospitality
- Customer service
- Mentoring
- Paid holidays
- Health insurance
Quick Apply
9d
BACK OF HOUSE LEAD SUPERVISOR (FULL TIME)
Flik Hospitality Group —Merrimack, NH
- $25 - $26 an hour
- Urgently hiring
- Background check
- Customer service
- Mid-level
- Commuter assistance
- Disability insurance
Quick Apply
Sous Chef/Assistant F&B Manager
New England Sports Center —Marlborough, MA
- Weekends as needed
- ServSafe
- Customer service
- Entry level
- Opportunities for advancement
Quick Apply
Culinary Manager
110 Grill —Marlborough, MA
- $60,000 - $70,000 a year
- Full-time
- Restaurant management
- Mid-level
- Leadership
Quick Apply

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kitchen manager jobs near fitchburg, ma

Restaurant Manager/Kitchen Manager

Not Your Average Joe's -
Acton, MA

Quick Apply

Job Details

Full-time
$66,000 - $73,000 a year
12 days ago

Benefits

Paid time off

Qualifications

Recipe adherence
Staff supervision
Team leadership
Hospitality industry experience
Food and beverage industry expertise
Managing kitchen staff
General management

Full Job Description

Not Your Average Joe's is hiring an Assistant Restaurant Manager! Experience managing a FULL SERVICE restaurant is required.

Job Overview:

As the Assistant Restaurant Manager, you will play a pivotal role in the day-to-day operations of our restaurant in the dining room as well as the kitchen. This management position will require being able to run shifts in the FOH as well as the HOH, working on the line included. Reporting to the General Manager, you will oversee all hourly positions, providing leadership and ensuring the consistent execution of our quality standards, proper recipe adhearance, operating systems, procedures, philosophies, and culture. You will work closely with the General Manager and Chef, assisting in marketing and playing a pivotal role in overall financial results of the restaurant. We are seeking a friendly, energetic, and team-oriented individual with a passion for making a difference in the hospitality industry.

We offer:

Competitive compensation
Insurance benefits
Bonus opportunities
A great work atmosphere
Paid Time Off
Meals every shift

Duties/Responsibilities:

Ensuring that our restaurant is fully and appropriately staffed at all times
Interviews, trains, counsels, and coaches staff
Ensures all training materials, development and schedules are being followed
Clearly communicating with all Team Members
Ensures a harassment-free environment for all Team Members
Manages and makes adjustments to labor on a shift-to-shift basis while ensuring we don't harm the Guest experience
Achieves budgeted sales and profit goals
Maintaining operational excellence so our restaurant is running efficiently and effectively
Ensuring that all laws, regulations, and guidelines are being followed
Creating a restaurant atmosphere that both patrons and employees enjoy
Various other tasks as needed

REQUIREMENTS

Previous experience in a FULL SERVICE restaurant as a manager
Extensive food and beverage knowledge, and the ability to remember and recall ingredients and dishes to inform customers and wait staff
Great leadership skills
Familiarity with restaurant management software
Demonstrated ability to coordinate a staff
Exhibits a neat, clean, and professional image at all times
Genuinely hospitable, warm, sensitive, and polite to our Guests
Excellent problem resolution/Guest recovery skills
Attention to detail/organized
Able to work while standing and moving at a rapid pace for 10 hours as the job requires
Dependable, trustworthy
Team player

Who We Are:

As you may know, Not Your Average Joe’s is a neighborhood scratch kitchen that’s been in business for almost 30 years, and serves our communities, family and friends.

Everything we do is done with love, passion, and pride, with the simple goal of creating memorable dining experiences.

But it’s not just about what we do, but more so who we are.

Our core values of being guest obsessed and serving great food influence not just how we do business but are the cornerstone of the fun and welcoming environment we create here at Not Your Average Joe’s.

Our focus in all our hires is not just to ensure you’re the best fit for us,

But that we’re the best fit for you as well.

Quick Apply

Refine Your Search

kitchen manager jobs in fitchburg, ma

Restaurant Manager/Kitchen Manager

Lead Cook - Maynard School Nutrition

Restaurant Kitchen Manager

Chef Manager (Wellesley College)

Kitchen Manager

Lead Line Cook

Kitchen Manager

Lead Instructor Worcester County House of Correction (WCHOC) culinary program (Part- Time) - Quinsigamond Community College

Kitchen Manager

Back of House Shift Leader

Chef Manager - Public Schools of Northborough and Southborough

Kitchen Manager

Department Manager

Culinary Supervisor

Lead Cook - Full-time

Head Food Service Associate - Floating Manager

Culinary Director/Food Service Director (FSD)

BACK OF HOUSE LEAD SUPERVISOR (FULL TIME)

Sous Chef/Assistant F&B Manager

Culinary Manager

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