Top 63 Restaurant general manager Jobs in Florence, Sc

Restaurant General Manager
Chandler Restaurant Group, LLC dba Slim Chickens —Florence, SC
- $50,000 - $62,000 a year
- Extended hours
- ServSafe
- Computer literacy
- Fast casual restaurant
- Paid training
- Health insurance
Quick Apply
Popeyes General Manager 2
PSP OPS LLC —Florence, SC
- Up to $35 an hour
- Weekends as needed
- 18 years or older
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
5d
General Manager
Wingstop —Florence, SC
- Overtime
- Sales
- Mid-level
- High school diploma or GED
- Paid training
- Disability insurance
Quick Apply
General Manager
Firehouse Subs —Florence, SC
- Part-time
- Serving
- Computer literacy
- Fast casual restaurant
- Health insurance
- Dental insurance
Quick Apply
Slim Chickens Restaurant Assistant General Manager
CHANDLER RESTAURANT GROUP LLC —Florence, SC
- $40,000 - $465,000 a year
- Extended hours
- ServSafe
- Computer literacy
- Fast casual restaurant
- Paid training
- Health insurance
Quick Apply
BK General Manager
Golden B Enterprises —Florence, SC
- Weekends as needed
- 18 years or older
- Sales
- Mid-level
Quick Apply
General Manager 39397
Pizza Hut —Florence, SC
- Background check
- Sales
- Mid-level
- Wellness program
- Health insurance
Quick Apply
GENERAL MANAGER
Wendy's —Florence, SC
- 18 years or older
- Mid-level
- High school diploma or GED
- Dental insurance
- Vision insurance
Restaurant General Manager for Slim Chickens
CHANDLER RESTAURANT GROUP LLC —Florence, SC
- $50,000 - $62,000 a year
- Extended hours
- Computer literacy
- Fast casual restaurant
- Basic math
- Paid training
- Health insurance
Quick Apply
General Manager 39402
Pizza Hut —Florence, SC
- Background check
- Sales
- Mid-level
- Wellness program
- Health insurance
Quick Apply
General Manager
Bojangles —Florence, SC
- $50,000 - $55,000 a year
- Full-time
- 18 years or older
- No education required
- Mid-level
- Paid training
- Health insurance
Quick Apply
General Manager
McDonald’s —Florence, SC
- Quick service & fast food restaurant
- Recruiting
- Reliable transportation
- Paid training
- Health insurance
General Manager
Sonic —Florence, SC
- Weekends as needed
- Sales
- Mid-level
- High school diploma or GED
Quick Apply
General Manager 39400
Pizza Hut —Florence, SC
- Background check
- Sales
- Mid-level
- Wellness program
- Health insurance
Quick Apply
General Manager Competitive Salary
McDonald’s —Florence, SC
- Part-time
- Mid-level
- Quick service & fast food restaurant
- 16+ years old
- Health insurance
- Dental insurance
General Manager
IHOP —Florence, SC
- Full-time
- Casual dining restaurant
- Senior level
- Kitchen
Quick Apply
General Manager
Checkers & Rally's —Florence, SC
- Extended hours
- Sales
- Basic math
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
GM
Zaxby's —Florence, SC
- Weekends as needed
- Fast casual restaurant
- Mid-level
- High school diploma or GED
- Paid training
- Health insurance
Quick Apply
General Manager - North Florence - 4420
Ruby Tuesday —Florence, SC
- $60,000 - $66,000 a year
- Casual dining restaurant
- ServSafe
- Ability to walk for extended periods
Quick Apply
General Manager 39401
Pizza Hut —Darlington, SC
- Background check
- Sales
- Mid-level
- Wellness program
- Health insurance
Quick Apply

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restaurant general manager jobs near florence, sc

Restaurant General Manager

Chandler Restaurant Group, LLC dba Slim Chickens
Florence, SC

Quick Apply

Job Details

Full-time
$50,000 - $62,000 a year

Benefits

Paid training
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount

Qualifications

ServSafe
Basic math
High school diploma or GED
Driver's License
Computer skills
ServSafe Food Manager Certification
Food service management

Full Job Description

Be a part of one of the 25 fastest growing fast casual restaurants, Slim Chickens!

Slim Chickens is a leading national brand in the fast-growing emerging 'better chicken' fast-casual segment. This is a great opportunity for starting and growing a career in the restaurant field.

Our General Managers offer fast, accurate, and friendly ordering experience. A genuine interaction that leaves our guests feeling satisfied and appreciated. You will feel empowered to make decisions that lead to high levels of guest satisfaction and associate satisfaction.

SUMMARY OF POSITION

The General Manager's primary duty is the management of the daily operations of the restaurant to ensure the overall goal of outstanding guest service. The General Manager manages the day-to-day activities of Shift Leaders and other hourly staff. The General Manager is the highest-ranking member of the management team in the restaurant and had direct responsibility for overseeing the financial results, operations, staff development, customer service and compliance with all Company policies, procedures, standards, and specifications.

PRINCIPAL DUTIES AND RESPONSIBILITIES

OPERATIONS

Oversee all day-to-day restaurant operations to ensure Company standards for quality food, service, and sanitation are met.
Manage and supervise Shift Leaders and hourly staff.
Assign and direct daily work responsibilities for staff.
Order inventory for all areas and operations to ensure the restaurant is stocked with appropriate levels of product.
Reconcile cash registers at open and close of each shift.
Maintain all records as required by Company policies and procedures, and in compliance with state and federal law.
Maintain staff compliance with Company policies, procedures, standards, and specifications.
Maintain staff compliance with state and federal laws governing safety and food handling.

MANAGEMENT

Recruit, interview, select and hire quality staff for all positions.
Conduct orientation and train Shift Leaders and other hourly staff to ensure employees perform their respective jobs.
Perform performance reviews of Shift Leaders and other hourly staff on a regular basis. Provide ongoing feedback, coaching, and counseling to Shift Leaders and hourly staff regarding areas such as production, efficiency, and professionalism.
Perform counseling, disciplinary action or termination of employment of Shift Leaders and other hourly staff.
Recommend any promotion, advancement, or other status change of Shift Leaders and other hourly staff to Area Director.
Adjust work schedules and hours of work of Shift Leaders and hourly staff, as needed, to ensure all shifts are covered.
Approve overtime as necessary for hourly staff.

LEADERSHIP

Display exemplary and professional attitude and appearance at all times.
Listen and communicate effectively with the AGM, Assistant Managers, Shift Leaders and hourly staff, guests, vendors, and the community.
Conduct management and staff meetings.
Follow the Area Directors direction and accomplish the objectives set by the Area Director.
Review the objectives with Shift Leaders and hourly staff as necessary.
Delegate appropriate tasks and responsibilities as necessary.
Resolve employee complaints, questions or concerns as necessary.

WORK CONDITION REQUIREMENTS

Willingness to work a flexible schedule, including extended hours.
Periods of standing and walking, as necessary.
Frequent contact with guests, requiring tact and courtesy.
Frequent contact with subordinates, requiring direction and supervision.

MINIMUM QUALIFICATIONS

Experience in restaurant operations.
Active ServSafe Manager credential is required.
Minimum High school diploma or GED equivalent. Associate or 4-year degree preferred.
2-5 years in restaurant management or leadership position.
Ability to read, write and verbally communicate well.
Proficient math skills and comfort with numbers.
Proficient computer skills.
Demonstrates maturity and professional demeanor at all times.
Friendly, outgoing personality.
Well-groomed, professional appearance.
Positive attitude and self-disciplined.

BENEFITS

Health, Dental, and Vision Insurance
401(k) (After one year of full-time employment)
Paid time off
Bonus Program

Job Type: Full-time

Salary: $50,000.00 - $62,000.00 per year

Benefits:

401(k) matching
Dental insurance
Employee discount
Health insurance
Paid time off
Paid training
Vision insurance

Experience level:

2 years

Restaurant type:

Fast casual restaurant

Ability to commute/relocate:

Myrtle Beach, South Carolina: Reliably commute or planning to relocate before starting work (Required)

License/Certification:

Driver's License (Required)

Shift availability:

Day Shift (Preferred)
Night Shift (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

restaurant general manager jobs in florence, sc

Restaurant General Manager

Popeyes General Manager 2

General Manager

General Manager

Slim Chickens Restaurant Assistant General Manager

BK General Manager

General Manager 39397

GENERAL MANAGER

Restaurant General Manager for Slim Chickens

General Manager 39402

General Manager

General Manager

General Manager

General Manager 39400

General Manager Competitive Salary

General Manager

General Manager

GM

General Manager - North Florence - 4420

General Manager 39401

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