Top 3 Fry cook Jobs in Fond Du Lac, Wi

Team Member
Wingstop —Oshkosh, WI
- Part-time
- No education required
- High school diploma or GED
- Organizational skills
Quick Apply
Line Cook
Wingstop —Oshkosh, WI
- Part-time
- Serving
- No education required
- In-person
Quick Apply
Line Cook
Red Robin International, Inc. —Oshkosh, WI
- $15.78 - $19.03 an hour
- Part-time
- 18 years or older
- 21 years or older
- Entry level
- Employee stock purchase plan
- Health insurance
Quick Apply
8d

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Line Cook Aprox. 30 -40 hours a week
Sandpiper Inn —Campbellsport, WI
If you have a passion for cooking and enjoy working in a dynamic kitchen environment—including occasional food truck service—we would love to hear from you.
$18 - $20 an hour
Quick Apply
Cook
Aramark —Oshkosh, WI
Must be able to obtain food safety certification. Maintains excellent customer service and positive attitude towards guest, customers, clients, co-workers, etc.
$19.89 an hour
7d

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Kitchen Staff / Line Cook
The Old Bag of Nails Pub —Bexley, OH
You will assist in the preparation, cooking, and presentation of meals in our professional scratch kitchen. Clean and maintain kitchen equipment, utensils, and…
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GRILL COOK (PART TIME)
Eurest —Columbus, OH
Summary: Prepares food and serves customers at the grill station in accordance with current applicable federal, state and corporate standards, guidelines and…
$20 - $22 an hour
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Team Member

Wingstop -
Oshkosh, WI

Quick Apply

Job Details

Part-time | Full-time

Qualifications

Kitchen health and safety standards
Maintaining an organized workspace
High school diploma or GED
Food safety sanitizing procedures
Commercial kitchen cleaning
Food preparation
Food preparation equipment operation

Full Job Description

Main Responsibilities of a Cook:

Preparing workstations, cooking ingredients, and kitchen equipment for cooking.
Cooking and arranging food.

Cook Job Description:

We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.

The person we are hoping to employ is first and foremost a skilled, organized, and creative cook. We are looking for someone to work as a team player, follow instructions, and help us delight our customers with delicious food from our menu. In addition to cooking prowess, great communication and organizational skills are paramount.

A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. We pride ourselves in our exceptional service, and we expect nothing less from our cooks. The advantage goes to candidates with a diploma from a culinary school.

Responsibilities of a Cook:

Maintaining a sanitized and well-organized kitchen.
Preparing workstations for cooking.
Preparing and maintaining kitchen equipment.
Checking the quality of the ingredients.
Preparing cooking ingredients using various techniques.
Cooking food using various culinary techniques.
Arranging food and ensuring appealing presentation.
Manage food storage, stock, and ingredient orders.

Cook Job Requirements:

Must have prior experience as a cook.
Must be skilled in operating kitchen equipment.
Must be skilled in various cooking techniques.
Must know and follow sanitation procedures.
Must showcase teamwork and communication skills.
Must showcase great organizational skills.
Must be able to multitask and act quickly.
Must carry at least a high school diploma.

We're not in the wing business. We're in the flavor business. It's been our mission to serve the world flavor since we first opened shop in '94, and we're just getting started.
1997 saw the opening of our first franchised Wingstop location, and by 2002 we had served the world one billion wings. It's flavor that defines us and has made Wingstop one of the fastest growing brands in the restaurant industry.
Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries and any of our famous sides. For people who demand flavor in everything they do, there's only Wingstop - because it's more than a meal, it's a flavor experience.

Job Type: fulltime, parttime

Education: No education required

Work location: On-site

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fry cook jobs in fond du lac, wi

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