Top 24 Lead cook Jobs in Fort Valley, Ga

Lead Cook
Sodexo —Fort Valley, GA
- $14.00 - $25.79 an hour
- Part-time
- Customer service
- Mid-level
- University
- Paid holidays
- Health insurance
Cook - Senior Living | Full Time
Allegro Living, LLC —Warner Robins, GA
- 12 hour shift
- 18 years or older
- CPR Certification
- ServSafe
Quick Apply
Lead Cook
Guardian Center Kitchen —Perry, GA
- $15 - $18 an hour
- Part-time
- Mid-level
- Mentoring
- Experience equivalent to degree accepted
Quick Apply
Restaurant PM General Manager – Warner Robins, GA, Russell Pkwy
Cook Out Restaurants —Warner Robins, GA
- $55,000 - $80,000 a year
- Night shift
- Mid-level
- Supervising experience
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Restaurant General Manager – Warner Robins, GA, Watson Blvd
Cook Out Restaurants —Warner Robins, GA
- $75,000 - $100,000 a year
- Holidays
- Mid-level
- Quick service & fast food restaurant
- Mentoring
- Health insurance
- Dental insurance
3d
Retail Food Service Worker Lead
Aramark —Macon, GA
- ServSafe
- Mid-level
- Leadership
Shift Leader
Panda Restaurant Group —Warner Robins, GA
- $18 - $21 an hour
- Email
- Restaurant management
- Ability to lift 50 pounds
- Conflict management
- Paid training
- Disability insurance
Quick Apply
Cook
The Phoenix at Lake Joy —Warner Robins, GA
- Part-time
- Hospitality
- ServSafe
- High school diploma or GED
Quick Apply
9d
Cook - Georgia National Fairgrounds and Agricenter
PROOF OF THE PUDDING —Perry, GA
- $12 an hour
- Part-time
- ServSafe
- High school diploma or GED
- Communication skills
- On-the-job training
- Opportunities for advancement
Catering Manager
Aladdin —Macon, GA
- Up to $60,000 a year
- Full-time
- Customer service
- Mid-level
- Supervising experience
- Commuter assistance
- Paid holidays
Quick Apply
Line Cook/Prep Cook
MJ Asian Market —Warner Robins, GA
- $12 - $18 an hour
- Part-time
- Background check
- Mid-level
- Supervising experience
Quick Apply
Restaurant PM General Manager – Macon, GA, Brookhaven Rd
Cook Out Restaurants —Macon, GA
- $55,000 - $80,000 a year
- Night shift
- Mid-level
- Supervising experience
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Slim Chickens Cooks and Cashiers
TRIDENT CHICKEN LLC —Warner Robins, GA
- $10 - $14 an hour
- Full-time
- Fast casual restaurant
- 16+ years old
- Entry level
Quick Apply
Restaurant General Manager – Macon, GA, Tom Hill Sr. Blvd
Cook Out Restaurants —Macon, GA
- $75,000 - $100,000 a year
- Holidays
- Mid-level
- Quick service & fast food restaurant
- Mentoring
- Health insurance
- Dental insurance
4h
Assistant Manager
Zaxby's —Warner Robins, GA
- $13 - $17 an hour
- Weekends as needed
- 18 years or older
- Fast casual restaurant
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Key Holder/Shift Supervisor
Ole Times Country Buffet —Macon, GA
- $14 - $16 an hour
- Weekends as needed
- English
- Mid-level
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Quick Apply

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Lead Cook

Sodexo -
Fort Valley, GA

Apply Now

Job Details

Part-time
$14.00 - $25.79 an hour

Benefits

Paid holidays
Health insurance
Dental insurance
401(k)
Tuition reimbursement
Paid time off
Vision insurance
Employee discount
Opportunities for advancement

Qualifications

Food waste mitigation
Grilling
Recipe adherence
Serving clients
Customer service
Catering experience
Food portioning
Mid-level
Team management

Full Job Description

Lead Cook

Location: FORT VALLEY STATE UNIVERSITY - 14020001

Workdays/shifts: Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process.

Employment Type: Part-time

Pay Range: $14.00 per hour - $25.79 per hour

University students with restrictions on number of hours they can work, including international students, should apply for open student worker positions at the school they attend. You can search student worker jobs here (https://sodexo.paradox.ai/7nq0G05)

Working with Sodexo is more than a job; it’s a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way.

What You’ll Do: As a Lead Cook at Sodexo, you are a team player and food waste reducer. You’ll prepare and create nutritious dishes while putting customer service at the heart of everything you do. Your passion for food and warm smile will make a positive impact and brighten the day of those you serve.

Responsibilities include:

Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods, may include Breakfast, Lunch, Dinner, and Special/Catered Events.
Read and follow basic recipes and/or product directions for preparing various food items
May prepare food and serve customers at an a la carte and/or operate a grill station
May support management in the daily oversight of key functions and employees during the normal course of business
Attends work and shows for scheduled shift on time with satisfactory regularity
Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.

What You Bring:

Successful candidates will be team-oriented, adaptable, reliable, and nurturers of a healthy/safe working environment for all.
3 – 4 years of related work experience preferred

Link to full Job description

What We Offer:

Flexible and supportive work environment, so you can be home for life’s important moments.
Access to ongoing training/development and advancement opportunities to turn your job into a career
Full array of benefits that support you and your family’s wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more.
In addition to Sodexo’s standard, some locations may offer additional site-specific benefits, including free “shift” meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking.

Link to benefits summary

Overall, Sodexo strives to offer comprehensive summaries of our benefits packages and detailed descriptions of the positions candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit/work location. We encourage you to discuss any questions about Sodexo’s benefit offerings during the interview process.

Who we are:

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. Should you need assistance with the online application process, please complete this form.

Apply Now

Refine Your Search

lead cook jobs in fort valley, ga

Lead Cook

Cook - Senior Living | Full Time

Lead Cook

Restaurant PM General Manager – Warner Robins, GA, Russell Pkwy

Restaurant General Manager – Warner Robins, GA, Watson Blvd

Retail Food Service Worker Lead

Shift Leader

Cook

Cook - Georgia National Fairgrounds and Agricenter

Catering Manager

Line Cook/Prep Cook

Restaurant PM General Manager – Macon, GA, Brookhaven Rd

Slim Chickens Cooks and Cashiers

Restaurant General Manager – Macon, GA, Tom Hill Sr. Blvd

Assistant Manager

Key Holder/Shift Supervisor

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